$$$ • Chinese • Asian Fusion
50–60 min
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  • Most Popular

  • Appetizers

  • Dim Sum

  • Fish

  • Poultry

  • Meat

  • Noodles and Rice

  • Vegetables

  • Desserts

Most Popular

Crispy Calamari Salad
Sweet miso dressing.
Edamame Dumplings
Truffled sauternes-shallot broth.
Pan Seared Sea Bass
Haricot verts, butternut squash, maitake mushrooms, and truffle jus.
Black Pepper Beef
Wok tossed rib-eye and crispy birds nest.


Crispy Calamari Salad
Sweet miso dressing.
Asian Caesar Salad
Spicy cashews.
Hoisin Glazed Pork Belly
Spicy shallots, cabbage, steamed "buns".
Buddakan House Salad
Ginger-carrot dressing.
Spicy Rock Shrimp Bao Buns
Pickled slaw.
Tea Smoked Spare Ribs
Hoisin barbecue and pickled slaw.
Kobe Beef Satay
Vegetable tempura.
Tuna Pizza
Tuna carpaccio, spicy aioli, pickled jalapeno, ponzu sauce.
Buddakan Style Sashimi
Citrus-soy, sizzling oil.
Tuna Tartare Spring Rolls
Crispy shallot, chili ponzu.
Short Rib & Scallion Pancake
Asian pear, ginger.
King Crab Tempura
Sweet and sour ponzu sauce.

Dim Sum

General Tso Dumplings
Chicken, and hot and sour broth.
Edamame Dumplings
Truffled sauternes-shallot broth.
Chicken and Ginger Dumplings
Sesame dipping sauce.
Shrimp Dumplings
Water chestnuts, ginger, and scallion.
Cantonese Spring Rolls
Shrimp and chicken.
Szechuan Pork Dumplings
Chili-soy broth.
Crab and Lobster Dumplings
Myoga ginger and lemongrass.
Dim Sum Sampler
Two each: chicken and ginger, shrimp, vegetable, edamame dumplings. Served with a chili-soy dipping sauce.
Lobster Egg Rolls
Shrimp, thai basil, chili sauce.
Mushroom Potstickers
Mushroom mix, pickled lotus root ponzu sauce.


Pan Seared Sea Bass
Haricot verts, butternut squash, maitake mushrooms, and truffle jus.
Sweet and Crispy Jumbo Shrimp
Citrus-radish salad, candied walnuts.
Miso Black Cod
Bok choy, shiitake mushrooms, and unagi sauce.
Kung Pao Lobster
Chili-szechuan sauce and peanuts.
Wasabi Tuna Tataki
Ginger somen noodles.


Five Spice Duck Breast
Corn and scallion spoon bread.
Wok Cashew Chicken
Plum wine sauce.
Whole Peking Duck
Mu shu pancake, cucumber, scallion.


Barbecue Pork Tenderloin
Chinese broccoli and giant panko onion rings.
Char Grilled Aged Beef
Szechuan fries and watercress salad.
Grilled Lamb Chops
Chinese eggplant, garlic sauce, and thai basil pesto.
Black Pepper Beef
Wok tossed rib-eye and crispy birds nest.
Wasabi Crusted Filet
Teriyaki glazed vegetable and potato puree.

Noodles and Rice

Shrimp Lo Mein
X.O. sauce and scallion.
Pad Thai
Shrimp and bean sprouts.
Dungeness Crab Sticky Rice
X.O. sauce
Lobster Fried Rice
Saffron and thai basil.
Vegetable Rice
Coconut-curry foam.
Korean Beef Fried Rice
Kimchee and a sunny-side-up egg.
Dan Dan Noodles
Minced pork, chickpeas, scalions.
Beef Chow Fun
Short rib, mushrooms, bean sprouts.


Chinese Eggplant
garlic sauce and pine nuts.
Wasabi Mashed Potatoes
Wasabi creme fraiche and chives.
Curried Cauliflower
Spiced cashews and madras curry.
Snow Peas
Wild mushrooms, smoked bacon, water chestnuts.


Bento Box
Cherry yuzu mallomar, black sesame cookies, chocolate parfait, hibiscus layer cake, lemongrass caramels, seasonal buddha cones.
Mandarin Fudge Cake
Chocolate tuile, hazelnut crumble, mandarin sorbet.
Dip Sum Doughnuts
Five spice sugar doughnuts, seasonal fruit jam, chocolate sauce, gingered cream cheese.
Chocolate Ganache
kinako ice cream, banana meringue, peanut butter crunch.
Trio of Sorbet
A daily assortment of housemade sorbet.
Chocolate Tart
Vietnamese coffee ganache, Saigon cinnamon ice cream, coffee caviar.
Vanilla Cheesecake
Thai basil, vanilla meringue, strawberry sorbet.
Blackberry Sundae
Yuzu and blackberry sorbet, vanilla cookie, white chocolate blackberry cream.
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