Del Mar Rendezvous

$$ • Vegetarian • Chinese • Gluten Free • Asian
Currently unavailable
  • Most Popular

  • Noodle Soups

  • Egg Noodle

  • Rice Noodles

  • Konnyaku Noodles

  • Rice Dishes

  • Fowl Entrees

  • From The Land Entrees

  • From The Sea Entrees

  • Tofu and Vegetables Entrees

  • Dessert

Most Popular

Shanghai Style Noodles (Lunch)
Chicken, beef, shrimp sauteed with baby bok choy, baby corn, broccoli, carrots, and snow peas over hash brown style lo mein noodles. Crispy on the outside and soft on the inside.
$14.50
Kung Pao Filet Mignon (Lunch)
Filet mignon cut into bite size pieces, wok seared with peanuts, green bell pepper, red bell pepper, green onion, and white onion in a caramelized hoisin and chili paste sauce. Served with choice of rice and house salad.
$16.50
Moo Goo Gai Pan (Lunch)
White meat chicken sauteed with broccoli, carrots, baby corn, shiitake mushrooms, and snow peas in a light garlic white sauce. Served with choice of rice and house salad.
$14.50
Walnut Shrimp (Lunch)
Ten breaded shrimp sauteed with carrots and peas in a creamy, sweet white sauce, topped with caramelized walnuts, and encircled by steamed broccoli. Served with choice of rice and house salad.
$16.50
Xiangjiao (Lunch)
An egg roll filled with banana cheesecake, rolled in cinnamon and topped with powdered sugar, whipped cream, caramel, and chocolate sauce (vegetarian).
$6.95

Noodle Soups

Hong Kong Style Wonton Noodle Soup (Lunch)
Eight handmade shrimp, pork filled wontons, BBQ pork strips wok boiled with baby bok choy, green onion, and egg noodles in a blend of vegetable and shrimp soup broths.
$12.50
Rendezvous Noodle Soup (Lunch)
With choice of protein, sauteed with baby bok choy, broccoli, carrots, baby corn, lettuce, snow peas, and egg noodles in a vegetable soup broth. Made with chicken, BBQ pork & Beef (no meat substitutions).
$12.50
Noodle Soup (Lunch)
With choice of protein, sauteed with baby bok choy, broccoli, carrots, baby corn, lettuce, snow peas, and egg noodles in a vegetable soup broth.
$12.50
Spicy Seafood Noodle Soup (Lunch)
Sauteed calamari, clam, scallop, shrimp, broccoli, lettuce, green onion, white onion, snow peas, and egg noodles in a spicy chicken soup broth infused with chili paste.
$16.50
Spicy
Vegetable Noodle Soup (Lunch)
Sauteed baby bok choy, broccoli, carrots, baby corn, lettuce, green onion, snow peas, and egg noodles in a vegetable soup broth.
$11.50
Vegetable Konnyaku Noodle Soup (Lunch)
Sauteed baby bok choy, broccoli, carrots, baby corn, lettuce, black mushrooms, green onion, and snow peas with konnyaku noodles in a vegetable soup broth.
$13.50

Egg Noodle

Shanghai Style Noodles (Lunch)
Chicken, beef, shrimp sauteed with baby bok choy, baby corn, broccoli, carrots, and snow peas over hash brown style lo mein noodles. Crispy on the outside and soft on the inside.
$14.50
Most Popular!
Rendezvous Lo Mein (Lunch)
With choice of protein, sauteed with bean sprouts, lettuce, green onion, white onion, and soft egg noodles.
$12.50
Vegetable Lo Mein (Lunch)
Baby bok choy, bean sprouts, broccoli, carrots, baby corn, lettuce, green onion, white onion, and snow peas sauteed with soft egg noodles.
$11.50
Rendezvous Chow Mein (Lunch)
With choice of protein, sauteed with baby bok choy, broccoli, carrots, baby corn, and snow peas over Cantonese style crunchy egg noodles.
$13.50

Rice Noodles

Beef Chow Fun (Lunch)
Beef sauteed with bean sprouts, green bell pepper, red bell pepper, green onion, white onion, and flat, and wide rice noodles.
$12.50
Shrimp Pad Thai (Lunch)
Shrimp and egg sauteed with bean sprouts, green bell pepper, red bell pepper, green onion, white onion, and thin rice noodles. Topped with crushed peanuts.
$16.50
Spicy
Singapore Chow Mai Fun (Lunch)
BBQ pork, shrimp, and egg sauteed with bean sprouts, green bell pepper, red bell pepper, green onion, white onion, and vermicelli noodles in a yellow curry sauce.
$13.50
Spicy

Konnyaku Noodles

Singapore Chow Konnyaku (Lunch)
Sauteed BBQ pork, shrimp, egg, bean sprouts, green bell pepper, red bell pepper, green onion, white onion, and snow peas with konnyaku noodles in a yellow curry sauce.
$15.50
Spicy
Sauteed Vegetables with Konnyaku Noodles (Lunch)
Baby bok choy, broccoli, carrots, baby corn, lettuce, black mushrooms, green onion, white onion, and snow peas sauteed with konnyaku noodles.
$13.50
Rendezvous Konnyaku (Lunch)
With choice of protein, sauteed with bean sprouts, lettuce, green onion, white onion, snow peas, and konnyaku noodles.
$14.50

Rice Dishes

Rendezvous Fried Rice (Lunch)
With choice of protein, egg, carrots, green onion, peas, and rice.
$12.50
Vegetable Fried Rice (Lunch)
Egg, bean sprouts, broccoli, carrots, baby corn, green onion, peas, and snow peas with rice.
$11.50

