Mi Southeast Asian Eatery in Richmond specializes in a delightful array of Southeast Asian flavors with a strong emphasis on Chinese cuisine. The menu features a selection of noodle soups, including Teochew Sty... More
Mi Southeast Asian Eatery in Richmond specializes in a delightful array of Southeast Asian flavors with a strong emphasis on Chinese cuisine. The menu features a selection of noodle soups, including Teochew Style and Oxtail, alongside appetizers like Fried Fish Cakes and Fried Shrimp Rolls. Guests can also enjoy the unique beverage offering labeled CMJ to complement their meal. This restaurant is particularly popular in the afternoon, suggesting a great spot for a lunch break or an early dinner. Less
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Sunday - Monday
10:30 AM - 6:00 PM
Tuesday
Wednesday - Saturday
10:30 AM - 6:00 PM
Appetizers
- Fried Fish Cakes$16.00One of our signature dishes and a perennial customer favorite.
Freshly made in-house from scratch. 5 fish cakes served with a pickled medley of cabbage, cucumbers, and carrots. - Fried Shrimp Roll$19.50One of our signature dishes. Soy-wrapped ground prawn, pork, and jicama, fried and served with our plum dipping sauce. Comes with 8 pieces.
- Sautéed Pork Kidney$23.50One of our classics and a customer favorite! Fresh pork kidneys sautéed with ginger and scallions in our special savory sauce.
- Wonton Soup$15.5010 of our fresh, handmade pork-and-prawn wontons in our house 12-hour pork bone broth.
- Crispy Pork Belly$18.00Fried pork belly chunks, served with special sauce and pickled mustard greens.
Note: unless otherwise specified, sauce will be provided on the side and should be poured over the pork belly when served. - Fried Wontons$16.50Pork and prawn wontons freshly handmade, fried and served with a pickled medley of cabbage, cucumbers, and carrots.
Includes 8 wontons and our house-made orange sweet-and-sour dipping sauce. - Five-Spice Duck (1/4 of Whole)$16.00An à-la-carte quarter (1/4) of our high-quality, tender Maple Leaf duck cooked in a marinade of five-spice and sun-dried tangerine peels. Served with our chile-garlic vinegar dipping sauce (not spicy).
- Five-Spice Duck (1/2 of Whole)$22.50An à-la-carte half (1/2) of our high-quality, tender Maple Leaf duck cooked in a marinade of five-spice and sun-dried tangerine peels. Served with our chile-garlic vinegar dipping sauce (not spicy).
- Pork Egg Roll$14.00Our handmade egg rolls with pork, cabbage, taro, woodear mushrooms, and carrots. 3 egg rolls served with our house-made orange sweet-and-sour sauce.
Noodle Soups
- Teochew Style$15.50 • 100% (8)Our most popular item for over 20 years!
This signature noodle soup combination includes prawns, fish meatballs, pork meatballs, pork slices, chicken, fresh-ground pork, and your choice of pork kidney or fish cake slices.
Served in our house 12-hour pork bone broth and garnished with scallions and crispy fried garlic.
Note: rice noodle selections are served with bean sprouts. - Fish Meatball$16.00Fish meatballs freshly made in-house from scratch, served with iceberg lettuce in our house 12-hour pork bone broth and garnished with scallions and crispy fried garlic.
Note: rice noodle selections are served with bean sprouts. - Pork Meatball$16.00Pork meatballs freshly made in-house from scratch, served with iceberg lettuce in our house 12-hour pork bone broth and garnished with scallions and crispy fried garlic.
Note: rice noodle selections are served with bean sprouts. - Beef Stew$16.50Generous chunks of beef and tendons slow-cooked and served in our hearty beef stew broth, accented with five-spice and star anise. Served with iceberg lettuce and garnished with scallions and crispy fried garlic.
Note: rice noodle selections are served with bean sprouts. - Teochew Style w/Wonton$17.50Our most popular item, but with our fresh handmade wontons!
This signature noodle soup combination includes pork-and-prawn wontons, prawns, fish meatballs, pork meatballs, pork slices, chicken, fresh-ground pork, and your choice of pork kidney or fish cake slices.
Served in our house 12-hour pork bone broth and garnished with scallions and crispy fried garlic.
Note: rice noodle selections are served with bean sprouts. - Flank Steak & Beef Meatball$16.00Thinly sliced tender flank steak and beef meatballs served with iceberg lettuce in our house 12-hour pork bone broth and garnished with scallions and crispy fried garlic.
Note: rice noodle selections are served with bean sprouts. - Seafood Medley$16.50Prawns, fish cakes, and calamari, served with iceberg lettuce in our house 12-hour pork bone broth and garnished with scallions and crispy fried garlic.
Note: rice noodle selections are served with bean sprouts. - Beef Tendon Stew$17.50Tender beef tendons cooked and served in our hearty beef stew broth, accented with five-spice and star anise. Served with iceberg lettuce and garnished with scallions and crispy fried garlic.
Note: rice noodle selections are served with bean sprouts. - Lemongrass-Braised Spare Rib Stew$16.50Pork spare ribs braised with lemongrass and accented with five-spice. Served with Napa cabbage, broccoli, and carrots in our in chicken bone broth, and garnished with scallions and crispy fried garlic.
Note: rice noodle selections are served with bean sprouts. - Oxtail$20.50Oxtails simmered for 5 hours to tenderness in our beef bone broth, spiced with ginger, cinnamon, cloves, red chiles, and star anise. Hearty, full of flavor, and mildly spicy. Served with carrots, broccoli, and your choice of noodles, and garnished with scallions and crispy fried garlic.
Note: rice noodle selections are served with bean sprouts. - Five-Spice Duck$20.50Our high-quality, tender Maple Leaf duck cooked in a marinade of five-spice and sun-dried tangerine peels. Served with Napa cabbage, broccoli, and carrots in our house 12-hour pork bone broth, and garnished with scallions and crispy fried garlic.
Note: rice noodle selections are served with bean sprouts.
Wok-Tossed Noodles
Rice Platters
Drinks
Noodle Choices (For Info Only)
Sauce Choices (For Info Only)
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Yes. Mi Southeast Asian Eatery delivery is available on Uber Eats in Richmond.
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