Bai Tong Thai Street Cafe
$$ • Thai
Opens on Monday
Bai Tong All Time Favorite
Prawns, BBQ pork, vegetables, and rice vermicelli wrapped in soft rice skin, served with peanut sauce.
Crispy fried wontons stuffed with a combination of imitation crab meat and cream cheese, served with plum sauce.
Deep fried tofu, served with plum sauce sprinkled with ground peanuts.
Tender slices of grilled New York strip steak served with chili dipping sauce.
Deep fried marinated pork spare ribs, served with a spicy sriracha sauce.
Northeastern Thai Fermented Sausage
A sour tasting pork sausage made from ground pork, rice, garlic, cilantro, and white pepper.
Deep fried marinated chicken wings, served with a sweet and sour dipping sauce.
Sun Dried Pork
Deep fried marinated pork strips, served with sriracha sauce.
Tod Mun Pla
Deep fried fish cakes served with a side of cucumber plum sauce topped with crushed peanuts.
Fried spring rolls stuffed with glass noodles and vegetables. Served with sweet plum sauce.
Crunchy breadcrumb coated prawns and sweet coconut flakes.
Som Tum or Papaya Salad
Green papaya, tomatoes, green beans, and dried shrimps in spicy lime dressing and topped with ground peanuts. This item cannot be prepared as vegetarian.
Grill Pork and Sticky Rice
Thai grilled marinated pork on a skewer, served with sticky rice and Northeastern Thai style dipping sauce.
Crispy Mussels Pancake
Pan fried mussels pancake with eggs and bean sprouts, served with chili sauce.
Kao Mun Gai
Steamed chicken served over ginger jasmine rice with a side of chicken broth and fermented soy bean sauce.
BBQ Pork and Crispy Pork Belly Over Rice
BBQ pork, crispy pork belly, and medium boiled egg served over rice and topped with sweet and salty red sauce.
Deep Fried Pork Belly Over Rice
Deep fried marinated pork belly, served over rice with fried egg and Thai style spicy vinegar sauce.
Thai Omelet Over Rice
Thai styled scrambled eggs with ground meat and onions, served over rice.
Basil Crispy Pork Belly Over Rice
Crispy pork belly stir fried with basil, bell peppers, chili, green bean in pad ka prau style sauce, served over rice with a fried egg.
Crispy Pork Belly with Chinese Broccoli Over Rice
Crispy pork belly stir fried with Chinese broccoli, served over rice.
Salmon Garlic Fried Rice
Jasmine rice stir fried with eggs, onions, and grilled salmon with garlic butter sauce.
Jasmine rice, eggs, onions, and tomatoes stir fried in a hot wok.
Stir fried thin rice noodles with tamarind sauce, bean sprouts, eggs, tofu, and topped with ground peanuts.
Pad Sei Iew
Stir fried wide rice noodles with sweet soy sauce, eggs, and Chinese broccoli.
Pad Khi Mao
Stir fried wide rice noodles with eggs, basil, bell peppers, broccoli, bamboo shoots, tomatoes, and onions.
Rice vermicelli, meatballs, water spinach, and bean sprouts in herb soup.
Tom Yum Noodle
Egg noodles, ground pork, steamed fish cakes, fish balls, bean sprouts, and ground peanuts in tom yum soup, served with a boiled egg and fried wontons.
Yen Ta Fo Noodle
Wide rice pink noodle soup, with fish balls, fish cakes, fried tofu, squid, tremella mushrooms, and water spinach.
Ba Mee Moo Dang Moo Krob
BBQ pork and crispy pork belly with egg noodles, bok choy, crispy garlic oil, and ground peanuts, served dry with soup on the side.
Bai Tong All Time Favorite
Gai Hor Bai Toey
Chicken wrapped in a pandan leaf and fried in hot oil. Served with sweet dipping sauce.
Tom Kah Soup
An individual size of coconut milk soup with straw mushroom caps, lemongrass, and galangal root. This item contains fish sauce. *This item does not come with rice and cannot be prepared as vegetarian.
Tom Yum Soup
An individual size of spicy sour soup with straw mushroom caps, lemongrass, and galangal root. This item contains fish sauce. *This item does not come with rice and cannot be prepared as vegetarian.
Tender slices of grilled New York steak, chicken, pork, tofu, prawns or squid tossed in cucumbers, tomatoes, red onions, green onions, cilantro, lettuce, and a chili lime dressing.
Red onions, green onions, cilantro, chili, lime juice, and ground toasted rice powder with ground chicken or pork. *Rice not included
Yum Woon Sen
Glass noodles tossed with ground pork, prawns, tremella mushrooms, red onions, green onions, celery, cilantro, and peanuts in chili lime dressing. *Rice not included
Crispy Garlic Chicken
Deep fried chicken stir fried in sweet garlic sauce. Topped with crisp basil leaves and chopped red bell peppers. *Rice not included
Pad Ka Prau
your choice of ground chicken, ground pork or fried tofu, stir fried with basil and bell peppers. *Rice not included
Garlic based sauce stir fried with choice of meat. *Rice not included
Cashew Nut Chicken
Stir fried chicken with chili paste, cashew nuts, red and green bell peppers, onions, carrots, and celery. *Rice not included
Sauteed chicken pieces, served on a bed of spinach and topped with peanut sauce. *Rice not included
Mixed Vegetable Deluxe
Celery, broccoli, baby corn, carrots, Napa cabbage, straw mushrooms and bamboo shoots tossed with oyster sauce in hot and seasoned wok. *Rice not included
Red chili paste, basil, Kaffir lime leaves, bamboo shoots, and bell peppers simmered in coconut milk. * Note: This dish does not come with rice and cannot be prepared as vegetarian.
Green chili paste, basil, Kaffir lime leaves, bamboo shoots, and bell peppers in coconut milk. * Note: This dish does not come with rice and cannot be prepared as vegetarian.
Pa Nang Curry
Pan fried panang curry slowly cooked with basil, kaffir lime leaves, and bell peppers. * Note: This dish does not come with rice and cannot be prepared as vegetarian.
A flavorful brown curry stewed with coconut milk, onions, potatoes, and peanuts. * Note: This dish does not come with rice.
Yellow curry paste, potatoes, and onions simmered in coconut milk. * Note: This dish does not come with rice.
Crab Fried Rice
Dungeness crab meat stir fried with jasmine rice, eggs, and onions.
Thai Iced Tea
Thai Iced Coffee
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