$$ • Breakfast and Brunch • Sandwiches
Opens at 8:00 AM
  • Lighter Fare

  • Further More

  • Something on the Side

Lighter Fare

Ricotta and Honey Toast
House made ricotta on toasted whole wheat bread, aleppo chili, honey, and lemon zest.
US$ 6.00
Avocado Toast
Whole wheat bread, avocado, mousse, various radishes, flaky salt, and lemon zest.
US$ 8.25
House Made and Freshly Cultured Yogurt
Black cardamom, citrus granola, wildflower honey, seasonal marmalade, and morning market fruit.
US$ 8.50
Sonoma Hills’ Bloomsdale Spinach Salad
Chinese Rose and Malaga radishes, fresh tart apple aged parmesan, chives & a roasted hazelnut vinaigrette
US$ 11.00

Further More

Pressed Breakfast Burrito
Chorizo, soft scrambled eggs, pickled red onion, burnt scallions, and pepper jack cheese.
US$ 10.50
House Baked Brioche French Toast
Farmer’s market apples, toasted cashews, lemon zest, five spiced maple syrup & whipped crème fraîche
US$ 13.00
Overnight Oatmeal
Coconut milk, honey, tart Michigan cherries toasted cashews, seeds, and spice.
US$ 7.50
Classic Breakfast
Two eggs, choice of one meat, spiced potato hash, and a side of whole wheat toast.
US$ 14.00

Something on the Side

Nueske’s Hot Smoked Bacon
US$ 4.00
House Made, Smokey Chorizo Sausage
US$ 4.00
Two Eggs
Any style.
US$ 3.00
Berbere Spiced Potato Hash
US$ 3.50
Fresh Local Avocado
US$ 3.00
Fruit From the Ferry Building Market
US$ 6.50
Just baked brioche and our marmalade
US$ 3.50
Small side salad with local lettuces
US$ 5.00
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