Blue Collar

$$ • Sandwiches • Seafood • New American
35–45 min
  • Most Popular

  • Appetizers

  • Entrees

  • Salads

  • Veggie Chalkboard

  • The Dailies

  • Desserts

  • Beverages

Most Popular

Corben
Braised brisket, dipping jus, Portuguese muffins, Dijon latkes, and apple sauce. *Sandwich delivered disassembled for maximum freshness.
$21.00
Veggie Plate
$19.00
Crispy Skin Snapper
Rock shrimp, vegetable fried rice, Red curry sauce.
$23.00
Vaca Frita Topped Tostones
Flank steak, chives, and orange mojo. Served with tostones.
$11.00

Appetizers

Vaca Frita Topped Tostones
Flank steak, chives, and orange mojo. Served with tostones.
$11.00
Chanukah Latkes
Served with homemade apple sauce. Served year round.
$11.00
Cuban Sandwich Spring Rolls
Serrano, manchego, pickles, and yellow mustard mayo.
$9.00
Pork and Beans
Smoked bacon, Berkshire sausage, white beans, fried egg, and toast.
$9.00
Fried Smoked Gouda
Honey mustard.
$9.00
Conch Fritters
Spicy tartar sauce.
$11.00
Shrimp and Grilts
Trugole cheese, Neuske bacon, and New Orleans style barbecue sauce.
$15.00
Mac
Cavatappi, fontina, cheddar, and parm cheeses.
$13.00
Fried Chicken Drumsticks
Buffalo sauce, pickled cabbage, blue cheese
$9.00
Duck Confit Quesadilla
Smoked gouda, caramelized onions, Jam
$13.00

Entrees

Crispy Skin Snapper
Key west pink shrimp, Vegetable Fried rice, Red Curry sauce
$23.00
Grilled Mahi Mahi
$22.00
Grilled Boneless Skinless Chicken Breast
$19.00
Crispy Boneless Skinless Chicken Breast
$19.00
Grilled Rainbow Trout
$21.00
Butchers Cut Hanging Tender Steak
Marsala ginger Marinade, roasted garlic aioli.
$27.00
Corben
Braised brisket, dipping jus, Portuguese muffins, Dijon latkes, and apple sauce.
$21.00
Dry Aged Cheeseburger
Prime new York strip, Portuguese muffin, and LTO. Served with fries.
$17.00
Veggie Plate
$19.00
The Big Ragout
Pappadelle, pork and veal shoulder, brisket, reggiano, and san marzano tomatoes.
$19.00
Jambalaya
Wild Florida shrimp, chicken, sausages, trinity, gumbo file, and basmati rice.
$23.00

Salads

Iceberg Wedge
Smoked bacon, grape tomatoes, shallots, and blue cheese dressing.
$11.00
Ceasar Salad
Romaine, garlic, croutons, and parm.
$9.00
Marshas Salad
Romaine, cucumber, carrot, radish, bacon, parm, and grain mustard vinaigrette.
$9.00

Veggie Chalkboard

Creamy Mashed Yukon Gold Potatoes
$6.00
Grilled Asparagus
Blue cheese.
$6.00
Corn
Piquillo peppers, citrus, chives, and garlic.
$6.00
Curried Cauliflower Puree
Roasted cauliflower bits.
$6.00
Sauteed Kale
Crushed red peppers, shallots, and white wine butter.
$6.00
Roasted Artichoke Hearts
Lemon aioli.
$6.00
Sold out
Green Peas, Bacon and Shallots
$6.00
Roasted Potatoes
$6.00
Cheese Grits
$6.00
Veggie Fried Rice
$6.00
Mix Green Salad
$6.00
Sauteed Mushrooms
$6.00
Caramelized Brussel Sprouts
$6.00
Cool Bacon-Y Potato Salad
$6.00
Sweet Potato Plantain Mash
$6.00
Housemade French Fries
$6.00
White beans
Smokey bacon and sausage
$6.00
Roasted Beets and goat cheese
$6.00

The Dailies

Ribs
Could be baby back, spare ribs or lamb. Served with cool bacony potato salad. Please visit Blue Collar's webpage for today's availability or contact the restaurant at 305 756-0366.
$23.00
Parm
Could be chicken, pork chop or eggplants. Served with angel hair and red sauce. Please visit Blue Collar's webpage for today's availability or contact the restaurant at 305 756-0366.
$25.00
Braise
Could be Ox tails, pork cheeks or goat. Served with mash potatoes and braising juices. Please visit Blue Collar's webpage for today's availability or contact the restaurant at 305 756-0366.
$27.00

Desserts

Butterscotch Heath Bar Bread Pudding
With spicy whip cream.
$9.00
Valrhona Chocolate Cake
Chocolate hazelnut frosting
$9.00
Key Lime Pie
$9.00
Triple Valrhona Chocolate Chip cookies
Manjari Dark Chocolate, Caramelo Chocolate, Dolce Chocolate
$4.00

Beverages

Coke
$3.00
Diet coke
$3.00
Sprite
$3.00
Perrier
$4.00
Root beer
$4.00
Ginger ale
Dr. Browns
$3.00
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