Firehouse

$$ • Breakfast and Brunch • Burgers • American • New American
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  • Most Popular

  • Snacks

  • Light Duty

  • America

  • Rescue

Most Popular

Firehouse Corn Dogs
Honey mustard.
Tomato Soup and Grilled Cheese
Roasted tomato soup, White English cheddar, and Olive Baking Co. sourdough.
Rooster Chopped Salad (GF)
Grilled or crispy glazed chicken, chopped romaine, avocado, tomato confit, boiled egg, olives, bleu cheese, and bacon.
Kobe Beef Sliders
White English cheddar, caramelized onions, arugula, tomato confit, and ketchup-mayo. Served with duck fat fries.

Snacks

Housemade Guacamole
Housemade tortilla chips.
Crispy Brussels Sprouts
Thai chili sauce, cilantro, and onion.
Quesadilla and Tomato Soup
White English cheddar, scallion, roasted jalapeño, and roasted tomato soup.
Bitchin' Pita Board
Three varieties of Bitchin' Sauce.
Steamed Mussels
Garlic and white wine broth with chorizo.
Bacon Fat Mac and Cheese
Cavatappi pasta, gruyere, aged white cheddar, lardons, and herb crumbs.
Salt and Pepper Shrimp
Fresh jalapeño, scallion, lime fish sauce, and jalapeno tartar sauce.
Chicken Strips
Honey mustard, rooster aioli, and bbq.
Firehouse Corn Dogs
Honey mustard.
Firehouse Bagel Bites
Four bagel bites with housemade marinara, Italian sausage, mozzarella, and basil.
Surf and Turf Nachos
Shrimp, carne asada, black beans, jack and fontina cheeses, cilantro, pico de gallo, lime crema, and jalapeño.
Buffalo Cauliflower
Blue cheese crumbles, celery, and carrot.
Charcuterie Board
Three types of cheese, salami, and prosciutto. Olive Baking Co. sourdough, comb honey, wild arugula, candied walnuts, and lemon-pepper vinaigrette.
Buffalo Lettuce Cups
Grilled or crispy chicken, Boston bibb lettuce, celery, carrots, and bleu cheese dressing.
Double Decker Tacos
Seasoned ground beef, refried beans, sour cream, and cilantro.
Korean Beef Tacos
Avocado, kimchi, Korean bbq, cabbage, cilantro, sour cream, and corn tortilla.
Crispy Calamari
Parsley, parmesan, lemon aioli, and rooster aioli.
Grand Ceviche
Shrimp, mussel, calamari, sea bass, cilantro, avocado, pico de gallo, cucumber, and housemade tortilla chips.
Spicy Tuna Tostada
Avocado, cilantro, scallion, sweet soy, ponzu aioli, and jalapeño.
Ahi Stack
Seaweed salad, cucumbers, avocado, and poke sauce.
Mary's Chicken Wings
All served with house buttermilk or bleu cheese.

Light Duty

Firehouse Caesar Salad
Romaine, croutons, and parmesan crisps.
Rooster Chopped Salad
Grilled or crispy glazed chicken, chopped romaine, avocado, tomato confit, boiled egg, olives, bleu cheese, and bacon.
Kale Salad
Toasted almonds, parmigiano-reggiano, Fuji apples, golden raisins, and lemon-pepper vinaigrette.
Southwest Quinoa Salad
Mixed greens, grilled corn, red bell peppers, onions, black beans, quinoa, avocado, cilantro, and housemade chipotle dressing.
Strawberry Bleu Salad
Organic greens, fresh strawberries, bleu cheese crumbles, balsamic vinaigrette, and candied pecans.
Pear and Burrata Salad
Prosciutto, persimmon, and honey-curry vinaigrette.

America

Soup of the Day
Tomato Soup
Roasted tomato soup and fresh parsley.
New England Clam Chowder
Clams, bacon, Old Bay oil, cracked pepper, and house hot sauce.
Tomato Soup and Grilled Cheese
Roasted tomato soup, white English cheddar, and Olive Baking Co. sourdough.
Avocado BLT
Olive Baking Co. sourdough, avocado, wild arugula maple-peppercorn bacon, tomato confit, and truffle aioli. Served with duck fat fries.
Firehouse Veggie Wrap
Artichoke hearts, wild arugula, sweet peppers, asparagus, lemon-garlic garbanzo puree, tomato confit, kalamata olives, and white balsamic vinaigrette. Served with fries.
Buffalo Caesar Wrap
Grilled or crispy buffalo chicken, romaine, caesar dressing, parmesan, and crushed croutons. Served with duck fat fries.
Crispy Chicken Sandwich
Spicy pickle and jalapeno aioli on a brioche bun. Served with duck fat fries.
Kobe Beef Sliders
White English cheddar, caramelized onions, arugula, tomato confit, and ketchup-mayo. Served with duck fat fries.
Firehouse Garden Burger
Black bean patty, manchego cheese, caramelized onions, tomato confit, sprouts, and FH rooster sauce on a brioche bun. Served with fries.
Firehouse Burger
Maple-peppercorn bacon, manchego cheese, tomato confit, wild arugula, truffle aioli, and spicy pickled on a brioche bun. Served with duck fat fries.
"Blue" Collar Burger
Bleu cheese, bbq sauce, frizzled onions, and spicy pickle on a brioche bun. Served wth duck fat fries.
Carne Asada Baked Potato
Cheese, sour cream, and green onion.
Spicy Tuna Melt
Pepper jack cheese, pickles, pepperoncini, and side of duck fat fries.

Rescue

Firehouse Tacos
Cabbage slaw, lime crema, rice and beans, and spicy salsa.
Seared Local Sea Bass
Garlic and thyme roasted marble potatoes, grilled asparagus, tomato confit, and sweet chili beurre blanc.
Slow Cooked Pork Ribs
One pound of chipotle bbq glazed ribs, bacon fat mac and cheese, and Texas toast.
Chicken Parmesan
San Marzano tomato, parmigiano-reggiano, and spaghetti.
Julian Peach Apple Crumble
Grand Linguine
Prawns, Bacon, Cherry Tomatoes, Capers in a garlic sauce
Filet Mignon
Potato Hash, Bleu Cheese, Bacon, Garlic Green Beans, Demi-Glaze
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