Morimoto - New York

$$$ • Sushi • Japanese
Opens on Thursday
  • Combo

  • Appetizers

  • Entrees

  • Bop Bowl

  • Salad and Soups

  • Maki

  • Sides

  • Sushi and Sashimi

  • Whitefish-Sushi and Sashimi

  • Blue Skin-Sushi and Sashimi

  • Shellfish-Sushi and Sashimi

  • Caviar-Sushi and Sashimi

  • Egg-Sushi and Sashimi

  • Vegetable-Sushi and Sashimi

  • Mains

Combo

Maki Combo (2 rolls)
Served with polished rice, miso soup, mixed greens, cucumber, tomato, and chives, sides of hijiki and kimchi pickles.
$18.00
Maki Combo (3 rolls)
Served with polished rice, miso soup, mixed greens, cucumber, tomato, and chives, sides of hijiki and kimchi pickles.
$24.00
Sushi Combo
Served with polished rice, miso soup, mixed greens, cucumber, tomato, chives, sides of hijiki, and kimchi pickles.
$25.00

Appetizers

Spicy Crab
Roasted Alaskan king crab with tobiko tobanjan aioli.
$37.00
Spicy
Tuna Pizza
Crispy flour tortilla with bigeye tuna, jalapeno, tomatoes, and micro cilantro.
$26.00
Rock Shrimp
Crispy rock shrimp tempura with gochujang, wasabi mayonnaise, and ranch.
$26.00

Entrees

Black Cod
Ginger soy reduction. Served with polished rice, miso soup, mixed greens with carrot ginger dressing and side of seasonal pickles.
$24.00
Wagyu Beef Skirt Steak
Sweet onion garlic jus, grilled seasonal mushrooms, and shishito peppers. Ginger soy reduction. Served with polished rice, miso soup, mixed greens with carrot ginger dressing and side of seasonal pickles.
$29.00
Sea Bass
Japanese eggplant, avocado tempura, and wasabi dashi. Ginger soy reduction. Served with polished rice, miso soup, mixed greens with carrot ginger dressing and side of seasonal pickles.
$27.00
Yuzu Kosho Chicken
Sunchoke, black maitake, dashi, and truffle. Ginger soy reduction. Served with polished rice, miso soup, mixed greens with carrot ginger dressing and side of seasonal pickles.
$18.00
Chirashi Bowl
Six different types of fish and assorted vegetables over rice. Ginger soy reduction. Served with polished rice, miso soup, mixed greens with carrot ginger dressing and side of seasonal pickles.
$28.00

Bop Bowl

Yellowtail Rice Bowl
Served with polished rice, miso soup, mixed greens, cucumber, tomato, chives, sides of hijiki, and kimchi pickles.
$29.00
Wagyu Rice Bowl
Wagyu over rice, carrots, spinach with sesame soy sauce. Served with polished rice, miso soup, mixed greens with carrot ginger dressing and side of seasonal pickles.
$34.00
Vegetables Rice Bowl
Bok Choy over rice, carrots, spinach with sesame soy sauce. Served with polished rice, miso soup, mixed greens with carrot ginger dressing and side of seasonal pickles.
$20.00

Salad and Soups

Mixed Greens Salad with Bonito
Served with Kabosu dressing and bonito
$14.00
Seared Tuna Mizuna Salad
Mizuna greens with cucumbers, avocado
$23.00
Large Tofu Miso Soup
$13.00
Small Tofu Miso Soup
$5.00

Maki

Soft Shell Crab Roll
Deep fried soft shell crab, asparagus, tobiko, avocado, and scallion spicy sauce.
$18.00
Shrimp Tempura Roll
Tempura shrimp, asparagus, and spicy sauce.
$12.00
California Roll
Snow crab meat, cucumber, and avocado.
$13.00
Eel Avocado Roll
Barbeque eel and avocado.
$15.00
Spicy Tuna Roll
Chopped tuna, scallion, and spicy sauce.
$12.00
Spicy
Spicy Salmon Roll
Chopped salmon, scallion, and spicy sauce.
$10.00
Spicy
Spicy Yellowtail Roll
Chopped yellowtail, scallion, and spicy sauce.
$11.50
Spicy
Negitoro Roll
Chopped toro and scallion.
$18.00
Tuna Roll
Tuna.
$10.00
Salmon Roll
Salmon.
$9.50
Yellowtail Roll
Yellowtail and scallion.
$10.00
Avocado Roll
Avocado and cucumber.
$6.00

Sides

Edamame
$9.00
Ichimi Spiced Edamame
$10.00
Blistered Shishito Peppers
$12.00
Small Miso
$5.00
Small Salad
$5.00
Rice
$6.00

Sushi and Sashimi

Oh Toro
$18.00
Fatty Tuna
$18.00
Chu Toro
$16.00
Medium Fatty Tuna
$16.00
Maguro
$7.00
Tuna
$7.00
Sake
$8.00
Salmon
$7.00
Unagi
$9.00
Fresh Water Eel
$9.00

Whitefish-Sushi and Sashimi

Hamachi
$7.00
Yellowtail
$6.50
Kanpachi
$7.50
Amber Jack
$7.50
Thai
$7.75
Japanese Red Snapper
$7.75

Blue Skin-Sushi and Sashimi

Aji
$6.50
Horse Mackerel
$6.50

Shellfish-Sushi and Sashimi

Hotate
$8.00
Scallop
$8.00
Kani
$10.00
King Crab
$10.00
Ebi
$5.50
Shrimp
$5.50
Tako
$7.50
Octopus
$7.50
Ika
$7.00
Squid
$7.00

Caviar-Sushi and Sashimi

Ikura Caviar
$6.50
Salmon Roe Caviar
$6.50
Uni Caviar
$15.00
Sea Urchin Caviar - Japanese
$22.00

Egg-Sushi and Sashimi

Tamago
$5.00
Omelette
$5.00

Vegetable-Sushi and Sashimi

Kyu Ri
$5.00
Pickled Cucumber
$5.00
Kaiware
$5.00
Daikon Sprout
$5.00
Myoga
$5.00
Pickled Root Vegetable
$5.00

Mains

Aqua Panna
1/2 liter.
$4.00
Aqua Pellegrino
1/2 liter.
$4.00
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