Taylors Landing

$$ • Breakfast and Brunch • Pub
Currently unavailable
  • Share Plates and Appetizers

  • Pizzas

  • Salads

  • Burgers and Sandwiches

  • Mains

Share Plates and Appetizers

Daily Soup
Made in with pride.
CA$8.00
Artisan Platter
Prosciutto, soppressata, salami, brie, oka, smoked provolone, bourbon and mustard saube, fresh fruit, pickled vegetables, and garlic focaccia.
CA$26.00
Trio Dip
Goat cheese red pepper dip. Warm eggplant, spicy hummus, garlic confit, naan focaccia toast points, and com chips.
CA$15.00
Crown Nachos
Gluten free. Seasoned beef or cajun chicken, corn chips, mozzarella and Cheddar cheeses, pico de gallo, jalapeños, pickled red onions, guacamole, sour cream, and black bean dip.
CA$22.00
Beef Sliders
Smoked onion aioli, Cheddar cheese, and pickles.
CA$15.50
Crispy Calamari
Pickled red Chillies and chimichurri aioli.
CA$14.00
Lettuce Wraps
Fresh vegetables, peanuts, crispy noodles, hoisin sauce, and sriracha dipping.
CA$15.50
Steamed Edamame
Gluten free. Mild ancho pepper, sea salt grilled lemon, and soy dipping sauce.
CA$8.50
Tuna Poke
Sushi grade tuna, cucumber, and scallions.Pickled ginger Chillies, avocado crema, and crispy wontons.
CA$16.50
Brussels Sprouts Bravas
Gluten free. Crispy brussels sprouts, spicy tomato sauce, and pimento aioli.
CA$11.00
SOT Fish Tacos
Grilled pineapple and jicama slaw, Cheddar, avocado crema, and smoked Chilli sauce.
CA$16.00
Jerk Chicken Tacos
Jerk chicken and charred pineapple slaw.
CA$15.25
Landing Wings
Gluten free. Choice of BBQ, ancha pepper lime or hot sauce, and served with feta dip.
CA$14.75
Sweet Potato Fries
Gluten free. Vegetarian. Spicy pepper aioli.
CA$8.50
Korean Cauliflower
Vegetarian. Crispy cauliflower, gochujang sauce, and peanuts.
CA$12.50
Parmesan Garlic Fries
Gluten free. Vegetarian. Garlic, parmesan, and truffle ailoi.
CA$8.50
Brisket Macaroni and Cheese
14 hour smoked brisket. Aged Cheddar macaroni and cheese, onion aioli, and poblano BBQ.
CA$11.00

Pizzas

Sausage Picante Pizza
Spicy tomato sauce, made spicy Italian fennel sausage, roasted red peppers, smoked provolone, and mozzarella.
CA$19.00
Mamma Margherita Pizza
Vegetarian. San marzano tomato sauce, roasted roma tomatoes, fresh mozzarella, balsamic syrup, and basil.
CA$15.50
Charcuterie Pizza
San marzano tomato sauce, mozzarella, prosciutto, smoked bacon, salami, balsamic anions, and dates.
CA$19.00
Chicken Pico De Gallo Pizza
Spicy tomato sauce, mozzarella, smoked chicken, charred pineapple, queso, pico de gallo, and lime crema.
CA$17.50
Artichoke and Cheese Pizza
Vegetarian. Parmesan asiago cream sauce, mozzarella, marinated artichokes, sundried tomatoes, and baby kale.
CA$17.00
Prosciutto Pizza
Spicy tomato sauce, mozzarella, caramelized balsamic onions, roasted grapes, prosciutto arugula, and parmesan.
CA$19.00

Salads

Caesar Salad
Romaine, garlic parmesan dressing, bacon, and focaccia croutons.
CA$6.50
Landing Salad
Gluten free. Vegetarian. Aged Cheddar. Apple, grapes, spiced sunflower seeds, and blue agave vinaigrette.
CA$8.00
Peruvian Chicken Salad
Gluten free. Marinated chicken breast, ancient grains, pickled vegetables, smoked jalapeño crema, black garlic, and sumac vinaigrette.
CA$19.50
Salmon Salad
Fresh sustainable grilled salmon, cracked wheat, fried chickpeas, kale, greek yoghurt currants, almonds, and zaatar dressing.
CA$19.75
Steak and Tomato Salad
Gluten free. Grilled flat iron 5 oz steak, tomatoes, candy cane beets, chimichurri, fried artichokes, goat cheese, and blueberry relish.
CA$23.00
Seared Tuna Salad
Gluten free. Togarashi crusted, mango chutney, avocado, daikon radish, tomato, cucumber, mixed greens, and agave vinaigrette.
CA$19.75

Burgers and Sandwiches

Landing Burger
Fresh ontaria beef brisket and chuck, Cheddar, pickles, mixed greens, tamato, and landing sauce. Served with fresh cut fries
CA$17.50
Turkey Burger
Ground turkey blended with apples and dijon, chipotle aioli, tomato, and creamy slaw. Served with fresh cut fries
CA$17.00
Naan Chicken Club
Marinated chicken, bacon, raita sauce, cucumber, tomato, arugula, and naan bread. Served with fresh cut fries
CA$17.50

Mains

Righteous Greens Bowl
Gluten free. Vegan. Una edice seasonal vegetables, ale roasted vans and souashChillies me cinger sauce, cashews, avocado, chia seeds, and agave.
CA$19.00
Moroccan Curried Chicken
North African spices, fragrant basmati rice, almonds, currants, crema, and flatbread.
CA$21.00
Tuna Poke Bowl
Sushi grade tuna, avocado, cucumber, scallions, edamame, pineapple, pickled ginger, Chillies, daikon, steamed rice, and crispy wontons.
CA$21.00
Lobster Fettuccine
Butter poached east coast lobster, mushrooms, leek, and sherry tarragon cream.
CA$38.00
Landing Carbonara
Smoked chicken, smoked bacon, fried egg, parmesan, and spaghetti a la chitarra.
CA$22.00
Goat Cheese and Red Pepper Ravioli
Citrus ricotta, candied pecans, and tomato cream sauce.
CA$21.00
Taylors Fied Chicken
Crispy buttermilk fried chicken, rice and peas, brown gravy, and charred pineapple salsa.
CA$25.00
Sustainable Salmon
Gluten free. Fresh sustainable grilled 8 oz salmon, red rice and quinoa blend, market vegetables, and caramelized honey mustard.
CA$29.00
Maple Cider Half Chicken
Gluten free. Marinated roasted chicken, market vegetables, herb potatoes, and pan gravy.
CA$25.00
Steak Frites
Gluten free. Flat iron steak, fresh out fries, demi glace, and truffle aioli.
CA$24.00
Striploin Steak
Gluten free. 10 oz striploin, roasted mushrooms, market vegetables, herb potatoes, and demi glace.
CA$36.00
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