Saffron Indian Kitchen - Ambler

$$ • Indian
40–50 min
  • Most Popular

  • Appetizers

  • Chicken Specialties

  • Lamb Specialties

  • Seafood Specialties

  • Vegetarian Specialties

  • Tandoor

  • Biryani

  • Breads

  • Accompaniments

  • Desserts

Most Popular

Plain Dosa
Traditional south Indian crepes made from rice, lentil butter served from spicy lentil broth, coconut chutney served with mint, and tamarind chutney.
$7.00
Chicken Tikka Masala
Tandoori chicken tenders cooked in a delightful delicate, tangy, and spicy paprika sauce served with basmathi rice.
$15.00
Tandoori Chicken
Spring chicken marinated in masala yogurt and baked in tandoor. Served with basmati rice.
$14.00
Garlic Naan
Leavened bread with garlic and coriander.
$4.00

Appetizers

Vegetable Samosa
Two pieces. Homemade turnovers stuffed with diced potatoes, peas, flavored with spices served with mint and tamarind chutney.
$5.00
Papri Chaat
Crispy wafers topped with chickpeas, potatoes, yougurt, tamarind, and mint chutney sprinkled with roasted cumin.
$6.00
Onion Bhajia
Fresh marinated vegetables deep fried in a chickpea batter served with mint, and tamarind chutney.
$5.00
Samosa Chaat
Samosa topped with chickpeas, yogurt served with mint, and tamarind chutney.
$8.00
Chicken Kaathi Roll
Thin Indian home made bread wrapped around charcoal grilled chicken tikka with sauteed onions, tomatoes, blend of spices served with mint, and tamarind chutney.
$9.00
Chatpata Murg Tikka
Chicken tenders marinated in hung yogurt spiced with coriander, ginger, cumin powder baked in the charcoal clay oven served with mint, and tamarind chutney.
$9.00
Plain Dosa
Traditional south Indian crepes made from rice, lentil butter served from spicy lentil broth, coconut chutney served with mint, and tamarind chutney.
$7.00
Masala Dosa
Traditional south Indian crepes filled with marsala sauce served with mint and tamarind chutney.
$10.00
Chicken Dosa
Traditional south Indian crepes filled with chicken. Served with mint and tamarind chutney.
$12.00

Chicken Specialties

Murg Chutneywala
Chicken with mango chutney, mint sauce with fresh coriander, ginger, and spices served with basmathi rice.
$15.00
Murg Adraki
Chicken pieces spiced with ginger and fresh coriander served with basmathi rice.
$15.00
Murg Korma
Boneless pieces of chicken cooked in a cashew cream curry sauce served with basmathi rice.
$15.00
Murg Saag
Tender pieces of chicken breast spiced and cooked with fresh spinach served with basmathi rice.
$15.00
Murg Vindaloo
Chicken marinated with chili vinegar stewed with potatoes served with basmathi rice.
$15.00
Spicy
Chicken Tikka Masala
Tandoori chicken tenders cooked in a delightful delicate, tangy, and spicy paprika sauce served with basmathi rice.
$15.00
Butter Chicken
Tandoori chicken (boneless dark meat) pieces cooked in a tangy tomato sauce served with basmathi rice.
$16.00

Lamb Specialties

Lamb Roganjosh
Tender lamb pieces spiced with fresh ginger, onions, herbs, yogurt, and garlic served with basmathi rice.
$18.00
Lamb Vindaloo
Red chilly and vinegar marinated lamb stewed with potatoes in a curry sauce served with basmathi rice.
$18.00
Spicy
Saag Lamb
Tender lamb pieces cooked with lightly spiced fresh spinach served with basmathi rice.
$18.00
Lamb Korma
Boneless pieces of lamb cooked in a cashew cream curry sauce served with basmathi rice.
$18.00
Boti Kabob Masala
Lean cubes of lamb marinated in yogurt, spices baked on a skewer in tandoor and finished in a tangy spicy sauce served with basmathi rice.
$18.00
Kadai Gosht Masala
Lamb cubes sauteed with red onions, bell peppers, fresh tomatoes, tempered with fenugreek ginger and coriander leaves served with basmathi rice.
$18.00

Seafood Specialties

Goan Shrimp Curry
Shrimp in mild coconut, tomato sauce with curry leaves, carrots, and ginger served with basmati rice.
$19.00
Fish Curry
Tilapia fillet with curry leaves, cumin powder, and dry chilies cooked in the chefs special sauce served with basmati rice.
$18.00
Tandoori Shrimp Masala
Shrimps cooked in tangy tomato cream sauce. Served with basmati rice.
$19.00

