La Flor De Calabaza

$ • Mexican
Opens at 9:00 AM
  • Antojitos

  • Ensaladas

  • Tortas

  • Tacos

  • Platos Fuertes

  • Fajitas

  • Postres


Served with house made totopos.
Quesadilla De Flor De Calabaza
Flour tortilla with Oaxaca cheese, flor de calabaza, onions and serrano pepper
Queso Fundido
Oaxaca cheese fondue with spinach, mushrooms, and chorizo
6 stuffed Empanadas of chorizo and cheese with green salsa (spicy)
Trio De Bruschettas Mexicanas
Our version of brushetta (changes daily)
Sold out
Coctel De Elote
(Sonoran version of street corn) roasted corn, queso fresco, cilantro, fresh lime juice, spicy mayo and house made chile sauce
Alitas En Salsa De Adobo
Free range chicken wings smothered in home adobo sauce then finished on the grill


Ensalada De La Casa
Field greens tossed with red onion, queso fresco, roasted peppers, and green olives, homemade croutons, strawberries and apples. All tossed with sweet and spicy vinaigrette
Ensalada Grill
Fresh romaine lettuce tossed with pico de gallo, avocado, green cabbage, cilantro, pepper jack cheese, tequila chipotle dressing and topped with carne asada and tortilla chips.


La Jalisiense - Torta Ahogada
A fresh traditional toasted Telera stuffed with marinade shredder pork, refried black beans topped with the secret ahogada sauce
La Consentida - Torta Ribeye
A fresh traditional toasted Telera with a grilled 7 oz ribeye steak, grilled onions, grilled poblano peppers, Oaxaca cheese, panela cheese, avocado, lettuce, pico de gallo and chipotle mayo
La Hawaiiana
A fresh traditional toasted telera with a 7 oz grill jamon de pierna, oaxaca cheese, red onions, tomato, lettuces, grilled pineapple and a pineapple Hawaiian spicy sauce.
Sold out
La Mexican Burger
Beef patty on artisan bun, topped with cheese and tasty chorizo, pico de gallo, lettuce served with fries


Carne Asada
Grilled Steak
Tinga De Pollo
Spicy Chicken Tinga
Cochinita Pibil
Marinated Pork
Salmon Al Pastor
Marinated Salmon and Grilled Pineapple
Camaron Al Mojo De Ajo
Shrimp in a Garlic Butter Sauce
Pollo Asado
Grilled Chicken

Platos Fuertes

Enchiladas Suizas
Chicken and Oaxaca cheese enchiladas topped with a creamy white sauce, cilantro and chopped onions. Servidos con arroz y frijoles negros
Enchiladas De Mole
Shredder chick on mole poblano sauce enchiladas garnished with sour cream and sesame seeds. Servidos con arroz y frijoles negros
Tostadas De Chochinita Pibil
Aciote rubbed, slow roasted pork, served on tostadas. Servidos con arroz y frijoles negros
Home made meat balls grandma style served with rice and a chile de arbol sauce. Servidos con arroz y frijoles negros
Gorditas De Chicharron
Stuffed hand made Gordita with chicharron prensado served with salsa. Servidos con arroz y frijoles negros
Sopesitos De Mole
Hand made sopesitos topped with our made from scratch chicken with mole poblano. Servidos con arroz y frijoles negros
Chiles En Nogada
A fresh cut organic poblano pepper stuffed with groun beet pear, apples, peach, raisins, walnuts, almonds and a secret touch of the chef topped with very traditional white sauce and pomegranate. Servidos con arroz y frijoles negros
Quesillo Asado/Salsa De Tomatillo
Oaxaca cheese sauteed in olive oil then topped with a tangy/spicy tomatillo sauce. Servidos con arroz y frijoles negros
Sold out
Daily fresh mahi mahi grilled and topped with 3 pepper creamy white sauce garnished with a mango salsa. Servidos con arroz y frijoles negros
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Camaron A La Tequila
Medium shrimp sauteed on a fine silver tequila with mushrooms and peppers. Servidos con arroz y frijoles negros
Camarones Al Mojo De Ajo
Mar de cortez fresh shrimp sauteed in olive oil, garlic, white wine and Spanish paprika. Servidos con arroz y frijoles negros




Dulce De Mango
Sold out
Churros Rellenos De Cajeta
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