Rosemary And Vine

$$ • Vegetarian • Mediterranean • Vegan
Opens at 11:30 AM
  • Mains

  • Cheeses

Mains

2 Eggs any Style (E)
Organic eggs (E) served with roasted zaatar potatoes and grilled bread (G).
$10.00
Spinach Cheddar Omelette (E)
Spinach, onion, Welsh Cheddar (D), Organic eggs (E) and Grilled Bread (G)
$13.00
Kale Mushroom Feta Omelette (E)
Kale, mushroom, feta (D), and Organic eggs (E). Served with grilled bread (G).
$13.50
Avocado Egg Toast (E)
Two sunny side up eggs (E) on ricotta (D), avocado, mint, and scales. Served over grilled 7 grain bread (G).
$14.50
Rosemary's Tofu Scramble
Spinach, onions, red peppers, organic, tofu, turmeric, and cumin. Served with grilled bread.
$11.00
Sesame Ginger Granola Parfait (D) (N)
Lebanese yogurt, blueberry compote, and sesame ginger granola.
$10.00
Man'Ousheh Flatbread (G)
Grilled flatbread (G). Topped with a zaatar olive oil mix, tomatoes, cucumbers, radishes, Kalamata olives, and mint.
$12.00
Halva Blueberry Pancakes (G)
Three pancakes (E) (G) served with blueberry compote, halva crumble, and organic whipped cream (D).
$10.00
Quinoa and Oat Hot Cereal
Quinoa, oats, star anise, cinnamon, and coconut milk. Garnished with sesame ginger granola (N) and blueberry compote.
$9.50
Shakshuka
Two Organic eggs (E) poached in a ragout of tomatoes, red bell peppers, onions, garlic, cumin, and cayenne. Garnished with feta. Served with grilled bread (G).
$16.00
Hummus Toast
Hummus, tomatoes, cucumbers, radishes, scallions, and mint on grilled 7 grain bread (G).
$11.00
Dolce Vita Flatbread
Hummus, avocado, charmoula sauce, feta (D), and cilantro on house made grilled flat bread (G).
$17.50
Fresh Fruit
$5.00

Cheeses

3 Cheese Board
Served with a compote of dried fruit, cornichons, and bread.
$14.00
5 Cheese Board
Served with a compote of dried fruit, cornichons, and bread.
$22.00
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