Blade

$$ • Sushi
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  • Most Popular

  • Appetizers

  • Sushi Rolls

  • Specialty Rolls

  • Sushi and Sashimi

  • Sushi and Sashimi Platters

Most Popular

Octopus Carpaccio
Sweet pepper, tomato, red onion, cucumber, micro cilantro, and spicy vinegar dressing.
$20.00
California Roll
Crabmeat, avocado, cucumber, and tobiko.
$16.00
Bleau Roll
Tuna, whitefish, salmon, avocado, scallion, masago, and wrapped with daikon soy onion dressing.
$17.00
Sake Su Roll
King salmon, crabmeat, scallion, masago, avocado, vinegar dressing, and wrapped in cucumber.
$18.00
Five Types
Two pieces tuna, two pieces salmon, two pieces yellow tail, two pieces white fish, and two pieces shrimp.
$37.00

Appetizers

Edamame
Sea salt.
$9.00
Traditional Seaweed Salad
Assorted seaweed, carrot, and radish sprout.
$10.00
House Salad
Mixed greens, cucumber, tomato, carrot, and ginger dressing.
$10.00
Miso Soup
Miso broth, tofu, seaweed, scallion, and shiitake mushroom.
$9.00
Yellowfin Tuna Tataki
Ultra rare seared tuna, fresh ginger, scallion, micro cilantro, and ponzu.
$24.00
Hamachi
Yellowtail sashimi, Asian pear, avocado, micro cilantro, and yuzu miso glaze.
$26.00
Scottish King Salmon
Lemon confit, avocado, angels tears, and jalapeno dressing.
$24.00
Octopus Carpaccio
Sweet pepper, tomato, red onion, cucumber, micro cilantro, and spicy vinegar dressing.
$20.00
Fresh Maine Lobster Ceviche
Sweet pepper, cherry tomato, red onion, grapefruit, cilantro, and avocado mango yuzu vinaigrette.
$32.00
Madai Cucumber Gelee
Japanese red snapper, black sea salt, yuzu citrus sauce, and orange oil.
$26.00

Sushi Rolls

Vegetables Roll
Yamagobo, cucumber, kanpyo, avocado, and asparagus.
$10.00
California Roll
Crabmeat, avocado, cucumber, and tobiko.
$16.00
Crunchy Spicy Tuna Roll
Chopped tuna, scallion, masago, avocado, Blade spicy sauce, and tempura flakes.
$16.00
Salmon Roll
Salmon, avocado, and cucumber.
$13.00
Freshwater Eel Roll
Shiitake mushroom, avocado, scallion, and creamy spicy sauce.
$14.00
Negihama Roll
Yellowtail and scallion.
$14.00
Negitoro
Bluefin tuna belly and scallion.
$24.00

Specialty Rolls

Geisha Roll
Yellowtail, ooba leaf, orange, asparagus, wrapped in soy paper wasabi tobiko, and yuzu miso glaze.
$17.00
Chateau Roll
Crab meat, scallion, cucumber, spicy tuna, wasabi aioli, and masago.
$18.00
Bleau Roll
Tuna, whitefish, salmon, avocado, scallion, masago, and wrapped with daikon soy onion dressing.
$17.00
Dragon Roll
Deep fried shrimp, asparagus, avocado, bbq eel wasabi aioli, and unagi.
$19.00
Blade Roll
Maine lobster, cucumber, masago, avocado, Blade spicy sauce, unagi sauce, and tempura flakes.
$26.00
Sake Su Roll
King salmon, crabmeat, scallion, masago, avocado, vinegar dressing, and wrapped in cucumber.
$18.00
Ronin Roll
Ultra rare seared scottish king salmon, lemon confit, snow crab, and avocado jalapeno dressing.
$18.00

Sushi and Sashimi

Akami
Two pieces. Yellowfin tuna.
$12.00
Uni
Two pieces. Sea urchin.
$16.00
Sold out
Aji
Two pieces. Horse mackerel.
$14.00
Hamachi
Two pieces. Yellowtail.
$13.00
Sake
Two pieces. Salmon.
$11.00
Ikura
Two pieces. Salmon roe.
$12.00
Aoyagi
Orange clam. Two pieces per order.
$15.00
Sold out
Tobiko
Two pieces. Flying fish roe.
$10.00
EBI
Two pieces. Shrimp.
$10.00
Hirame
Two pieces. Fluke.
$10.00
Madai
Two pieces. Sea bream.
$11.00
Nidako
Two pieces. Octopus.
$9.00
Unagi
Two pieces. Freshwater eel.
$11.00
Tamago
Two pieces. Egg.
$9.00

Sushi and Sashimi Platters

Sampler
Two pieces tuna, two pieces yellow tail, and two pieces salmon.
$24.00
Five Types
Two pieces tuna, two pieces salmon, two pieces yellow tail, two pieces white fish, and two pieces shrimp.
$37.00
Seven Types
Two pieces tuna, two pieces salmon, two pieces yellowtail, two pieces white fish, two pieces shrimp, and chefs choice.
$45.00
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