Matteos Trattoria

$$ • Italian • Pasta • Comfort Food
Opens at 3:00 PM
  • Antipasti

  • Insalate

  • Wood Fired Pizza

  • Mozzarella Bar

  • Pasta

  • Pasta Speciale

  • Secondi

  • Pesce

  • Mains

  • Sides


Shishito Peppers and Prosciutto
Roasted garlic aioli.
Eggplant Parmigiana
Mozzarella, pomodoro, and romano.
Calamari Fritti
Lemon, parsley, and pomodoro.
PEI Mussels
Olive oil and white wine.
Zucchini Fritti
Fresh basil parmigiano dip.
Salmon Carpaccio
Hass avocado, onion, lemon, and E.V.O.
Baked Clams Oreganata
Toasted breadcrumbs, olive oil, and garlic.
Grilled Octopus
White beans, onions, tomato, and fennel.
Zuppa di Clams
Classic red or white.


Classic Caesar
Crispy romaine, parmigiano, and wood fired croutons.
Pear Gorgonzola
Braised pear, arugula, prosciutto pine nuts mixed olives, and roasted tomatoes.
Matteo Chopped
Iceberg, roasted peppers, olives, tomatoes, and onions.
Roasted Beet Asiago
Arugula, cucumber, lemon, and olive oil.
Grilled Corn Avocado
Hazelnuts, pears, grilled onion, and vinaigrette.
Brussels Sprout Salad
Pomegranates, pumpkin seeds, arugula, crispy prosciutto, and sherry vinaigrette.

Wood Fired Pizza

Margherita Pizza
Fresh mozzarella, tomato, and basil.
Robiola Pizza
Parma Pizza
Gorgonzola, fig compote, parma prosciutto, and arugula.
White Clam Pizzette Pizza

Mozzarella Bar

Warm Mozzarella
Roasted peppers and olive oil.
Bufala Mozzarella
Prosciutto di parma.
Creamy Burrata
Toast points, tomatoes, arugula, and E.V.O.
Tasting of Three
Arugula, olive oil, and balsamic.


Bucatini Amatriciana
Pomodoro, pancetta, and red onions.
Penne Vodka
Parma prosciutto onions and tomato cream.
Zucchini Linguine
Filetto di pomodoro, basil, and E.V.O.
Butternut Squash Tortellacci
Pancetta, amaretti crumbs, and brown butter.
Cavatelli al Telefono
Fresh mozzarella and tomato cream.
Pappardelle Bolognese
Veal, beef, pomodoro, and basil.
Fettucine Carbonara
Pancetta, egg yolk, and parmigiano.
Fresh Made Ravioli
Calabro ricotta, pomodoro, and romano.
Linguine and Clams
Little neck clams and red or white.

Pasta Speciale

Squid Ink Spaghetti
Bay scallops, pancetta plum tomatoes, and roasted garlic.
Rigatoni Ragu
Short rib, meatballs, sausage, ricotta, and pomodoro.
Paccheri Pescatore
Shrimp, clams, mussels, calamari, and pomodoro.


Milanese Francese marsala parmigiana.
Roasted Chicken
Broccolini and finished in our wood fired oven.
Chicken Sorrentino
Eggplant, prosciutto, mozzarella, and marsala.
Chicken Ultimo
Francese, mozzarella, and cherry peppers.
Sausage Broccoli Rabe
Roasted potatoes and cherry peppers.
Chicken Matteo
Sausage, peppers, broccoli, and potatoes.
Chicken Speziato
Spicy cherry peppers and light tomato.
Milanese, Francese, marsala, and parmigiana.
Prime Burger
Provolone, arugula, tomato, aioli, and fries.
Berkshire Pork Chop
Broccolini, white beans, and roasted tomato.
Veal Chop Valdostana
Mozzarella prosciutto, mushroom, and marsala.
16 oz Prime New York Strip
Fingerling potatoes and shishito peppers.


Pan Seared Salmon
Broccoli rabe, cannellini beans, and tomatoes.
Shrimp Wendy
Burnt string beans and Dijon mustard.
Wood Fired Branzino
Broccoli rabe, lemon, olive oil,and herbs.
Shrimp Luciano
Sauteed spinach and light tomato.
Pan Seared Red Snapper
Sauteed spinach and light tomato.
Shrimp Ultimo
Francese, mozzarella, cherry peppers, and spinach.


Salumi Board
Prosciutto di parma, sopressata, aged provolone, parmigiano reggiano, shishito peppers, and assorted olives.


Sauteed Spinach
Charred String Beans
Herb Roasted Potatoes
Roasted Brussels Sprouts
Charred Cauliflower
Sauteed Broccoli Rabel
Hand Cut Fries
Charred Broccoli
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