Deep fried chicken wings with spicy lime dressing sauce and roasted rice powder.
Money bag, rice paper sacks filled with minced chicken, shrimp, and shiitake mushroom. Served with cucumber salad.
Kra Dook Moo Tod
Fried marinated pork spare-ribs with garlic and pepper. Served with house sauce.
Herbal sausage with ground pork, garlic, onion, lemongrass, chili, and kaffir lime leaves.
Som Tum Thai (Vegetarian)
Thai papaya salad. Shredded green papaya with Thai traditional spicy dressing, fresh chili, garlic, lime juice, long bean, and peanut. Vegetarian.
Som Tum Lao
Laos Papaya Salad. Shredded green papaya with spicy dressing, fresh chili, garlic, lime juice, long bean, anchovy and salted crab. Caution: This version is very hot, fishy, not sweet. Served with vermicelli noodle.
Corn Salad (Vegetarian)
Sweet corn, mixed with tomatoes, long beans, fresh chili, peanuts, garlic, and lime juice. Vegetarian.