New Moon - San Marino

$$ • Chinese
Opens at 11:00 AM
  • Most Popular

  • Appetizers

  • Salads

  • Soups

  • Chicken

  • Beef

  • Fish

  • Shrimp

  • Vegetable

  • Noodles and Rice

  • Mu Shu

  • Beverages

  • Chinese Classic

  • Extra sides

Most Popular

Chloe's Shrimp
A spectacular combination of crunchy shrimp coated with a slightly sweet and pungent sauce that carries a hint of garlic. Proudly, it has become our most popular entree.
$15.75
Braised String Beans
A house favorite, our garden fresh string beans are flash cooked to maintain their crisp yet tender texture.
$10.95
Chicken Pot Stickers
$6.95
Shelby's Sweet and Spicy Chicken
Just like the girl it’s named after, this dish begins sweet…then the subtle heat of the black pepper kicks in to give you something worth remembering.
$14.50

Appetizers

Wally's Grilled Shrimp
Succulent shrimp grilled with fresh garlic and sliced scallions. Inspired by his favorites, for his favorites.
$10.45
Chicken Pot Stickers
$8.45
Vegetable Pot Stickers
$8.00
Cha Shu (Barbeque Pork)
Barbeque Pork
$10.00
Jumbo NY Style Egg Rolls
$9.25
Shrimp Rangoon
Golden won ton wrappers filled with shrimp, cream cheese and scallions.
$8.45
Chicken Shiew Mai
Steamed open faced chicken dumplings with the essence of fresh ginger and sesame oil.
$8.25
Chinese Fried Calamari
Intensely seasoned with salt, fresh Thai chili peppers, garlic, and onions, our version is an explosion of flavors for the more adventurous eater
$12.00
Spicy Szechuan Wings
$9.25
Paper Wrapped Chicken
$9.75
Combination Appetizer
A sampling of the following: chicken pot stickers, cha shu, jumbo NY style egg roll, shrimp rangoon, chicken shiew mai, wally’s grilled shrimp, vegetable potstickers, mandarin tofu.
$17.45
Mandarin Tofu
Crunchy tofu coated with delicate Japanese panko flakes. Served with a cantonese blackbean sauce.
$8.45

Salads

The Original New Moon Chicken Salad
Our signature dish of slow roasted chicken rubbed with aromatic herbs is tossed with a melange of crispy, crunchy and nutty delights. We purposely dress our salad ever so lightly so that the combination of flavorful ingredients can be savored. We are widely recognized as the first family to introduce the Chinese chicken salad some 40 years ago!
$10.95
Wally's Grilled Shrimp Over Organic Mixed Greens
Local organic greens are lightly tossed in a miso infused vinaigrette dressing, topped with grilled shrimp.
$12.95
Candied Walnuts Over Organic Mixed Greens
$9.50

Soups

Sizzling Rice Soup
We start with an intense chicken broth, add slices of chicken breast, shrimp and Chinese vegetables, then top it off with sizzling rice.
$6.75
Won Ton Soup
The New Moon's homemade won tons are filled with chicken and vegetables to create a lighter version of this traditional soup. We top our soup with slices of napa cabbage and scallions.
$6.00
War Won Ton Soup
A healthy and hearty soup that is chock full of won tons, chicken, shrimp, barbeque pork and Chinese vegetables.
$7.25
Egg Drop Soup
$6.75
Hot and Sour Soup
$6.75
Roasted Chicken Noodle Soup
$6.75
Chinese Barbecue Pork Noodles
$7.00
Shrimp Noodle Soup
$7.25
Vegetable Noodle Soup
$6.75
Winter Melon Soup (Seasonal)
$5.25
Sold out

