Taberna No Ni Ná
4.3 x (54) • 5876.5 mi • Spanish • Steak • Tapas • $ • Info
Avenida de María Auxiliadora 19
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Tuesday
2:15 PM - 11:45 PM
Wednesday
2:00 PM - 11:45 PM
Friday
2:00 PM - 11:45 PM
Saturday
2:00 PM - 11:45 PM
Sunday
2:00 PM - 11:45 PM
Monday
2:00 PM - 11:45 PM
Featured items
Entrantes frios/Cold starters
- Medias Noches de Tartar de Atún Rojo (2 unidades)€9.80Con mayonesa de lima. Dos medías noches de pan dulce rellenas de mayonesa de lima y tartar de
atún rojo acompañadas de ensalada de ensalada de col. - Ensaladilla de Chicharrones/Cracking potato salad.€8.50Más que un clásico. Lleva años con nosotros y siempre en primera línea de batalla. Ensalada de patata, zanahoria y pimiento rojo con una mezcla de chicharrón frito y embutido terminados con una manteca del mismo chicharrón.
Boiled potatoes, mayonnaise, cracking pieces, carrots, red peppers, and lard.Popular - Cracking Potato Salad€8.50Boiled potatoes, mayonnaise, cracking pieces, carrots, red peppers and lard.
- Santoña Anchovies with Black Truffle Oil (2 pieces)€7.60Santoña Anchovies (Cantabria) on a base of sourdough bread covered with a touch of black truffle oil.
- Pulled Chicken Salad€9.50With goat chesse roll. Mix of lettuces, nuts, crunchy croutons, pulled chicken, goat cheese and mango dressing.Popular
- Anchoa de Santoña con Aceite de Trufa (2 unidades)/Santoña Anchovies with black truffle oil (2 uds)€7.60Lo bueno, mejor tocarlo poco. Anchoa de Santoña sobre pan payés y unas gotas de aceite de trufa. Todo sabor./Santoña Anchovies (Cantabria) on a base of sourdough bread covered with a touch of black truffle oil.
- Tuna Tartar Media Noche Bread with Lime Mayonnaise (2 pieces)€9.80Two pieces of sweet bread filled with red tuna tartar and lime mayonnaise on top.
- Ensalada de pulled chicken con rulo de cabra/Pulled chicken salad with goat cheese roll.€9.50Con rulo de cabra. Mezclum, delicioso pollo deshilachado de elaboración propia, rulo de cabra, frutos secos y vinagreta de mango. Un plato fresco y sabroso./Mix of lettuces, nuts, crunchy croutons, pulled chicken, goat cheese, and mango dressing.
Crujiente y sabroso/Crunchy and tasty
- Fried Ceese With Red Wine Syrup€9.50Fried gouda cheese finished with red wine syrup and honey.Popular
- Fried Chicken with BBQ Sauce€9.50Crunchy Fried Chicken fingers served with BBQ sauce.Popular
- Fried Cuttlefish€9.50Crunchy Fried Cuttlefish slices served with lemon.Popular
- Iberian Ceek Meat Crunchies€9.50Crunchy rolls filled with iberian cheek meat stew and finished with its own sauce on top.
- Lumpias (2 unidades)€6.00Otro clásico de nuestra taberna. Rollito filipino frito relleno de un guiso de verduras con carne de cerdo terminadas con salsa de ostras, agridulce y un toque de ras el hanout.
- Pollo Frito con Salsa BBQ€9.50Fingers de pollo súper crujientes con salsa barbacoa. Un plato que nunca falla.
- Lumpias (2 pieces)€6.00Philipine spring rolls filled with spork minced meat, carrots and white cabbage. Finished with a touch of bittersweet sauce, oyster sauce and a bit of curry.
- Tortillas de Camarones€9.50Con su cebollita y con su perejil, como debe ser. Crujientes y sabrosas. Un clásico junto a mar.
- Croquetas de Ortiguillas Envueltas en Distraídos (2 unidades)€5.60Croquetas de dos bocados. Sabor intenso y cremoso a ortiguillas con un rebozado crujiente, envuelto en un distraído que se derrite y terminado con un punto de mayonesa de pimientos fritos. La croqueta.
- Crujientes de Carrillada Ibérica (6 unidades)€9.506 rulitos rellenos de guiso de carrillada deshilachada bañados en su propia salsa.
- Saquitos de Morcilla (2 unidades)€6.00Una gran opción entre los amantes del dulce salado. Saquitos crujientes rellenos de morcilla de arroz terminados con mermelada de tomate.
- Choco Frito€9.50Tiras de chocos harinadas y fritas. Para niños, no tan niños y para los mas mayores también.
Especialidades de la taberna/Tavern specialities
Echale Carbón/Heat the grill
Vinos Tintos
Vinos Blancos
Vinos Rosados
Cócteles/Cocktails
Panes/Breads
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