Bobby Hebert's Cajun Cannon

$$ • Seafood • Cajun
35–45 min
When
ASAP
To
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  • Most Popular

  • Appetizers

  • Small Plates

  • Po-Boys and Burgers

  • Salads

  • Cajun Pasta

  • House Specials

  • Blackened House Specials

  • Sides

  • Beverages

  • Desserts

  • Kids Menu

Most Popular

Cajun Hebert Fries
Heaping portion of golden crispy fries topped with zesty crawfish mushroom cream sauce and cheddar cheese.
BBQ Shrimp
Peeled, tail-on gulf shrimp served in traditional New Orleans style with butter, garlic, rosemary, and cajun spices.
Bobby and Deke's Mardi Gras Pasta
Shrimp, crawfish tails, bell peppers, garlic, and onions in a creamy alfredo sauce.
Classic Cheeseburger
Served with French fries.
Caesar Salad Topped with Shrimp
Chicken Fettuccine Alfredo
Sliced chicken breast served in our creamy alfredo sauce on a bed of pasta. Topped with parmesan cheese.

Appetizers

Buffalo Chicken Kickers
Fried Louisiana alligator bites served with our creamy remoulade for dunking.
Cam Cam Bam Bam Buffalo Wings
Served with ranch and bleu cheese.
Cajun Hebert Fries
Heaping portion of golden crispy fries topped with zesty crawfish mushroom cream sauce and cheddar cheese. ***Unable to remove mushrooms / crawfish out the crawfish and mushroom cream sauce***
Onion Rings
Thin cut sweet onions, battered, and fried golden. Served with remoulade sauce.
Fried Eggplant Sticks
Served with remoulade sauce.
T-Bob's Seafood Gumbo
Danni's Corn and Crab Bisque
Small Caesar

Small Plates

Crabcakes
Topped with crawfish and mushroom cream sauce. ***Unable to remove mushrooms / crawfish out the crawfish and mushroom cream sauce***
BBQ Shrimp
Peeled, tail-on gulf shrimp served in traditional New Orleans style with butter, garlic, rosemary, and cajun spices.
Ravioli
Fried, 3 cheese and jalapeno ravioli topped with Bobby's home-made alfredo sauce.
Buddy D's Red Beans and Rice
Served with Cajun sausage.

Po-Boys and Burgers

Catfish Po-Boy
Served with French fries. Dressed with lettuce, tomatoes, pickles, onions, remoulade, and coleslaw.
Shrimp Po-Boy
Dressed with lettuce, tomatoes, pickles, onions, remoulade, and coleslaw. Served with French fries.
Roast Beef Po-Boy
Served with French fries. Dressed with lettuce, tomatoes, pickles, and onions.
BBQ Shrimp Po-Boy
Dressed with lettuce, tomatoes, pickles, and onions. Served with French fries.
Classic Cheeseburger
Served with French fries.
Thibo 'Beaux' Burger
A fresh all beef patty, grilled to order, topped with cheddar cheese, bacon, and BBQ sauce. Dressed with lettuce, tomatoes, pickles, and onions. Served with French fries.

Salads

JoJo's Salad
Avocado, grilled shrimp, tomatoes, and hearts of palm on a bed of mixed greens. Tossed with balsamic vinaigrette and sprinkled with parmesan cheese.
Pelican Salad
Grilled redfish filet atop mixed greens, tossed with tomatoes, croutons, and a feta cheese vinaigrette sprinkled with parmesan cheese.
Zephyrs Tuna Salad
Blackened ahi tuna steak served on a bed of mixed greens tossed with tomatoes and croutons. Drizzled with a fat free sun dried tomato basil vinaigrette and sprinkled with parmesan cheese.
Buffalo Chicken Salad
Crispy golden fried buffalo chicken strips atop a bed of greens, cheddar cheese, tomatoes, and croutons. Served with bleu cheese dressing and sprinkled with parmesan cheese.
Caesar Salad Topped with Chicken
Caesar Salad Topped with Catfish
Caesar Salad Topped with Shrimp
"4th and Goal" Beef Rib Roast Salad
Slow cooked beef rib roast served on a bed of mixed greens, topped with cheddar cheese, tomatoes, bacon pieces, and served with bleu cheese dressing.
Sauteed Chicken Salad
Lightly breaded, pan-fried chicken breast served on chopped romaine lettuce with sliced avocado, tomato, croutons and hickory bacon pieces. Served with a feta vinaigrette dressing and sprinkled with parmesan cheese.

