Dublins Irish Whiskey Pub
$ • American • Burgers • Sandwiches
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815 W 7th St, Los Angeles, CA 90017
Opens at 11:00 AM
Soups and Salads
Soups and Salads
Fried Chicken Salad
Fried chicken, mixed greens, corn, tomato, bacon, and ranch.
Kale, croutons, avocado, parmesan cheese, and caesar dressing.
Mixed greens, tomato, cucumber, onion, and bell peppers.
Dublin's Irish Beef
Angus beef, onions, celery, carrots, and potato.
New England Clam Cho
Ahi Tuna Salad
Seared tuna, fennel, red onions, cherry tomatoes, mixed greens, balsamic glaze, and lime vinaigrette.
Roasted Brussel Spro
Honey sriracha aioli, pickled red onion, parmesan cheese, and herbs.
Mixed greens, chicken, bacon, hard boiled eggs, tomatoes, bleu cheese crumbles, kalamata olives, and ranch dressing.
Tortilla chips, cheese, salsa, jalapenos, sour cream, and pico de gallo.
Salt, pepper, jalepeno rounds, marinara sauce, and aioli.
Thick onion rings, battered and fried.
Chips and Guacamole
Skins covered in cheddar, bacon, chives, and sour cream.
Beer battered cod topped with slaw, lime aioli, and salsa.
Beer battered shrimp topped with slaw, lime aioli, and salsa.
Melted cheese, sour cream guacamole, and pico de gallo.
Breaded to order with ranch, bleu cheese, or BBQ.
815 Beef Sliders
Three two ounce burgers with cheddar, lettuce, tomato, and aioli.
Fried mozzarella with marinara sauce.
Jalapeno poppers with cream cheese.
Dublin's Street Dog
Hotlink sausage, bacon, bell peppers, onions, ketchup, mayonnaise, and mustard.
Pico de gallo, iceberg lettuce, sour cream, and salsa.
Loaded Pastrami Frie
Five ounce of pastrami, pickles, and mixed cheese.
Stadium Cheese Fries
Potato wedges, cheddar cheese, chili, sour cream, and chives.
Fish and Chips
Beer battered cod served with fries and tartar sauce.
Shrimp and Chips
Beer battered shrimp. Served with fries and tartar sauce.
Braised Angus beef, mashed potato, and cheddar.
Banger's and Mash
Irish sausages, mashed potatoes, peas, carrots, and brown gravy.
BBQ sauce, smoked applewood bacon, and mashed potatoes.
Six ounce salmon, lime vinaigrette, with brown rice and sauteed vegetables.
The Rib Eye
Eight ounce ribeye topped with herb butter, demi glace, rosemary mashed potatoes, and sauteed vegetables.
The Dub's Burger
Eight ounce patty, cheddar, bacon, onion, lettuce, tomato, and aioli.
Pastrami on Rye
Twelve ounce pastrami, Swiss cheese, pickles, and mustard.
Crispy Chick on Seve
Crispy chicken breast topped with cabbage, slaw, dill pickles, and honey mustard.
Tomato, avocado, veggies, arugula, and wrapped in a spinach tortilla.
Roasted Turkey Club
Roasted turkey, bacon, cheddar, avocado, lettuce, tomato, and mayonnaise.
Corned Beef Reuben
Twelve ounce of corned beef, sauerkraut, Swiss cheese, and thousand island dressing.
Seven ounce turkey patty, cheddar, tomato, dill pickle, lettuce, and thousand island dressing.
Veggie patty, Swiss cheese, avocado, tomato, arugula, and aioli.
Spicy BBQ Pork Sandy
Pulled pork, citrus chili paste, pineapple, pickled onion, and habanero.
Buffalo Chicken Sand
Fried chicken breast, buffalo sauce, lettuce, and bleu cheese.
Philly Cheese Steak
Chopped steak, onions, peppers, and provolone cheese.
Dub's Patty Melt
Eight ounce beef patty, caramelized onions, Swiss, aioli, and rye bread.
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