Southern Craft Stove and Tap

Pepper Jack cheese, bacon, lettuce, tomato, and ciabatta bread.

Fried or grilled breast with turnip greens and four cheese macaroni.

Thee pieces. Corn, flour or lettuce wrap, choice of steak, chicken, pulled pork or shrimp. Pickled red onion, cilantro, lime, and signature slaw.

White sauce, Buffalo chicken, red onion, roasted celery, carrots, and bleu cheese crumbles.

Pesto, roasted chicken, fresh tomatoes, fresh mozzarella cheese, fresh basil, and balsamic reduction.

Seafood and andouille sausage.

Baby mixed greens, feta, toasted brown sugar, candied walnuts, and poppy seed vinaigrette.

Jumbo lump crab meat, avocado, boiled egg, tomato on a bed of mixed baby greens, and lemon white balsamic vinaigrette.

Spinach, mandarin oranges, cranberries, goat cheese, walnuts, and cider vinaigrette.

Mixed baby greens, tomato, shredded Cheddar, cucumber, and boiled egg with your choice of dressing.

Marinated shrimp, cucumber, red onions, tomato, kalamata olive, feta, pepperoncini, and green goddess.

Served with remoulade.

Two pieces. Green and purple cabbage, carrot, citrus glaze, and hoisin.

Turnip green, artichoke, pimento cheese, warm pretzel, and tortilla chips.

Thee pieces. Corn, flour or lettuce wrap, choice of steak, chicken, pulled pork or shrimp. Pickled red onion, cilantro, lime, and signature slaw.

Pimento cheese and pepper jelly.

Lightly fried or broiled, sauteed bell peppers, jumbo lump crab, and creole cream sauce with slaw and fried okra.

Fried or grilled breast with turnip greens and four cheese macaroni.

Pan seared and Sriracha lime honey glaze with veggie orzo salad.

Penne with grilled chicken, roasted corn, mushroom, leek, and fontina cream sauce.

12 oz grilled certified Angus beef ribeye, roasted brussels sprouts, and garlic mashed potatoes.

Bacon, peppers, and onion.

Marinara sauce, fresh mozzarella, fresh tomatoes, fresh basil, and extra virgin olive oil.

Marinara sauce, mozzarella, pineapple, jalapenos, and black forest ham drizzled with BBQ sauce.

Marinara sauce, pepperoni, and mozzarella cheese.

Marinara sauce, mozzarella, pepperoni, sausage, bell pepper, red onion, mushrooms, and black olives.

White sauce or marinara, mozzarella, eggplant, zucchini, bell pepper, garlic, fresh parsley, and parmesan.

Marinara sauce, BBQ pulled pork, red onion, and mozzarella.

Marinara, prosciutto, mozzarella, red onion, and arugula.

White sauce, MS gulf shrimp, mozzarella, roasted garlic, and green onion.

Pesto, roasted chicken, fresh tomatoes, fresh mozzarella cheese, fresh basil, and balsamic reduction.

White sauce, Buffalo chicken, red onion, roasted celery, carrots, and bleu cheese crumbles.

Red sauce, pepperoni, chicken, ham, prosciutto, bacon, and tri-tip beef.

Marinara, mozzarella, roasted chicken, bacon, and green onion, drizzled with ranch dressing.

Mashed potatoes, mozzarella, Cheddar, bacon, red onion, and green onion drizzled with sour cream and brown gravy.

Mozzarella, lump crab meat, roasted bell pepper, toasted leeks, and roasted corn.

Half pound certified Angus beef, Cheddar, lettuce, onion, and tomato, pickle.

Half pound certified Angus beef, pimento cheese, bacon, and fried pickle.

Half pound certified Angus beef, fried egg, applewood bacon, and Cheddar.

Pepper Jack cheese, bacon, lettuce, tomato, and ciabatta bread.

Shrimp or catfish with lettuce, tomato, pickle, remoulade or cocktail.

Black forest ham, Swiss, Southern fried toast, powdered sugar, choice of maple syrup or grape jelly.

Roasted turkey, bacon, avocado, tomato, Monterey Jack, ciabatta, and roasted garlic aioli.

Fresh cut green and purple cabbage, carrots, celery seeds, and apple cider vinaigrette.

Applewood bacon and maple syrup.

Parmesan and parsley.

Roasted peppers, onion, and roasted corn.

Four cheese blend.

Comeback sauce.