Blacksmith's Bistro

$$ • Salads • Italian
25–35 min
When
ASAP
To
Enter your address
  • Most Popular

  • Appetizers

  • To Share

  • Salads

  • House Made Pizzas

  • Pasta

  • Sandwiches

  • Mains

  • Desserts

  • Main Course Salads

Most Popular

Blacksmith's Burger
House made burger and Crispy Lettuce, Tomato, Onion Aioli.

Appetizers

Grilled Calamari
Smoked paprika, lemon marinated squid, san marsano tomato puttanesca, and arugula.
Steamed P.E.I. Mussels
Tomato broth, jalapenos, chorizo, roasted red peppers, and cilantro.
Spicy Salmon Tartar
Pickled red onion, avocado, capers, sour cream, chipotle, and crostini.
Fish Cakes
Spicy Shrimp Bites
Cajun Spiced Shrimps on Light Pesto Flatbread, Chipotle Mayonnaise
Prosciutto with Fresh Fruits
Sliced Prosciutto, Arugula. Shaved Parmigiano, Fresh Seasonal Fruits.

To Share

Steamed Edamame
Garlic Chili Oil, Lime Salt
Charcuterie Board
Chefs selection of cured meats, artisan cheeses, candied walnuts, and sweet pickles.
Blacksmiths' Platter
Grilled calamari, lamb skewers, salmon cake, assorted dips, grilled flatbread, and bruschetta.
Bruschetta
Marinated roma tomatoes, red onions, basil, and parmigiano.
Spicy Shrimp Bites

Salads

Crispy Summer Greens
House Pickled Vegetables, Raspberry Cider Vinaigrette
Hearts of Romaine
Parmesan crostini, double smoked bacon, and Caesar dressing.
Maple Roasted Beet Salad
Arugula, toasted almonds, pickled red onions, and feta.
Roasted Chickpeas and Quinoa Salad
Arugula, Cucumber, Cherry Tomatoes, Radish, Lemon Herb Vinaigrette

House Made Pizzas

Margarita Pizza
Tomato, basil, and fior de latte.
Pollo Picante Pizza
Spicy chicken, caramelized onions, roasted red peppers, and goat cheese.
Parma Bianco Pizza
Proscuitto, fior di latte, arugula, roasted red peppers, and pesto.
Funghi Pizza
Wild mushrooms, blue cheese, pangrattato, truffle oil, and pesto.
El Italiano Pizza
Genoa salami, crispy pancetta, soppressata, tomato sauce, shaved parmigiana, and arugula.
Farmers Market Pizza
Chefès Daily Creation Featuring Locally Grown Ontario Produce

Pasta

Chicken Fusilli
Double smoke bacon, arugula, sun dried tomato, white wine cream sauce, and parmigiano reggiano.
Lamb Spaghetti
House made lamb ragout in savory tomato sauce, woodland mushroom, Fresh Herbs, Cherry Tomatoes, Bechamel Parmesan Sauce
Spelt Primavera
Chefs Daily Creation Featuring Ontario Produce, Garlic Sofrito
Spaghetti Al Frutti Di Mare
Shrimp, calamari, mussels, fresh fish, and Green Peas, White Wine Cream Sauce

Sandwiches

Bistro's Grilled Cheese Sandwich
Brie cheese, cheddar cheese, apple slices, spinach, and fig marmalade on naan bread.
Gourmet Chicken Club Sandwich
Double smoked bacon, avocado, aioli, tomato, and aged cheddar on toasted ciabatta bun.
Farmers Market Wrap
Grilled Vegetables and Feta in a Tortilla
Blacksmith's Burger
House made burger and traditional garnishes on smoked paprika oil toasted bun.
Steak Sandwich
Garlic Aioli, Sauteed Mushroom, Onions, Arugula

Mains

Pan Seared Atlantic Salmon
Warm Toasted Israel Couscous, Arugula, Cherry Tomato, Scallions
Pan Roasted Chicken Supreme
Potato Rosti, Mushroom Marsala Demi
Red Snapper
Heritage Potatoes, Warm Putanesca
Steak and Frittes
Pan AAA Striploin, House Cut Fries

Desserts

Tartufo
Classic Creme Brulee
Sold out
Home Made Tiramisu
Lemon and Vanilla Ice Cream Crepe
Selection of One Cheeese
Selection of Three Cheese
Selection of Five Cheese
New York Style Cheesecake
Dark Chocolate Truffle Charlotte

Main Course Salads

Large Hearts of Romaine
Parmesan Crostini, Double Smoked Bacon, Caesar Dressing
Large Roasted Chickpeas and Quinoa Salad
Arugula. Cucumber, Cherry Tomatoes, Radish, Lemon Herb Vinaigrette
Large Roasted Beet Salad
Arugula, Toasted Almonds, Pickled Red Onions, Feta
Large Crispy Summer Greens
House Pickled Vegetables, Raspberry Cider Vinaigrette
Add items to your cart and they’ll appear here.