Coriander Modern Indian

$$ • Indian • Vegetarian Friendly • CurryRice
Opens at 11:30 AM
  • Most Popular

  • Vegetable Appetizers

  • Non Vegetable Appetizers

  • Seasonal Appetizers

  • Classic East India Curries

  • Specialty Curries From the Kitchen

  • Kebab Is King

  • Clay Oven Bread

  • Sides

  • Accompaniments

Most Popular

Chicken Tikka Masala
Roasted chicken tikka, folded into the famous tomato-cream based sauce, flavored with fenugreek, and fresh garlic.
$19.00
Gluten Free
Punjabi Style Channa Masala
Curried chickpeas in a fresh tomato-onion sauce. Flavored with fresh cilantro, lime juice, herbs, and green chilies.
$15.00
Onion Bhaji
Crispy Vidalia onion rings in a chickpea and garam masala batter.
$10.00
Lasooni Ghobi
Crispy cauliflower florets tossed in a rustic garlic and tomato vierge sauce.
$9.00
Gluten Free
Vegetable Samosa
Fennel and turmeric potatoes wrapped in filo dough. Served with cilantro mint and tamarind plum chutneys.
$7.00

Vegetable Appetizers

Aloo Tikki Chaat
Pressed potato pancakes, topped with curried chickpeas, fresh cilantro, and homemade chutneys.
$12.00
Eggplant Chaat
Thinly sliced globe eggplant, garnished with sweet and sour chutneys, candied red onion, fresh cilantro, and dusted with garam masala.
$11.00
Gluten Free
Onion Bhaji
Crispy Vidalia onion rings in a chickpea and garam masala batter.
$10.00
Lasooni Ghobi
Crispy cauliflower florets tossed in a rustic garlic and tomato vierge sauce.
$10.00
Gluten Free
Vegetable Samosa
Fennel and turmeric potatoes wrapped in filo dough. Served with cilantro mint and tamarind plum chutneys.
$7.00

Non Vegetable Appetizers

Shrimp Rangoli
Pan seared shrimps in a garlic and tomato sauce. Flavored with mustard seed, basil oil, and Indian herbs.
$15.00
Gluten Free
Noori Kebab
A classic selection of slow roasted kebabs.
$14.00
Gluten Free
Sold out
Chicken Lasooni Tacos
Shredded chicken braised with whole spices in a garlic-tomato sauce, with red onion, cilantro, and home made garam masala tortillas.
$13.00
Punjabi Style Calamari
Chickpea and fennel battered squid. Served with cilantro-mint and spicy almond chutneys.
$13.00
Chicken Samosa
Herbed and minced chicken, wrapped in filo dough. Served with cilantro mint and tamarind plum chutneys.
$8.00

Seasonal Appetizers

Hummus-Avocado Naan
Warm garbanzo hummus, sliced avocado, winter micro greens, herbs, and spices.
$11.00
Pumpkin and Coconut Shorba
Red kuri pumpkin, garam masala, toasted fennel, and Indian herbs.
$11.00
Gluten Free
Sold out
Mulligatawny Soup
Yellow lentil bisque, fresh pepper, chopped chicken tikka, and herbs.
$11.00
Gluten Free
Sold out
Dal Palak Shorba
Fresh split lentils, chopped spinach, red peppercorn, cilantro, and garlic.
$10.00
Sold out
Burnin' Bourbon Kebab
ghost pepper, almond, cashew, & yogurt marinated chicken kebab flambe'd with maker's mark bourbon.
$14.00
Sold out
Old Monk Mushroom Caps
old monk rum & tandoori style marinated portabello mushroom caps
$12.00
Sold out
Pan Seared Scallops
Garlic seared sea scallops over a south Indian style sauce
$14.00
Coriander Ceviche
Lime & Masala marinated shrimp, cod, & scallops
$15.00
Street Cart Momos
Nepali style ground chicken dumplings served with specialty chutneys.
$14.00

Classic East India Curries

Tikka Masala
the famous tomato cream sauce with light spices
$15.00
Rajasthani Korma
A rich almond-cashew based gravy flavored lightly with a mild ensemble of spices including cardamom and anise. Served with basmati rice.
$15.00
Punjabi Style Saag
Our famous Punjabi style creamed spinach with spices, finished with mustard seed oil and home ground garlic. Served with basmati rice.
$15.00
British Style Jalfrezi
The classic spicy & tangy British inspired Jalfrezi sauce. A tomato based curry with sweet & sour profiles & julienned veggies. Served with basmati rice.
$15.00
Vindaloo
The spicy south Indian style curry based on tomato, chilies, & more hot spices. Served with basmati rice. Served with basmati rice.
$15.00
Kohlapuri
Our huge hit. The coconut milk & chili curry, spiced with fresh curry leaves & mustard seeds. Served with basmati rice.
$15.00
Homestyle Curry
Your classic tomato & onion based curry, flavored simply with fresh onion, ginger, & garlic.
$15.00

