Zane's Restaurant

$$ • Italian
Opens at 5:00 PM
When
ASAP
To
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  • Most Popular

  • Starters

  • Salads

  • Entrees

  • Steaks

  • Pasta

  • Pizza

  • Side Kicks

  • Beverages

Most Popular

Rigatoni Bolognese
Ground brisket and parmesan.
Lobster Ravioli Pasta
Tomato vodka sauce and lobster meat.
Sauteed Wild Mushrooms
Grilled Atlantic Salmon
Zucchini and sauteed spinach with tomato ragu.
Classic Caesar Salad
Romaine hearts, toasted bread crumbs, and parmesan.
Crispy Brussels Sprouts and Goat Cheese
Pan Roasted Cauliflower
Broccolini
Grilled Asparagus
Ahi Tartar
Sushi grade ahi tuna with sesame, ginger, avocado, and crispy wontons.

Starters

Ahi Tartar
Sushi grade ahi tuna with sesame, ginger, avocado, and crispy wontons.
Grilled Artichoke
Garlic aoli and grilled lemon.
Burrata
Tomatoes, basil, olive oil
Black Mussels
White wine, cream, shallots, chicken sausage, Thai chile, and keffir lime.
Crispy Zucchini
Served with ranch dressing.
Fried Calamari
Served with chipotle aioli.
Grilled Pesto Shrimp
Grilled zucchini and crumbled feta cheese.
Tomato Soup
Served with cheese crostini.

Salads

Classic Caesar Salad
Romaine hearts, toasted bread crumbs, and parmesan.
Little House Salad
Mixed greens, roasted corn, heirloom tomato gems, goat cheese, toasted breadcrumbs, and champagne vinaigrette.
Wedge
Iceberg, Point Reyes blue cheese, hickory bacon, and teardrop tomatoes.
Summer
Romaine hearts, shaved onion, avocado, feta cheese, dill, pistachios, and honey Dijon vinaigrette.

Entrees

Cioppino
Tomato base, shrimp, lobster, calamari, clams, fresh fish
Grilled Atlantic Salmon
Zucchini and sauteed spinach with tomato ragu.
Wild Halibut
Soy, honey and garlic glaze, crispy spinach, and jasmine rice.
Seared Scallops
Cauliflower puree, sauteed wild mushrooms, spinach, and truffle.
Chilean Sea Bass
Grilled asparagus and herb roasted potatoes.
Lobster Tail
Single or double tail, served with sauteed spinach and jasmine rice
Pan Roasted Rainbow Trout
Hericot verts and potato bacon hash.
Chicken Piccata
Lemon caper white wine sauce, blistered tomatoes, shaved parmesan, roasted potatoes, and broccolini.
Cheddar Brisket Burger
Pickled red onion, shredded iceberg lettuce, dill pickle, and chipotle aoli served on a brioche bun. Served with choice of french fries, onion rings or mixed greens.

Steaks

Filet Mignon
8 oz. Hormone free Angus beef with your choice of a side.
Bone In Rib Eye
16 oz. Herb brushed hormone free Angus beef served with your choice of a side.
Skirt Steak
Hormone free Angus beef served with herb butter and your choice of a side.

Pasta

Seafood Linguini
Mussels, shrimp, clams, calamari, and white wine garlic sauce.
Rigatoni Bolognese
Ground brisket and parmesan.
Butternut Squash Ravioli Pasta
Brown butter, crispy sage, and toasted pumpkin seeds.
Lobster Ravioli Pasta
Tomato vodka sauce and lobster meat.
Fetuccini Salsicce Blanco
Spicy chicken sausage, grilled broccolini, parmesan, chili flakes, and white wine sauce.

Pizza

Pepperoni Pizza
Pepperoni, mozzarella, and tomato sauce.
Truffled Mushroom Pizza
Roasted garlic, mozzarella, Parmesan, and cream sauce.
Burrata Pie Pizza
Blistered tomatoes, charred broccolini, basil, chili flakes, and garlic olive oil.

Side Kicks

Crispy Brussels Sprouts and Goat Cheese
Pan Roasted Cauliflower
Broccolini
Grilled Asparagus
Sauteed Wild Mushrooms
Sauteed Spinach
French Fries
Onion Rings
Jasmine Rice
Loaded Potato
Creme fraiche, hickory bacon, and cheddar cheese.

Beverages

Soda
Ice Tea
Flat Water
750 mL.
Sparkling Water
750 mL.
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