NoVY Restaurant

$ • Mediterranean • Greek • Vegetarian
Opens at 10:00 AM
  • Salad

  • Burgers and Wraps

  • Mains

  • Share Plates

  • Pasta

  • Sides

  • Non-Alcoholic Beverages

  • Desserts


Horiatiki Salad
Tomato, cucumber, feta, kalamata olive, pickled onion, and peroncini.
Kale Salad
Dates, toasted walnuts, quinoa, goat cheese, and fried red onions.
Fried Calamari Salad
Cherry tomato, kalamata olives, feta, and spicy aioli.
Chicken Apple Walnut Salad
Mary's grilled curried chicken breast, green apple, walnuts, and red onion.
Cobb Salad
Mary's grilled marinated chicken kabob, applewood smoked bacon, avocado, egg, gorgonzola, and and cherry tomato.

Burgers and Wraps

Novy Burger
House-ground beef, pepper jack, mushroom, arugula, tomato, onion, green goddess, and fries.
Panos Burger
Ground lamb, feta, cucumber, tomato, onion, tzatziki, and olive tapenade, and fries.
Calamari Wrap
Fried or sauteed calamari, lettuce, tomato, pickled onion, tzatziki, salsa verde, and fries.
Chicken Wrap
Mary's chicken, lettuce, tomato, pickled onion, tzatziki, salsa verde, and fries.
Lamb 'Gyro'
Thin-sliced roasted leg of lamb, lettuce, tomato, grilled onion, tzatziki, and fries.


Casserole of lamb, eggplant, potato, and bechamel.
Grilled Salmon
Mango salsa and horta.
Lamb Souvlaki
tzatziki, quinoa tabbouleh

Share Plates

Greek egg-lemon soup with rice and chicken.
Chard Soup
Potato, carrot, onion, and garlic.
Roasted green garlic and grilled pita.
Grilled Halloumi Cheese
Artichoke, date tapenade, and grilled pita.
Aka Greek zucchini fritters.
Rolled spinach and feta stuffed pastry.
Brussels Sprouts
Bacon, mizithra cheese, cabernet vinegar, and chili flakes.
Sold out
Golden raisins, pine nuts, mint, and dill.
Fried Calamari
Yellow onion, tarragon, and spicy aioli.
Lamb Meatballs
spiced-tomato sauce, feta
Castelvetrano olives, marble potatoes, and frisee.
Grilled Asparagus
Greek oregano, lemon zest. chili flakes, feta


Athenian Pasta
Penne, eggplant, roasted red pepper, Kalamata olive, onion, tomato, Tabasco, and feta.
Shrimp Pasta
Penne, applewood smoked bacon, bell pepper, chili flakes, and mizithra cream sauce
Salmon Pasta
Penne, green pea, mushroom, capers, red onion, and white wine cream sauce.
Pesto Pasta
Bucatini, mary's chicken, applewood smoked bacon, kale, and pesto-gorgonzola cream sauce
Lamb Bolognese Pasta
Bucatini and lamb ragu with Mediterranean spices and feta.


Tomato Braised White Beans
Rainbow chard, garlic, lemon, and pickled stems.
Quinoa Tabbouleh
Cucumber, parsley, and mint.
Fried Polenta
Greek Fries
Lemon, oregano, garlic, and mizithra cheese.
Sweet Potato Fries
Spicy aioli.
Grilled Pita Basket
Lemon, garlic, and sesame seasonings.

Non-Alcoholic Beverages

Kombucha on Tap
Gt's organic 'trilogy'- lemon, raspberry, and ginger blend.
Oraganic Iced Tea
Arnold Palmer
Cranberry - Lime Cooler
Fentimans Rose Lemonade
Victorian Lemonade
Iced Coffee
Fresh Squeezed Orange Juice


Traditional Walnut & Honey Baklava with side of Vanilla Ice Cream
Brioche Bread Pudding
Drizzled with Caramel Sauce & Vanilla Ice Cream
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