Vegetarian Specialties

Aloo Mutter
Potatoes and peas cooked in a light curry sauce served with basmathi rice.
$12.00
Daal E Bahar
Lentils slow cooked in chefs own blend of herbs and spices served with basmathi rice.
$12.00
Dhaba Daal
Rich and buttery split black lentils served with basmathi rice.
$12.00
Chana Punjabi
Chickpeas gently cooked with onions, herbs, and tomatoes served with basmathi rice.
$12.00
Gobhi Aloo
An ensemble of cauliflower and baby potatoes cooked in blend of spices served with basmathi rice.
$13.00
Paneer Tikka Masala
Homemade cheese cubes cooked in a tangy tomato sauce served with basmathi rice.
$14.00
Mutter Paneer
Homemade cheese, cooked with peas in a cashew cream sauce served with basmathi rice.
$14.00
Bhindi Do Piaza
Fresh okra delicately spiced, cooked with diced onions, and tomatoes served with basmathi rice.
$13.00
Kadai Paneer Makhani
Homemade cheese cooked with bell peppers, onions, tomatoes, and freshly ground spices in an authentic sauce served with basmathi rice.
$14.00
Malai Kofta
Mix vegetable croquets cooked in a cashew cream sauce served with basmathi rice.
$14.00
Saag Paneer
Homemade cheese tossed with spinach, masala, and a touch of garlic served with basmathi rice.
$14.00
Baigan Bharta
Smoked egg plant mashed and cooked with tomatoes, onions, ginger, garlic and spices.
$13.00
Navratan Korma
Mixed vegetables cooked in a creamy cashew sauce.
$14.00

Tandoor

Tandoori Chicken
Spring chicken marinated in masala yogurt and baked in tandoor. Served with basmati rice.
$14.00
Tandoori Lamb Chops
Rack of lamb marinated with sour cream and spices grilled in the tandoor oven. Served with basmati rice.
$25.00
Tandoori Salmon Tikka
Fresh salmon fillets marinated with yogurt and light spices cooked to perfection in the tandoor oven. Served with basmati rice.
$22.00
Boti Kabob
Lean squares of lamb marinated in yogurt and delicately spiced. Served with basmati rice.
$18.00
Malai Tikka
Chicken tenders marinated with sour cream and spices backed over a charcoal flame. Served with basmati rice.
$15.00
Malai Shrimp
Mildly spiced shrimp baked on a skewer over slow charcoal fire. Served with basmati rice.
$18.00

Biryani

Vegetable Biryani
An assortment of vegetables mixed with spices and basmati rice.
$13.00
Lamb Biryani
Tender lamb pieces mixed with spices and basmati rice.
$18.00
Shrimp Biryani
Shrimp mixed with spices and basmati rice.
$19.00
Chicken Biryani
Tender pieces of chicken mixed with spices and basmati rice.
$15.00

Breads

Tandoori Roti
Whole wheat bread with no oil.
$3.00
Rogini Naan
Crispy baked leavened and buttered bread.
$3.00
Onion Naan
Naan stuffed with lightly spiced onions.
$4.00
Garlic Naan
Leavened bread with garlic and coriander.
$4.00
Aloo Naan
Leavened bread stuffed with potatoes.
$4.00
Lachha Paratha
Layered whole wheat buttered bread.
$4.00
Mint Paratha
Whole wheat buttered bread topped with dry mint.
$4.00
Peshawari Naan
Leavened bread stuffed with cashew, and raisins topped with dry coconut.
$5.00
Spinach and Cheese Naan
Leavened bread with fresh spinach and mozzarella cheese.
$5.00

Accompaniments

Raita
Fresh yogurt with tomatoes, cucumbers, mint, and a touch of cumin.
$3.00
Homemade Hot Pickles
Homemade Indian pickles with traditional spices.
$2.00
Papad
Spicy lentil wafers.
$2.00
Rice
$3.00

Desserts

Ras Malai
Homemade cheese soaked in cardamom flavored sweetened milk syrup.
$6.00
Ghulab Jamun
Hot cream dumplings dipped in sweet rose water syrup.
$5.00
Badami Kheer
Chilled homemade rice pudding flavored with cardamom, almond, and raisins.
$5.00
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