Mirabelle

$$$ • Sandwiches • Salads • French
Opens on Friday
When
ASAP
To
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  • Most Popular

  • Cheeses

  • Small Plates

  • Salads and Sandwiches

  • Big Plates

Most Popular

Tavern Burger
Eight oz. pat LaFrieda selected blend, bacon onion marmalade, cheddar cheese, and French fries.

Cheeses

Chef's Selection of Three Artisan Cheeses
Fruit compote and raisin walnut toast.

Small Plates

Long Island Oysters on The Half Shell
Duck Liver And Foie Gras Mousse
Toasted brioche.
Hummus and Toasted Pita Pocket Bread
Panisses (Chick Pea Fries)
Harrisa mayonnaise.
Olive Oil Marinated Shrimp
Pickled tomatillo-fennel slaw, white crumbs
Fried Artichokes
Sunchoke purée, Meye lemon aioli.
Green Gazpacho
Tomato fondue, basil, cold pressed olive oil

Salads and Sandwiches

Local Garden Green Salad
Mustard vinaigrette.
Caesar Salad
Soft boiled organic egg and bocquerones.
BLT Sandwich
French fries.
Watermelon and Beet Salad
Crumbled blue cheese, pistachio
Open Face Grilled Shrimp Sandwich
Cabbage slaw, mango, cilantro, Meyer lemon aioli, French fries.
New England Lobster Roll
French fries
Heirloom Tomato Salad
Melon, basil, goat cheese crouton

Big Plates

Mussels
Chick peas, fennel, roasted red bell pepper broth.
Fish and Chips
French fries, spicy potato chips, and tartar sauce.
Roasted ½ Green Circle Chicken
corn purée, baby arugula salad, chanterelle-chicken sauce
Turkey Burger
Sweet potato fries and honey mustard sauce.
Tavern Burger
Eight oz. pat LaFrieda selected blend, bacon onion marmalade, cheddar cheese, and French fries.
Lobster Ravioli
Lobster medallions, lobster sauce
Organic Egg Omelet Of The Day
Fried Soft Shell Crabs
Spicy corn succotash, jalapeno aïoli
Seared Loin of Lamb
Yukon gold potato purée, corn kernels, fried green tomatoes, tomato-lamb sauce
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