Cajun Pasta

Bobby and Deke's Mardi Gras Pasta
Shrimp, crawfish tails, bell peppers, garlic, and onions in a creamy alfredo sauce.
Crabcake Pasta
Crabcake over a bed of creamy fettuccine noodles.
Chicken Fettuccine Alfredo
Sliced chicken breast served in our creamy alfredo sauce on a bed of pasta. Topped with parmesan cheese.
Shrimp Fettuccine Alfredo
Plump, sauteed gulf shrimp tossed with alfredo sauce.
Cajun Jambalaya Pasta
Shrimp and alligator sausage with onions, garlic, and bell peppers. Tossed with fettuccine noodles in a rich creole sauce.
Big Chief Chicken Florentine
Grilled chicken breast on top of fettuccine, tossed in a creamy, spinach Alfredo. Topped w fresh tomatoes and bacon

House Specials

Fried Catfish Platter
Served with cocktail, tartar, coleslaw, onion rings, and French fries.
Fried Shrimp Platter
Served with cocktail, tartar, coleslaw, onion rings, and French fries.
Fried Seafood Platter
Shrimp, crabcake, and crispy catfish. Served with cocktail, tartar, coleslaw, onion rings, and French fries.
Cajun Cannon Redfish
Sautéed redfish topped with cream sauce. Served with vegetable du jour and mashed potatoes.
"Knife and Fork" B.B.Q. Ribs
Slow cooked, fall-off-the-bone pork ribs. Served with coleslaw and French fries.
Buddy D's Red Beans and Rice
Served with Cajun sausage.
Ravioli
Fried three cheese and jalapeno ravioli topped with Bobby's home-made alfredo sauce.
BBQ Shrimp Entree
Peeled, tail-on gulf shrimp served in traditional New Orleans style with butter, garlic, rosemary, and Cajun spices.
"Jazzy" Crab Cake Platter
Topped with fresh craw fish and mushroom cream sauce. Served with mashed potatoes and sauteed vegetables. ***Unable to remove mushrooms / crawfish out the crawfish and mushroom cream sauce***
Lake Villa Tuna
Grilled ahi tuna topped with BBQ shrimp. Served with mashed potatoes and vegetable du jour.

Blackened House Specials

Blackenend Bayou Duck
Smoked tender and blackened then topped with our crawfish and mushroom cream sauce. A spicy tradition. Seasoned and pan broiled in a sizzling skillet. Served with mashed potatoes and vegetables. ***Unable to remove mushrooms / crawfish out the crawfish and mushroom cream sauce***
Blackened Redfish Lafourche
Blackened redfish on a bed of mashed potatoes, topped with crawfish and mushroom cream sauce and fried crawfish tails. A spicy tradition. Seasoned and pan broiled in a sizzling skillet. Served with mashed potatoes and vegetables.
T-Bob's Blackened T-Bone Steak
16 oz. of spicy tradition. Seasoned and pan broiled in a sizzling skillet. Served with mashed potatoes and vegetables.
Blackened Ribeye Steak
10 oz. of spicy tradition. Seasoned and pan broiled in a sizzling skillet. Served with mashed potatoes and vegetables.

Sides

Coleslaw
Sweet Potato Fries
Red Beans
Fried Crawfish Tails
Fried Shrimp
Vegetable Du Jour
Crawfish Cream Sauce
Roast Beef Debris
French Fries

Beverages

Soda
12 oz Can
Unsweet Iced Tea
Gold Peak Bottle
Red Bull
Water

Desserts

Bread Pudding with Rum Sauce
Bananas Foster Ice Cream Cake
With caramel, strawberries, chocolate, and pecans.
Strawberry Cheesecake
Our New York style cheesecake on a walnut, graham cracker crust, and covered with strawberries.
Chocolate Kahlua Mousse
Golden toffee crunches in a cloud of creamy and rich kahlua chocolate mousse.
Kentucky Bourbon Pecan Pie
Flaky pastry crust baked with a luscious Kentucky bourbon-laced filling topped with large buttery pecans. Served warm upon request.
Turtle Cheesecake
Our New York Style cheesecake on a graham cracker crust with a thick fudge layer, topped with pecans, chocolate, and caramel.
Butterfinger Crumble
Our New York Style cheesecake on a walnut, graham cracker crust and covered with butterfinger pieces and caramel.
Heath Toffee Crumble Cheesecake
Our New York Style cheesecake on a walnut, graham cracker crust and covered with heath toffee pieces, chocolate, and caramel.
Oreo Crumble
Our New York Style cheesecake on a walnut, graham cracker crust and covered with oreo pieces and chocolate.

Kids Menu

Fried or Grilled Chicken Tenders
Grilled Chicken Sandwich
The Big Ch-Easy Burger
Hamburger
Fried Fish Strips
Grilled Shrimp
Creamy Alfredo on Fettuccini
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