Chicken

Shelby's Sweet and Spicy Chicken
Just like the girl it’s named after, this dish begins sweet…then the subtle heat of the black pepper kicks in to give you something worth remembering.
$16.50
Honey Glazed Chicken with Orange Zest
A winning combination of tender chicken coated with a light golden brown batter and glazed with a sweet orange infused sauce.
$16.50
Kung Pao Chicken
A northern Chinese specialty that combines marinated chicken with whole fiery chili peppers, sweet red and green peppers and roasted peanuts.
$16.25
Minced Chicken with Lettuce Cups
Minced chicken and aromatic vegetables are served over a bed of crispy rice noodles. At the table, we offer a sweet and smoky hoi sin sauce and lettuce cups for you to create a wonderful dish of contrasting textures.
$16.25
Velvet Chicken
Tender slices of chicken breast stir-fried with a healthy and colorful melange of seasonal vegetables. Served in a light, savory brown sauce.
$16.25
Chicken with Chinese Snow Peas
$16.25
Chicken with Roasted Jalapeno Chiles
$16.25
Chicken with Asparagus
$16.50
Spicy Garlic Chicken on Spinach
$16.25
Sliced Chicken with Florets of Broccoli
$16.25
Slice Chicken with Sweet Basil
Fresh aromatic basil is lush with sweet floral notes. Our interpretation pairs sliced chicken breast with delicate Chinese snow peas and caramelized white onions.
$16.50

Beef

Shelby's Sweet and Spicy Beef
$16.95
Sha Sha Beef
Tender marinated flank steak with half-moon slices of zucchini squash. Using intensely high heat, Chef Pung creates a dynamic sauce with the savory and complex sha cha, finished with a fresh bunch of Thai basil; uniquely New Moon.
$16.95
Mongolian Beef
Splendid in it’s simplicity, sweet and aromatic green onions are stir-fried with tender slices of beef in searing heat. The beef remains tender and the onions caramelize to produce a wonderful result.
$16.50
New Moon's Dragon Beef
Frightfully hot and colorful, red and green Thai chili peppers punctuate this dish of seared beef splashed with dark soy sauce and sherry.
$16.95
Crispy Orange Peel Beef
Crispy slices of beef are wok fried at a high temperature, then tossed in a complex combination of rice wine, light and dark soy sauces, and tangy orange zest to create a semi-sweet glaze.
$16.50
Sliced Beef with Florets of Broccoli
$16.25
Beef and Chinese Snow Peas
With a trio of mushrooms. Wok seared beef and fresh Chinese snow peas in a dark brown sauce with a trio of mushroom varieties.
$16.75
Sliced Beef with Asparagus (Seasonal)
$16.75

Fish

Chef Pung's Cantonese Style Steamed Fish
Our kitchen carefully steams this mild and meaty white fish, then finishes it with a sauce infused with fresh aromatic herbs. This dish represents the true essence of our light and flavorful cooking philosophy.
$16.25
Filet of Sole Szechuan Style
Characterized by it's smooth texture and mild flavor, this white fish is the perfect complement to a subtly spicy sauce.
$16.50
Crispy Sole
Our kitchen prepares a white fish with a crunchy outer layer that belies a moist and delicate center that is finished with a complex ginger infused soy sauce.
$16.50
Hunan Crispy Garlic Sole
$16.25
Filet of Sole in a Black Bean Sauce
$16.50
Filet of Sole on a Bed of Sizzling Rice
$16.50
Kung Pao Sole
$16.50
Grilled Sole
A delicate and mild fillet of sole is pan seared and served on a miso-dressed bed of organic mixed greens. This new flavorful dish is distinguished by it’s light and decidedly healthy style of preparation.
$16.50

Shrimp

Chloe's Shrimp
A spectacular combination of crunchy shrimp coated with a slightly sweet and pungent sauce that carries a hint of garlic. Proudly, it has become our most popular entree.
$17.75
Shrimp in Lobster Sauce
We offer my family’s version of this Cantonese standard. It’s strikingly robust blend of flavors draws from minced chicken, fragrant sesame oil and is finished with ribbons of whipped eggs.
$17.25
Spicy Garlic Shrimp On a Bed of Spinach
$17.25
Shrimp with Candied Glazed Walnuts
Crunchy shrimp tossed in a sinfully rich white sauce are topped with a generous handful of homemade candied walnuts.
$17.25
Wally's Grilled Shrimp
Succulent shrimp grilled with freshly roasted garlic and scallions. Inspired by his favorites, for his favorites.
$17.50
Minced Shrimp with Lettuce Cups
$17.50
Shrimp in a Black Bean Sauce
Tender and firm, these plump shrimp are stir-fried with sweet green and red peppers, then tossed in a garlic-infused blackbean sauce.
$17.50
Shrimp with Asparagus (Seasonal)
$17.75
Kung Pao Shrimp
$17.50
Chinese Salted Shrimp
Intensely seasoned with salt, fresh Thai chili peppers, garlic and onions, this dish is an explosion of flavors for the more adventurous eater.
$17.50
Shrimp on a Bed of Sizzling Rice
Large plump shrimp are tossed in a flavorful rice wine and tomato sauce, then served over a bed of crispy sizzling rice.
$17.50
Hunan Crispy Garlic Shrimp
Fiery hot chili peppers, garlic and dark soy sauce are woven into the subtle, crispy texture of this staff favorite.
$17.50
Spicy Garlic Shrimp with Fresh Mint
$17.50
Shrimp with Thai Chili Peppers
$17.50

