The Boathouse On Naples Bay
Opens at 11:30 AM

The Boathouse On Naples Bay

$ • Seafood • American • Southern
View delivery time and booking fee.

Location and hours

990 Broad Ave S, Naples, FL 34102
Every Day
11:30 AM - 08:00 PM

990 Broad Ave S, Naples, FL 34102 • More info

  • Appetizers

    • Hollander and De Koning Mussels *

      Our famous house specialty with spinach, tomatoes, and smoked bacon with a decadent white wine butter sauce.
    • Chargrilled Octopus

      Succulent chargrilled octopus served a top a bed of Bermuda onion , lemon wheels , arugula, and fragrant smoked paprika aioli.
    • Sesame Seared Blue Fin Tuna

      Seared rare , thinly sliced and served with wasabi , ponzo and srirachi sauce.
    • Savory Chicken Wings

      Fried a crispy golden brown and served with our four signature sauces.
    • Asian Pork Drummies

      Our unique mini pork drumettes are deep - fried to a crispy golden brown and tossed in our sweet and spicy chili sauce.
    • Tender Gulf Shrimp

      Chilled jumbo cocktail shrimp ( 4 ) or a half - pound of simple peel and eat.
    • Baked Cape Cod Clams Casino

      Casino - style with peppers, onions, bacon, Caesar, and Parmesan.
    • Broiled Bacon - Wrapped Sea Scallops

      Our generously sized scallops are fully wrapped in crispy delectable bacon and broiled to perfection.
    • Four Fried Cheeses

      A buttery and indulgent blend of mozzarella , Asiago , Romano , Parmesan, and Fontina cheeses , deep fried and served with marinara and garlic sauces.
    • Coconut Fried Shrimp

      Jumbo shrimp, perfectly crunchy, and terribly addictive.
    • Mama's Famous Italian Meatballs

      Our traditional Italian meatballs served with classic marinara and shaved Parmesan cheese.
    • Short Rib Ravioli

      Zesty ravioli with seasoned spinach , mushroom, and onion served with a fragrant yogurt - based curry drizzle.
    • Crab Encrusted Artichokes

      Lightly breaded, filled with succulent crab, and served with our signature white wine sauce.
    • Delectable Oysters

      Rockefeller with spinach and smoked bacon.
    • Smoked Salmon Carpaccio

      Our beautiful smoked salmon is dressed with imported extra virgin olive oil, delicate sweet onions, tangy caper berries, and crisp flat bread.
  • Soups

    • Lobster Bisque

    • New England Clam Chowder

      (Made to order.
  • Fresh Catch

    • Grilled Grouper

    • Grilled Salmon

    • Grilled Parrot Fish

    • Grilled Trigger Fish

  • Lobster Tails and Crab Leg

    • 14 - 16 oz Maine Tail

    • 10 - 12 oz Brazilian Tail

    • Lobster Mac and Cheese

      Succulent maine lobster baked with macaroni and a rich variety of cheeses and topped with a light breading.
    • Alaskan King

      Decadent Colossal Alaskan king crab.
    • Canadian Snow

      Large Canadian snow crab.
    • Pacific Dungeness

      Succulent Pacific dungeness cluster.
    • Regular Hemingway's Crab Cake

      Classic local favorite.
    • Crab Lovers Combo

      Combo of dungeness crab, snow crab and crab cake.
  • Land Ho

    • 14 oz Prime Top Sirloin

      80 :
    • Lamb Shank Provencal

      Pan braised and slow simmered to perfection with fresh garlic , pear tomatoes, celery, onions, and rosemary.
    • 10 oz Filet Mignon

    • 12 oz New York Strip

      80 :
    • 24 oz Barbecue Baby Back Pork Ribs

      Slow - roasted until fork - tender, basted with our signature gochujang barbecue sauce.
  • Seafood

    • Boathouse Combo Platter

      Fresh grouper, prepared as you wish, served with our ultimate crab cake and a side of fried shrimp or shrimp scampi.
    • Lite Broiled Platter

      The perfect trio of succulent shrimp , scallops, and flounder.
    • Boardwalk Clam Bake

      Delectable choice of lobster tail or snow crab served with BBQ pork ribs and old bay infused shrimp , clams, and mussels.
  • BoatHouse Favorities

    • Lobster, Scallop, and Gulf Shrimp Sautee

      Half a maine lobster , jumbo shrimp, and scallops sautéed with diced tomato, green onion, arugula, and herbed garlic butter. Served with linguine or whole wheat pasta. Choice of garlic butter , alfredo, or marinara.
    • Old World Mediterranean Linguine