Fowl Entrees

Pungent Crispy Chicken (Lunch)
Breaded, crispy strips of white meat chicken sauteed in a spicy, and pungent red sauce. Served with choice of rice and a house salad.
$14.50
Spicy
Sweet and Sour Chicken (Lunch)
Breaded, crispy strips of white meat chicken sauteed with green bell pepper, red bell pepper, and white onion in a sweet and sour sauce. Served with choice of rice and a house salad.
$14.50
Triple S Chicken (Lunch)
Breaded, crispy strips of white meat chicken sauteed in a sriracha, sweet, and sour sauce. Served with choice of rice and a house salad.
$14.50
Spicy
Tangerine Chicken (Lunch)
Breaded, crispy strips of white meat chicken sauteed in an tangerine sauce with chili flakes. Served with choice of rice and a house salad.
$14.50
Spicy
Lemon Chicken (Lunch)
Breaded and crispy strips of white meat chicken sauteed in a sweet sauce made with fresh lemons. Served with choice of rice and a house salad.
$14.50
Cashew Chicken (Lunch)
White meat chicken and cashews sauteed in a caramelized hoisin sauce. Served with choice of rice and a house salad.
$14.50
Kung Pao Chicken (Lunch)
White meat chicken sauteed with peanuts, green bell pepper, red bell pepper, green onion, and white onion in a caramelized hoisin and chili paste sauce. Served with choice of rice and a house salad.
$14.50
Spicy
Moo Goo Gai Pan (Lunch)
White meat chicken sauteed with broccoli, carrots, baby corn, shiitake mushrooms, and snow peas in a light garlic white sauce. Served with choice of rice and a house salad.
$14.50
Most Popular!
Governors Chicken (Lunch)
White meat chicken sauteed with green onion in a Szechuan chili and black vinegar sauce. Served with choice of rice and a house salad.
$14.50

From The Land Entrees

Kung Pao Filet Mignon (Lunch)
Filet mignon cut into bite size pieces, wok seared with peanuts, green bell pepper, red bell pepper, green onion, and white onion in a caramelized hoisin and chili paste sauce. Served with choice of rice and a house salad.
$16.50
Most Popular!
Black Pepper Filet Mignon (Lunch)
Filet mignon cut into bite size pieces, wok seared with green bell pepper, red bell pepper, broccoli, baby corn, and white onion in a black pepper sauce. Served with choice of rice and a house salad.
$16.50
Mongolian Beef (Lunch)
Black Angus beef cut into slices and sauteed with green onion and white onion in a brown sauce. Served with choice of rice and a house salad.
$15.50
Beef with Broccoli (Lunch)
Black Angus beef cut into slices, sauteed with broccoli and snow peas in a brown sauce. Served with choice of rice and a house salad.
$15.50

From The Sea Entrees

Kung Pao Fish (Lunch)
Freshwater fish sauteed with green bell pepper, red bell pepper, baby corn, green onion, white onion in a caramelized hoisin, chili paste sauce, and topped with crushed peanuts. Served with choice of rice and a house salad.
$14.50
Spicy
Walnut Shrimp (Lunch)
Ten breaded shrimp sauteed with carrots and peas in a creamy, sweet white sauce, topped with caramelized walnuts, and encircled by steamed broccoli. Served with choice of rice and a house salad.
$16.50
Most Popular!
Sweet and Sour Shrimp (Lunch)
Ten shrimp sauteed with green, red bell pepper, white onion in a sweet, and sour sauce. Served with choice of rice and a house salad.
$16.50
Kung Pao Shrimp (Lunch)
Ten shrimp sauteed with peanuts, green bell pepper, red bell pepper, green onion, white onion in a caramelized hoisin, and chili paste sauce. Served with choice of rice and a house salad.
$16.50
Spicy
Chef's Shrimp Saute (Lunch)
Ten shrimp sauteed with broccoli, carrots, baby corn, and snow peas in a Shao Xing garlic sauce. Served with choice of rice and a house salad.
$16.50

Tofu and Vegetables Entrees

Buddha's Treasure (Lunch)
Fried tofu sauteed with baby bok choy, broccoli, carrots, baby corn, snow peas, and shiitake mushrooms in a brown garlic sauce. Served with choice of rice and a house salad.
$13.50
Ma Po Tofu (Lunch)
Tofu and ground pork sauteed with red bell pepper, green, and white onion in a Szechuan chili sauce. Served with choice of rice and a house salad.
$12.50
Spicy
Yu Hsiang Eggplant (Lunch)
Eggplant sauteed in a traditional yu hsiang sauce. Served with choice of rice and a house salad.
$11.50
Spicy
Rendezvous House Salad (Lunch)
Spring mix lettuce sprinkled with crushed caramelized walnuts, wonton strips, and in rendezvous house vinaigrette (rice vinegar, plum sauce, and olive oil). Served with choice of rice and a house salad.
$11.00
Seaweed Cucumber Salad (Lunch)
Seaweed, cilantro, cucumber, and green onion sprinkled with sesame seeds and covered with Rendezvous house vinaigrette.
$10.00

Dessert

Xiangjiao
An egg roll filled with banana cheesecake, rolled in cinnamon and topped with powdered sugar, whipped cream, caramel, and chocolate sauce (vegetarian).
$8.50
Most Popular!
Mango Sorbet
A mango shell filled with all natural, fat free sorbet and topped with powdered sugar, whipped cream, and raspberry sauce.
$7.50
Mile High Mud Pie
Mocha almond fudge ice cream piled four inches high atop a chocolate cookie crust and topped with powdered sugar, whipped cream, caramel, and chocolate sauce (vegetarian).
$9.50
Chocolate Wipe Out
A decadent three layer chocolate mousse cake, topped with chocolate ganache frosting, powdered sugar, whipped cream, and chocolate sauce (vegetarian).
$7.50
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