Vegetable

Braised String Beans
A house favorite, our garden fresh string beans are flash cooked to maintain their crisp yet tender texture.
$12.95
Braised Hot Pungent Eggplant
Naturally tender Japanese eggplant is stir-fried with a wonderfully balanced combination of hot and pungent flavors.
$12.75
Chef's Choice of Stir-Fry Vegetables
$12.95
Sauteed Spinach
Fresh and tender spinach leaves are stir-fried with crushed garlic and light soy sauce.
$12.50
Gai Lon
Chinese broccoli. Steamed spears of this popular green vegetable are topped with a savory brown and oyster sauce.
$13.95
Baby Bok Choy
With Chinese mushrooms.
$16.25
Mabu Tofu
Diced cubes of tofu are stir-fried with slices of Chinese black mushrooms, string beans and a slightly spicy brown sauce.
$14.25
Spicy Firm Tofu
With a seasonal green vegetable. A downtown favorite, our kitchen uses firm tofu and only the freshest seasonal green vegetable with a light spicy brown sauce.
$14.75
Tofu with A Trio of Mushrooms
$15.50
Braised Tofu wit Curry
$14.95

Noodles and Rice

Chow Mein
Shanghai or Hong Kong style. This traditional Chinese noodle dish can be found in the provinces throughout China. We offer two styles of preparation, each using thin pan-fried noodles with Chinese vegetables. Please specify if you would like your stir-fried noodles and vegetable mixed together (Shanghai style) or if you would prefer to have your choice of meat and vegetable ladled over the top of a crispy bed of noodles (Hong Kong style).
$13.25
Lo Mein
Fresh Chinese noodles are lightly boiled to maintain their wonderful texture and elasticity. They are then gently tossed in a ginger infused brown sauce and finished with the essence of sesame oil. Topped with fresh vegetables.
$11.25
Chow Fun
A unique texture and subtle flavor characterize this lesser known noodle made from rice instead of wheat. We have chosen a dry, stir-fry version of this Cantonese dish because of the intense flavor it creates. As with all our noodle dishes, we add Chinese vegetables.
$11.25
Fried Rice
The New Moon's fried rice is made to order using garden fresh vegetables and high quality meats.
$10.95

Mu Shu

Chicken
Four delicate pancakes and our sweet and smokey Hoi Sin sauce.
$14.25
Beef
Four delicate pancakes and our sweet and smokey Hoi Sin sauce.
$15.50
Chinese BBQ Pork
Four delicate pancakes and our sweet and smokey Hoi Sin sauce.
$14.25
Shrimp
$15.95
Vegetable
$13.25
Combination
Four delicate pancakes and our sweet and smokey Hoi Sin sauce.
$16.75

Beverages

Canned Soda
$1.50
Fresh Lemonade
$2.95
Freshly Brewed Iced Green Tea
$2.95
Freshly Brewed Iced Black Tea
$2.95
Bottled Water
$3.00

Chinese Classic

New Moon Vegetable Chop Suey
Add Chicken, Beef, or BBQ Pork: $4 Add Shrimp: $5
$12.25
Egg Fu Young
Choice of Chicken, Beef, or BBQ Pork Shrimp: add $2
$14.95
Sweet and Sour Pork
$16.25

Extra sides

White rice small
$1.00
White rice large
$2.00
Brown rice small
$1.00
Brown rice large
$2.00
Add items to your cart and they’ll appear here.