      Decadent artichokes, caper berries, hearts of palm, Kalamata olives, spinach, tomato, and garlic, tossed with white wine.
    • Asian Stir Fry

      Fragrant pan seared blend of broccoli, pea pods, carrots, baby corn, onion, bamboo shoots, water chestnut, and sprouts.
    • Paella

      Classic Spanish paella of rich yellow rice loaded with Andouille sausage , lobster , shrimp , clams , octopus, and mussels.
    • Island Coconut Shrimp

      Huge tender shrimp marinated and dredged in our signature coconut batter and quickly fried to a beautiful golden brown and served with a luscious berry dipping sauce.
    • Lite Stuffed Flounder

      Beautiful fresh filet of flounder, overflowing with savory lump crabmeat stuffing.
    • Lite Stuffed Gulf Shrimp

      Large succulent shrimp, overstuffed with lump crab meat and baked to perfection.
    • The California Grilled Veggie Kabob

  • Burgers and Sandwiches

    • Item

      Beyond meat patty topped with wilted spinach and caramelized red onion served on an ancient grain bun.
    • Lump Crab Melt

      Luscious crab, tomato, crisp bacon, and melted Swiss cheese.
    • Classic French Dip

      Thinly sliced roast beef with au jus on garlic toasted French baguette.
    • Boathouse Burger

      Our signature sirloin and short rib meat burger inspired by Food Networks famous chef Pat Lafieda Medium and well done.
    • Traditional Club Sandwich

      Ham, turkey, bacon, lettuce, tomato, and mayonnaise.
    • Our Famous Grouper

      Select your preparation : char - broiled, panko fried, blackened, jerk spice or beer battered.
    • Ultimate Crab Cake Sandwich

      Our famous crab cake served with homemade tartar sauce
    • Famous Eddie' S Lobster Roll

      Chunks of chilled lobster meat with chopped celery, tossed in a lite dressing and served on a fresh baked baguette.
    • Vinny' S Meatball Sub

      Classic Italian meatballs, drenched in marinara, and dripping with provolone cheese on a crisp toasted garlic baguette.
    • Grilled Chicken Caprese

      The Boathouse favorite is topped with fresh spinach , tomato , nutty basil pesto , mozzarella, and aged balsamic drizzle.
    • Mediterranean Cauliflower Pizza

      Seasoned cauliflower pizza crust topped with garden fresh tomatoes , red onion , arugula , Kalamata olives, and crumbled.
  • Signature Entree Salad

    • Classic Caesar

      Crisp Romaine hearts and garlic toasted croutons, with homemade Caesar dressing, topped with shaved Romano cheese.
    • The Boathouse Cobb Salad

      Old Bay infused shrimp, scallops and crab served over fresh mixed greens with sweet corn relish, crispy bacon and rice smoked gouda cheese served with a tangy pineapple mango vinaigrette.
    • Taco Salad

      Crisp shredded lettuce, Monterey Jack cheese, vine ripe tomatoes, sour cream, guacamole, and soft flour tortillas.
  • Non - Alcoholic

    • 16 oz San Pellegrino Sparkling

    • 16 oz Acqua Panna Spring Water

    • 8 oz Perrier Pink Grapefruit

    • 12 oz San Pellegrino Blood Orange

    • 12 oz San Pellegrino Limonata

    • Soft Drinks

      The marriage of two great classics : crème brulée layered and a - mingle with the lightest of cheesecakes to create something unimaginably luscious Hand - fired and mirrored with burnt caramel.
  • Desserts

    • Crème Brulée Cheesecake

    • Salted Caramel Vanilla Crunch Cake

      Our super naturally light but buttery vanilla - flecked cake has waves of caramel cake with a salted caramel crunch layer, a creamy custard laver, and a caramel finish.
    • Caramel Apple Granny

      Buttery caramel and toffee - studded custard hug fresh Granny Smith apples piled high in our melt - in - the - mouth shortbread crust.
    • Molten Chocolate Cake

      Our moist dark chocolate cake enrobed with dark chocolate filled with a dark chocolate truffle that melts out.
    • Toffee Blondie

      A buttery blondie studded with creamy white chocolate chunks , semi - sweet chocolate, and chewy pieces of Heath ' toffee.
    • Key Lime Pie

      Authentic Florida Key Lime tartly refreshing in a granola' d crust.
    • Gluten - Free Dark and White Chocolate Cake

      With a generous laver of fine Belgian white chocolate mousse between two layers of dark chocolate sponge cake topped with chocolate ganache , you won ' t believe its gluten - free !