Joey Gerard's - A Bartolotta Supper Club

$$ • Steak • Seafood
Opens at 5:00 PM
  • Starters

  • Soup and Salads

  • Charcoal Fired Steaks and Chops

  • Specialties

  • Sandwiches

  • Desserts

  • Additional Sides

Starters

Shrimp Scampi
Gulf shrimp cooked with garlic butter and topped with herbed bread-crumbs.
$13.95
Djs Popovers
Classic popovers baked with Carr Valley cheddar cheese.
$8.94
Josper Grilled Smoked Bacon
Thick sliced smoked bacon cooked in our Josper oven with mustard onion jam.
$10.95
Cheese Curds
A Wisconsin favorite, deep-fried white Cheddar curds with ranch dressing.
$8.95
Shrimp Cocktail
Gulf Shrimp served with cocktail sauce and lemon.
$13.95

Soup and Salads

French Onion Soup
A classic onion soup baked with croutons topped with melted Swiss and Gruyere cheese.
$7.95
Joey Gerards Chopped Salad
A classic chopped salad with hard boiled eggs, tomato, red onion, scallions, avocado, carrots, cucumbers, black olives, Cheddar cheese, croutons, bacon, and garbanzo beans tossed in a Italian herb vinaigrette.
$9.95
Wedge Salad
A thick slice of iceberg lettuce topped with bacon, diced tomatoes, and red onion with blue cheese crumbles and blue cheese dressing.
$9.95
House Salad
Crisp mesclun greens and iceberg lettuce, served with tomato, shredded carrots, cucumbers, red onions, and croutons.
$6.95
Classic Caesar Salad
Fresh Romaine lettuce with parmesan cheese and croutons tossed in our Bartolotta Caesar dressing.
$8.95

Charcoal Fired Steaks and Chops

Filet Mignon
Seasoned and marinated with black pepper, garlic, and olive oil then cooked to your liking in our wood stone Josper charcoal oven.
$37.95
Bone in Ribeye
Seasoned and marinated with black pepper, garlic, and olive oil then cooked to your liking in our wood stone Josper charcoal oven.
$42.95
New York Strip
Seasoned and marinated with black pepper, garlic, and olive oil then cooked to your liking in our wood stone Josper charcoal oven.
$37.95
Porterhouse
Seasoned and marinated with black pepper, garlic, and olive oil then cooked to your liking in our wood stone josper charcoal broiler oven at 800º f.
$44.95
Top Sirloin
Seasoned and marinated with black pepper, garlic, and olive oil then cooked to your liking in our wood stone josper charcoal broiler oven at 800º f.
$27.95
Pork Chop
Seasoned and marinated with black pepper, garlic, and olive oil then cooked to your liking in our wood stone Josper charcoal oven.
$32.95
Buffalo Ribeye
Seasoned and marinated with black pepper, garlic, and olive oil then cooked to your liking in our wood stone josper charcoal broiler oven at 800º f.
$48.95

Specialties

Scallops
Pan-seared sea scallops with a white wine butter sauce, mashed potatoes, and sauteed mushrooms.
$34.95
Grilled Salmon
Grilled salmon topped with nicoise olive and sun-dried tomato tapenade. Served with buttered red potatoes and sauteed zucchini.
$28.95
Piccata
Your choice of chicken or strauss veal lightly dusted with flour, sauteed with lemon, white wine, and capers. Served with sauteed garlic spinach and mashed potatoes.
$23.95
Baby Back Ribs
Slow cooked ribs charred in our josper oven in our sauce. Served with French fries and coleslaw.
$18.95
Twin Lobster Tails
Two cold water tails cooked in our josper oven served with red potatoes and seasonal vegetables.
$42.95
Marsala
Your choice of chicken or strauss veal sauteed and finished with a marsala wine cream sauce and sauteed mushrooms. Served with sauteed garlic spinach and mashed potatoes.
$23.95
Trout Almondine
Fresh rainbow trout sauteed with slivered almonds and brown butter served with sauteed zucchini and buttered red potatoes.
$27.95
Lamb Chops
Strauss Australian chops served with red potatoes and seasonal vegetables.
$29.95
Crispy Duck
Served with wild rice pilaf, seasonal vegetables and a brandy orange sauce.
$34.95

Sandwiches

Char Burger
A huge half-pound Angus burger served on sciortino’s bun cooked the way you want. Served with pickles, onions, lettuce, and tomatoes and choice of French fries or small salad.
$12.95
Steak Sandwich
Grilled sirloin sliced and topped with crispy onion straws and sauteed mushrooms, served on French bread with aioli. Served with choice of French fries or small salad.
$16.95
Joeys Chicken Club Sandwich
Cooked in our josper oven to give it that smoky flavor with thick cut bacon and avocado. Served with lettuce, tomato, and mayonnaise and choice of French fries or small salad.
$13.95

Desserts

Carrot Cake
Seven layer cake with caramel drizzle and toasted coconut.
$8.95
Chocolate Cake
Three layer chocolate fudge with a dusting of cocoa powder.
$8.95

Additional Sides

Joey’s Deluxe Potato
Famous twice baked potato with potato puree, cheese, bacon, chives, and sour cream.
$6.95
Garlic Spinach
$4.95
French Fries
$4.95
Buttered Red Potatoes 
$4.95
Seasonal Vegetables
$4.95
Button Mushrooms
$6.95
Glazed Carrots
$4.95
Cauliflower and Breadcrumbs 
$4.95
Mashed Potatoes 
$4.95
Salt Crusted Baked Potato
$4.95
Mac and Cheese
$7.25
Zucchini 
$4.95
Wild Rice
$4.95
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