Buster's Bar & Grill

Chicken breast served on a three decker club sandwich with cheese, bacon, lettuce, tomatoes, and mayonnaise.

Old fashioned, smoked meat sandwich served on toasted rye bread.

A flour tortilla stuffed with onions, tomatoes, green peppers, mozzarella cheese, then oven baked and served with sour cream and salsa.

An old fashioned, smoked meat sandwich topped with sauerkraut, Swiss cheese, and Thousand Island dressing, served on rye bread and oven baked.

Grilled, sliced strip loin steak topped with lettuce, tomatoes, onions, and chipotle mayonnaise, and wrapped in a flour tortilla.

Pulled pork with buster's own barbeque sauce, a blend of cheddar and Monterey jack cheese, topped with tomatoes, onions, banana peppers and lettuce, wrapped in a flour tortilla and oven baked.

Grilled chicken breast with lettuce, tomatoes, a blend of cheddar, and Monterey Jack cheese, topped with chipotle mayonnaise and wrapped in a flour tortilla.

Mixed vegetables, rice, and salsa all wrapped in a flour tortilla and oven baked.

Fresh battered haddock wrapped with tomatoes, lettuce, onions, and mayonnaise.

Hand breaded chicken breast tossed in frank's red hot, with lettuce, tomato, a blend of cheddar and Monterrey jack cheese, mayo, and wrapped in a flour tortilla.

A basket of crispy battered zucchini wedges with your choice of one dipping sauce.

Hand breaded chicken fingers served with natural skin French fires.

Hand battered, deep fried dill pickles.

Freshly chop and marinated tomato onion and peppers on a baguette or Naan lightly sprinkled with Parmesan.

Personal size nachos. Toppings includes: pico, green olives, jalapenos, and a mix of melted cheese served over warm tortilla chips. Served with side of salsa and sour cream.

Comes with a variety of tantalizing appetizers, bruchetta, pork riblettes, chicken fingers, wings, fries, sweet potato fries, and zucchini wedges. All served with sour cream and your choice of two dipping sauces.

A basket of crispy onion rings.

Six large shrimps with your choice of cocktail sauce or wasabi sauce.

Spinach cheese and artichoke mixture with melted shredded cheese and served with your choice of Naan bread or tortilla chips.

A basket of deep fried St. Albert cheese curds with your choice of dipping sauce.

A basket of breaded cauliflower with your choice of dipping sauce.

Romaine lettuce tossed with caesar dressing, bacon, and croutons.

A mixture of seasonal vegetables over mixed greens.

Greens with a combination of red and green peppers, Kalamata olives, tomatoes, cucumbers, red onions, and feta cheese tossed in a Mediterranean vinaigrette.

Mixture of seasonal vegetables over mixed greens and topped with sliced beef, chicken, ham, cheese and a hard boiled egg. Your choice of dressing.

Fresh cut french fries, topped with cheese curds and gravy.

Fresh cut French fries.

Fresh cut French fries topped with house made chilli and a blend of cheddar and Monterey jack cheeses.

A distinct bright colour and sweet buttery taste makes these sweet potato fries unique. Served with chipotle mayo.

A large plate of fresh cut fries topped with cheese curds, smoked meat, and gravy.

A large plate of fresh cut fries topped with cheese curds, pulled pork, and gravy.

Fresh cut French fries topped with housemade Bolognaise sauce and a blend of cheddar and Montery Jack cheese.

Juicy, meaty riblettes served in your choice of flavour. Served with sour cream.

A half pound of wings and a half pound of riblettes tossed in your choice of flavour. Served with sour cream.

Two hand breaded chicken breasts, topped with tomato sauce, mozzarella cheese, then oven baked, and served with a side of spaghetti and buster's house made meat sauce and garlic bread.

Broiled six ounce Atlantic salmon filet, dusted with your favourite spice, and served with rice and seasonal vegetables.

AAA 10oz striploin (6 oz small portion) grilled to perfection and served with seasonal vegetables and your choice of side.

Traditional fajitas served with tortilla, pico, sour cream, cheese, and guacamole, with your choice of chicken, steak, shrimp, buffalo chicken or grilled vegetables.

Two piece breaded or baked sole served with seasonal vegetables and rice.

One piece hand breaded chicken breasts, topped with tomato sauce, mozzarella cheese, then oven baked, and served with a side of spaghetti and buster's house made meat sauce and garlic bread.

One piece of haddock filet, dipped in buster's own batter, and served with fresh cut fries and tartar sauce. Substitute your side for sweet potato fries, Greek salad, onion rings, poutine, or chili fries.

One piece breaded or baked sole served with seasonal vegetables and rice.

Eight ounce, fresh ground chuck patty topped with lettuce, tomatoes, and red onions, served on a griddled egg bun and your choice of side.

Three 4 oz fresh ground chuck patties topped with triple cheddar cheese and bacon with red onions, lettuce, tomato on a griddled egg bun. Served with your choice of side.

8 oz fresh ground chuck patty topped with BBQ pulled pork with lettuce, tomato and red onions on a griddled egg bun. Served with your choice of side.

Grilled vegetables with lettuce, tomato, red onion, cucumber, cream cheese, and drizzled with balsamic vinaigrette. Served with your choice of side: fresh cut french fries, garden salad, Caesar salad, creamy coleslaw, seasonal vegetables, baked potato, mashed potato, rice or soup of the day.