Specialty Curries From the Kitchen

Bhuna Chicken Curry
Braised chicken simmered slowly in a browned onion curry sauce. flavored with fresh onion, bell peppers and tomatoes. Gluten free.
$19.95
Punjabi Channa Masala
Chickpeas, fresh chopped heirloom tomato, red onion, green chili, cilantro and lime juice. Gluten free.
$16.00
Bhaigan Ka Bharta
Charred and mashed globe eggplant, simmered with whole spices, cilantro and green snap peas. Gluten free.
$16.00
Navrattan Korma
Sauteed fresh garden vegetables, simmered in a traditional almond-cashew sauce, garnished with pistachio and candied cherries. Gluten free.
$16.00
Goa Inspired Mango Chicken
A tropical dish from the state of Goa. braised chicken in a korma style and mango based curry. Gluten free.
$19.95
Jaipuri Bhindi
Crispy okra sauteed with fresh masala, dried mango and herbs. Gluten free.
$16.00
Kashmiri Malai Kofta
Crispy vegetarian meatballs simmered in a rich, almond & cashew gravy.
$16.00

Kebab Is King

Indian Ocean Tiger Shrimp
Jumbo tiger shrimp marinated in a fresh fennel, garam masala, and yogurt blend. Served with vegetables.
$30.00
Gluten Free
Red Snapper Malabar
Pan seared red snapper marinated in Indian spices, and chickpea batter. Then served with a coconut-curry leaves chemise with blue potato and asparagus.
$28.00
Tandoori Lamb Chops
Australian, pounded lamb chops marinated in saffron, garlic, ginger, and fresh Indian spices. Served with new potatoes and green salad.
$27.00
Boti Mughalai Kebab
Steak cut top side lamb boneless, marinated in a simple ginger, garlic, and yogurt blend.
$20.00
Gluten Free
Seekh Kebab
Minced lamb shank, ground with bell peppers, ginger, whole garlic, and herbs. Skewered and roasted spices, garlic, and cilantro.
$21.00
Reshmi Kebab
Chicken breast marinated in crushed almonds, cashews, yogurt, garlic, fenugreek, and a touch of mint.
$19.00
Gluten Free
Chicken Tikka Akbari
Chicken breast marinated in home made yogurt.
$19.00
Gluten Free
Tandoori Chicken
A whole free range chicken, marinated homemade yogurt, spices, garlic, and cilantro.
$18.00
Gluten Free
Tandoori Paneer Tikka
Thick cut slices of paneer marinated in whole spices and peppers, roasted in whole spices and peppers, roasted in the clay oven with vegetables.
$16.00
Gluten Free
Half Tandoori Chicken
$13.00
Gluten Free

Clay Oven Bread

Rangoli Naan
Candied cherries, dates, and pistachio.
$6.00
Onion Kulcha
Sweet onion and fresh cracked pepper in a pressed whole wheat bread.
$5.00
Paneer Kulcha
Shredded paneer and herbs in a pressed whole wheat bread.
$5.00
Ghobi Kulcha
Minced cauliflower and herbs in a pressed whole wheat bread.
$5.00
Lacha Paratha
A layered whole wheat bread.
$5.00
Mint Paratha
A layered whole wheat bread with chopped fresh mint.
$5.00
Poori
Ballooned and fried.
$5.00
Garlic Naan
Fresh garlic and cilantro.
$4.50
Naan
Enriched flour dough, fluffy, and moist.
$4.00

Sides

Daal Makhni
Slow simmered lentils, with whole spices, herbs, and butter.
$13.00
Gluten Free
Punjabi Daal Tadka
Traditional slow cooked yellow lentils with red chili, ginger, garlic, and spices.
$13.00
Gluten Free
Jeera Aloo
Fennel and ginger spiced potatoes.
$13.00
Gluten Free
Lemon Rice
A south indian rice, flavored with lemon rind curry leaves, and mustard seeds.
$5.00
Gluten Free
Brown Rice With Cilantro
$4.00
Gluten Free

Accompaniments

Chutney Sampler
Tamarind-plum, mint-cilantro spicy almond, mango, and raita.
$6.00
Sweet and Sour Pickle
A traditional apertif of pickled mango,lemon, and whole spices.
$5.00
Mango Chutney
Homemade sweet mango jam.
$5.00
Cucumber and Mint Raita
Fresh yogurt to cool the palate.
$4.00
Gluten Free
Avocado Raita
Fresh chopped haas avocado.
$4.00
Papadums
Two pieces. Lentil wafers spiced with fennel.
$1.00
Gluten Free
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