Locanda Del Lago

$$ • Italian
Currently unavailable
  • Most Popular

  • Appetizer

  • Salad/Soup

  • Thin Crust Pizza

  • Pasta

  • Crustacean Specialties

  • Main Course

  • On The Side

  • Cheese Selection

  • Dessert

Most Popular

Lasagna all'Emiliana
Bolognese Creekstone Farm all-natural angus meat sauce, béchamel sauce, and parmesan.
$24.00
Natural Free Range
Housemade Burrata with Vine-Ripened Tomatoes
Chef Daniele's signature burrata cheese served with vine-ripened tomatoes and basil oil.
$15.00
Vegetarian

Appetizer

Arancini
Parmesan risotto balls, wild mushroom stuffing, rosemary-tomato coulis.
$14.00
Creekstone All-Natural Meatballs
$13.00
Vitello Tonnato
Roasted & chilled veal, genoa tuna-caper aioli, micro rainbow greens.
$15.00
Fritto Misto
Calamari, shrimp, zucchini, cherry peppers, spicy arrabbiata, and garlic aioli dips.
$18.00
Steamed Mussels
White wine, garlic, crushed red pepper, grilled crostini.
$14.00
Focaccia del Lago
Housemade crispy focaccia, stracchino
$12.00
Housemade Burrata
Our signature burrata cheese served with your choice of prosciutto di parma (Gnocco fritto), or vine-ripened tomatoes (basil oil).
$15.00
Antipasta Misto (3 choices)
Your choice of three cheeses and/or cured meats.
$15.00
Antipasta Misto (5 choices)
Your choice of three cheeses and/or cured meats.
$22.00

Salad/Soup

Baby Kale Salad
Roasted beet, golden raisin, toasted almonds, herb dressing.
$14.00
Sold out
Romaine Salad
Creamy anchovy-parmesan dressing, focaccia croutons.
$12.00
Market Salad
Coleman's farm organic lettuce, herbs, radish, cucumber, vine-ripened tomato, raspberry vinaigrette.
$12.00
Minestrone
Vegetable soup.
$11.00

Thin Crust Pizza

Quattro Formaggi
Gorgonzola, stracciatella, mozzarella, fontina, and baby arugula.
$20.00
Vegetarian
Parma Prosciutto
Arugula, mozzarella, and balsamic vinegar.
$22.00
Margherita
Roasted cherry tomato, mozzarella, pomodoro, and basil.
$19.00
Vegetarian
Italian Sausage
Roasted bell peppers, onions, stracciatella cheese, and pomodoro.
$21.00
Black Mission Fig
Pistachio, fontina, and mozzarella.
$21.00
Vegetarian
Sold out
Diavola
Spicy calabrese salami, mozzarella, pomodoro.
$21.00

Pasta

Seafood Risotto
Arborio risotto, black mussels, manila clams, tiger shrimp, scallops, jumbo prawn, and seafood broth.
$29.00
Cacio e Pepe
Bucatini, creamy pecorino, and black pepper.
$19.99
Vegetarian
Spinach and Ricotta Ravioli
Brown butter-sage sauce.
$21.00
Vegetarian
Pizzoccheri
Housemade wheat pappardelle, roasted garlic, savoy cabbage, yukon potato, and creamy bitto cheese-sage fondue.
$22.00
Tagliatelle alla Bolognese
Creekstone Farm all-natural angus meat sauce.
$24.00
Lasagna all'Emiliana
Bolognese Creekstone Farm all-natural angus meat sauce, béchamel sauce, and parmesan.
$25.00
Most Popular!

Crustacean Specialties

Dungeness Crab Tagliolini
Housemade tagliolini, garlic, roasted cherry tomato, parsley, white wine-olive oil.
$36.00
Sold out
Lobster Panzanella
Chilled 1lb lobster, burrata cheese, heirloom tomato, cucumber, scallions, black olives, basil, peppers, meyer lemon, ciabatta croutons.
$32.00
1lb Lobster Pizza
Chef Daniele's speciality- roasted bell pepper, zucchini, mozzarella, pomodoro.
$34.00

Main Course

Scottish Salmon
Taggiasca olives, sauteed cherry tomato, and fennel.
$27.00
Salt Baked Wild Chilean Sea Bass
(MSC certified, environmentally sustainable), broccolini, and roasted potatoes.
$39.00
Roasted Whitefish
Herb-marinade, roasted artichoke, grilled asparagus, and tomato coulis.
$29.00
Roasted Half, All-Natural Chicken
Lemon sauce and parmesan roasted potatoes.
$25.00
Niman Ranch Filet Mignon (8 oz)
Truffle butter and roasted potatoes.
$39.00
Ossobuco
All-natural Niman Ranch veal shank, saffron-parmesan risotto, and gremolata.
$39.00
Euro Burger
Italian Creekstone all-natural angus burger, grilled portobello cap, fontina cheese, caramelized onion, crispy pancetta, truffle mayo, and French fries.
$18.00

On The Side

Sautéed Spinach
Raisins, pinenuts, and garlic.
$7.00
Vegetarian
Roasted Brussel Sprouts
Shallots.
$6.00
Vegetarian
BroccolinI
Garlic and crushed red pepper.
$6.00
Vegetarian
Roasted Market Vegetables
$7.00
Vegetarian
Sold out
Polenta Bramata
Fontina, garlic, and sage.
$8.00
Vegetarian
Roasted Potatoes
Parmesan.
$6.00
Vegetarian
French Fries
$6.00
Vegetarian

Cheese Selection

Three Cheese Selection
Served with heirloom tomato-orange compote, dried and fresh fruit.
$15.00
Five Cheese Selection
Served with heirloom tomato-orange compote, dried and fresh fruit.
$22.00

Dessert

Panna Cotta
Vanilla cream custard, strawberry sauce, and almond tuille.
$10.00
Flourless Chocolate Cake
Housemade vanilla gelato.
$11.00
Sold out
Tart Lime Pie
Graham cracker crust with whipped cream.
$11.00
Tiramisú
Lady fingers, espresso, vanilla-mascarpone cream, and cappuccino sauce.
$12.00
Housemade Italian Gelati and Sorbetti
$12.00
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