Grilled seasoned chicken with lettuce, cucumber, tomato, red onion, feta cheese and greek dressing. Served with your choice of side: fresh cut french fries, garden salad, Caesar salad, creamy coleslaw, seasonal vegetables, baked potato, mashed potato, rice or soup of the day.

Your choice of chicken or beef with lettuce, tomato, red onions, grated cheese and drizzled with Shish Toruk sauce. Served with your choice of side: fresh cut french fries, garden salad, Caesar salad, creamy coleslaw, seasonal vegetables, baked potato, mashed potato, rice or soup of the day.

BBQ pulled pork, bacon, and chorizo sausage with lettuce, tomato, and red onion. Served with your choice of side: fresh cut french fries, garden salad, Caesar salad, creamy coleslaw, seasonal vegetables, baked potato, mashed potato, rice or soup of the day.

Hand breaded chicken breast tossed in frank's red hot sauce, topped with lettuce, red onion, tomato, and mayonnaise and served on a hogie roll. Served with your choice of side.

A unique take on the classic meatball sandwich made with housemade marinara sauce, topped with parmesan and mozzarella cheese on a hogie roll. Served with your choice of side.

Slow cooked roast beef, served with glace de viande on a hogie roll and your choice of side.

Pulled pork paired with busters barbecue sauce served on a hogie roll and your choice of side.

Thinly sliced tenderloin grilled with sautéed red onions and BBQ sauce, topped with Swiss cheese and oven baked.

Thinly sliced tenderloin, grilled with sauteed mushrooms and onions, and topped with Swiss cheese, served on a griddled bun. Served with your choice of side.

Hand breaded chicken paired with Buster's house made marinara sauce, oven baked with parmesan and mozzarella on a hogie roll with your choice of side.

Sauteed steak with peppers, red onions, and mushrooms, topped with mozzarella cheese on a hogie bun and served with your choice of side.

Penne with a mixture of green and red peppers, red and white onions, and tossed in a parma-rosa sauce with chicken, chirozo sausage and hot banana peppers.

Fettuccine with classic alfredo sauce tossed with broccoli and bacon, served with garlic bread.

Spaghetti with buster's house made meat sauce, served with garlic bread.

Traditional lasagna with Buster's house made meat sauce, topped with mozzarella cheese, and served with garlic bread.

Fettucine tossed with clams, shrimp, onion and garlic, in a white wine alfredo sauce.

Spaghetti tossed with red and green peppers, red and white onion, black olives, tomato wedges in a white wine sauce, garnished with cucumbers and feta cheese.

Fettuccine with classic alfredo sauce tossed with broccoli and bacon, served with garlic bread.

Spaghetti with Buster's house made meat sauce, served with garlic bread.

Eight ounces of beef liver, lightly breaded, smothered with fried onions, and served with mashed potatoes and seasonal vegetables.

Classic house made meatloaf topped with gravy and served with mashed potatoes and seasonal vegetables.

An eight ounce fresh ground chuck topped with mushrooms and onion gravy and served with seasonal vegetables and mashed potatoes.

House made chilli loaded with beef, beans, mushrooms, tomatoes, celery, and spices, served with garlic bread.

Tender pork cutlet, breaded and fried, and served with mashed potatoes and seasonal vegetables.

Four ounces of beef liver, lightly breaded, smothered with fried onions, and served with mashed potatoes and seasonal vegetables.

Classic house made meatloaf topped with gravy and served with mashed potatoes and seasonal vegetables.

A 4oz ounce fresh ground chuck topped with mushrooms and onion gravy and served with seasonal vegetables and mashed potatoes.

House made chilli loaded with beef, beans, mushrooms, tomatoes, celery, and spices, served with garlic toast.

Tender pork cutlet, breaded and fried, and served with mashed potatoes and seasonal vegetables.

One piece house made cabbage rolls stuffed with a mixture of seasoned ground beef, pork, onions and rice, covered with buster’s house made tomato sauce, and served with mashed potatoes and seasonal vegetables.

Slow cooked inside round placed on either white or brown bread, topped with beef gravy and served with mashed potatoes and seasonal vegetables.

Ten inch round, thin crust pizza covered with your choice of Buster's own tomato sauce, or olive oil, and mozzarella cheese.

Three fall off the bone braised pork shanks served over a bed of rice smothered with your choice of sauce either BBQ, Ragout, Onion Gravy.

A mixture of beans, corn, pico, shredded lettuce, chorizo sausage on top of salsa rice and topped with cheese and sprinkled with coriander and drizzled with chipotle mayo. Your choice of chicken, steak, shrimp, haddock, sole or grilled vegetables.

Your choice of either rice or Udon noodles tossed with Chef`s vegetables and your choice of chicken, steak, shrimp, haddock, sole or grilled vegetables with your favourite sauce of either Panang Ginger curry, Hoisin, Sweet and Sour, Honey Garlic, or Pad Thai.

3 eggs your way, bacon, sausage or ham, choice of white or brown toast and fries

3 eggs, ham and onions, your choice of white or brown toast or in a wrap with fries

6 oz striplion cooked to perfection served with 3 eggs any style, tomatoes, white or brown toast and fries

Can of pop, served in your choice of flavour.

Milk or Chocolate Milk

Choice of apple, orange or cranberry.