Infusion Tea

$ • Cafe • Vegan
35–45 min
  • Most Popular

  • Tea Sandwiches

  • Soups

  • Salads

  • Panini

  • Favorites

  • Platters

  • Pizzas

  • Beverages

  • Mains

  • Have it Your Way

  • Breakfast

Most Popular

Sweet Potato Tacos
Roasted sweet potatoes, Cheddar Jack cheese, fresh guacamole, and Chipotle sour cream make these tacos irresistible.
White Pizza
Veggie sausage, green peppers, red onion, and pesto cream cheese topped with creamy Havarti on crispy multigrain crust. Served on our multigrain pizza crust and topped with our fresh herb blend.

Tea Sandwiches

Classic Cucumber Sandwich
Refreshing cucumber, Cream cheese served classic tea sandwich style triple decker white and wheat quarters sans crusts.
Herbed Cream Cheese Sandwich
Cream cheese, delicate herbs with walnuts, dried cranberries on sweet fruit, and nut bread.
Lemony Edamame Avocado
Lemony edamame hummus with a thick slice of avocado and topped with microgreens.


Tempeh Chili
Blend of mild spices, beans, crumbled tempeh, nuts, corn, and tomato goodness.
Gluten Free and Vegan
Soup of the Day
Monday: broccoli cheddar, Tuesday: Corn Chowder, Wed: Vegan Black Bean, Thurs: Vegan Split Pea Coconut, Friday: Mushroom Bisque, Sat: Vegan Vegetable Stew, Sun: Tomato Quinoa


Raspberry Salad
Organic field greens topped with candied walnuts, bleu cheese crumbles, dried cranberries, and dressed with an organic raspberry vinaigrette.
Gluten Free
Roasted Pear
Organic field greens sprinkled with blue cheese and drizzled with a balsamic reduction, finished with pecan crisp crackers, and caramelized pears.
Milton Special
Organic field greens, roasted beets, dried cranberries, sunflower seeds, tomato, cucumber, hummus, tabouleh, and drizzled with a balsamic reduction.
Gluten Free and Vegan
Tempeh Taco Salad
Savory, seasoned tempeh, black beans, cucumbers, tomatoes on organic field greens with mild salsa, crispy organic corn tortilla chips, and topped with house made chipotle sour cream dressing.
Gluten Free and Vegan
Fruit, Yogurt & Granola Parfait
Fresh fruit with organic granola and yogurt.


Grilled Cheese
Sharp cheddar, creamy havarti, and melted to perfection. Served on thick cut ciabatta.
Portobello Panino
Marinated portobello caps, spinach, tomato, red onion, and pesto cream cheese smothered with melted havarti. Served on thick cut ciabatta.
Pesto Panino
Roasted red peppers, artichoke hearts, eggplant, spinach, tomato, and fresh basil pesto grilled crisp. Served on thick cut ciabatta.
Avocado Panino
Ripe avocado, havarti, tomato, spinach and pesto cream cheese.


Sweet Potato Tacos
Roasted sweet potatoes, cheddar jack cheese, fresh guacamole, and chipotle sour cream make these tacos irresistible.
Cauliflower Chickpea Tacos
Served with crispy kale slaw, cilantro, guacamole, and sour cream.
Southwest Burrito
Southwest seasoned tempeh, black beans, rice, onions, tomato, colby jack cheese and our smoky chipotle sour cream.
Mushroom Quesadilla
Roasted mushrooms, spinach, cheddar jack on pressed flatbread, with fresh salsa, sour cream, and guacamole.
The Jack Kerouac Quesadilla
Quesadilla features black beans, corn, roasted red peppers, green onion, cilantro, and colby jack cheese on pressed flatbread. Served with salsa, sour cream, and guacamole.
Ancho Lentil Tacos
Ancho chiles make these sweet and spicy tacos amazing. Each is topped with fresh pico and organic greens.
Avocado Toast
Thick-cut ciabatta bread toasted with ripe avocado, pickled red onions and organic microgreens drizzled in our house made citrus vinaigrette.
Buffalo Cauliflower Tacos
Buffalo cauliflower bites drizzled in ranch dressing and topped with lettuce.


Seasonal Fruit and Cheeseboard
Irish cheddar, smoked gouda, and creamy havarti. Served with seasonal fresh fruit and crostini.
Hummus, Pita and Veggies
A generous portion of toasted pita and fresh veggies to dip in our tasty hummus.


White Pizza
Veggie sausage, green peppers, red onion, and pesto cream cheese topped with creamy havarti on crispy multigrain crust. Served on our multigrain pizza crust and topped with our fresh herb blend.
Middle Eastern Pizza
Hummus topped with eggplant, roasted red peppers, Kalamata olives, goat and feta cheeses, fresh basil, and olive oil drizzle. Served on our multigrain pizza crust and topped with our fresh herb blend.
Goat Cheese Pizza
Sun dried tomato spread, mushrooms, and pine nuts on creamy goat cheese. Served on our multigrain pizza crust and topped with our fresh herb blend.
Buffalo Pizza
Buffalo cauliflower bites, green onion, and creamy havarti drizzled with buffalo sauce and ranch.


Iced Tea of the Day
Bottled Water
Fruit Infused Water
Fresh water infused with daily fruit.
Seasonal Lemonade
Hibiscus tea infused with sweet, tangy lemonade.
Hot/Iced Tea
Hot or Iced


Lunch Combo
Includes Featured Tea of the Day
Dinner Combo

Have it Your Way

Avocado Delight
A favorite: organic avocado, hummus, sunflower seeds, tomato and spinach.
Nut & Honey
Organic cashew nut butter, local honey, bananas, strawberries and granola.
Spiced chickpeas, hummus, cucumber, tomato, olives, feta and tahini dressing.
Hummus and Veggie
Tomato, spinach, red onion, bell pepper, shredded carrots, cucumber and creamy hummus.
Chickpea "Chicken" Salad
Mashed chickpeas, celery, red onion and grapes in a creamy vegan dressing.
Everything But The Kitchen Sink
Generous scoops of hummus, sweet potato, black beans, cauliflower and chickpeas topped with microgreens. Served with Avocado ranch and chipotle sour cream.
Egg Salad
Classic egg salad with field greens and tomato
Spiced Chickpeas
House-made smokey, spiced chickpeas, spinach and creamy tahini dressing.
Deli Combo
Scoop of egg salad, chickpea "chicken" salad, tomato and lightly dressed field greens.
Tex Mex
Ancho lime lentils, black beans, field greens, tomato, avocado, shredded cheese and chipotle sour cream.
Roasted Veggie
Sweet potatoes, onion, bell pepper and cauliflower with green goddess dressing.
California Cobb
Chopped egg, avocado, bleu cheese, herbs, tomato, walnuts, pickled red onion and microgreens topped with green goddess dressing.
Quinoa Caprese
Diced tomatoes, avocado, cheese, basil, olive oil, cracked black pepper and sea salt.


Quiche of the Day
A slice of homemade quiche served warm with an organic green salad.
Sunshine Granola Bowl
Olde Hearth's all-natural granola with fresh fruit and almond milk.
Good Mornin' Burrito
A filling start to the day: scrambled egg, veggie sausage, potato, onion, green pepper, colby-jack cheese topped with chipotle sour cream.
English Pear
A whole wheat English muffin with cream cheese and our roasted pears, toasted and served open faced.
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