The Dandelion

$$ • British
Opens at 11:30 AM
  • Most Popular

  • Snacks

  • Soups and Salads

  • Charcuterie

  • Fish and Shellfish

  • Tikka Masala Mussels

  • From the Farm

  • Sandwiches

  • Classics

  • Sides

Most Popular

Grilled Chicken Sandwich
Raisin-walnut bread, sage mayo, and avocado.
$14.50
Pickled Beetroot Jar
Olive tapenade, goat cheese, and baguette.
$10.50
Smoked Salmon and Trout Pate
Lemon vinaigrette and toasted pumpernickel.
$13.00
Lemon Barley Risotto
Broccoli rabe, lightly smoked grana padano.
$16.50
House Blend Aged Beef Burger
Vermont sharp cheddar, Brooklyn brine pickles, apple smoked bacon, and churchill sauce.
$17.50

Snacks

Pickled Beetroot Jar
Olive tapenade, goat cheese, and baguette.
$10.50
Deviled Eggs
Curry, paprika, and cayenne pepper.
$8.00
Welsh Rarebit
Whole grain mustard and cheddar on buttermilk toast.
$5.50
House Made Ricotta
Extra virgin olive oil, dried herbs, and toasted sourdough.
$13.00
English Style Cheese Board
A selection of three English-style cheese, savory biscuits, quince paste, grape chutney, and honey.
$18.00
Smoked Salmon and Trout Kedgeree Cakes
Minted yogurt sauce.
$8.50

Soups and Salads

Broccoli and Spring Garlic Soup
Cheddar cream & buttermilk croutons.
$11.00
Sold out
Dandelion Salad
Mixed greens and dandelion leaves, cucumber, avocado, and lemon vinaigrette.
$11.00
Chopped Kale and Baby Gem Salad
Caesar dressing, sourdough croutons, kale chips, savory granola.
$13.00
Butter Lettuce Salad
Honey crisp apples, Pomegranate seeds, spiced walnuts, tuxford and tebbutt stilton, and honey vinaigrette.
$12.00
Carrot Soup
Vadouvan yogurt, almonds, coconut, and golden raisins.
$11.00

Charcuterie

Smoked Salmon and Trout Pate
Lemon vinaigrette and toasted pumpernickel.
$13.00
Berkshire Pork Terrine
Berkshire Pork Terrine served with grain mustard, cornichons, & wheat toast.
$14.00
Beef Tartare
Watercress salad, roasted shallot vinaigrette, truffle dressing, and sourdough toast.
$16.50

Fish and Shellfish

Pint of Prawns
Poached prawns, spicy cocktail sauce, and lemon mayonnaise.
$15.00
Cider Steamed Mussels (copy)
Bearnaise butter, garlic baguette.
$19.00

Tikka Masala Mussels

Cider Steamed Mussels
Bearnaise butter, garlic baguette.
$19.00

From the Farm

House Blend Aged Beef Burger
Vermont sharp cheddar, Brooklyn brine pickles, apple smoked bacon, and Churchill sauce.
$18.00
Rabbit Pie
Oyster mushrooms, cipollini onions, smoked bacon, grain mustard, and white wine.
$23.00
Grilled Paillard of Chicken Salad
Crispy lettuce, chopped vegetables, and lemon-chive dressing.
$16.50

Sandwiches

Grilled Chicken Sandwich
Raisin-walnut bread, sage mayo, and avocado.
$14.50
Warm Roast Beef
Watercress salad, horseradish mayonnaise, beef gravy, and sourdough bread.
$14.50
Dandelion Turkey Club
Garlic, mayonnaise, nueske bacon, vineripe tomato, avocado, and fried egg.
$13.50
Crispy Skate Sandwich
Breaded skate, tartar sauce, gem lettuce, toasted ciabatta.
$16.00

Classics

Lamb Shepherd's Pie
Mashed potatoes, cheddar cheese, and root vegetables.
$18.50
Bangers and Mash
Cumberland sausages, mashed potatoes, and onion gravy.
$18.00
Beer Battered Fish and Chips
Line caught cod, tartar sauce, and triple cooked chips.
$21.00

Sides

Triple Cooked Chips
$6.00
Mashed Potato
$6.00
Charred String Beans
With stewed tomatoes.
$6.00
Sold out
Smoked Sweet Potatoes
Served with citrus herb aioli.
$6.00
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