Leon (Richmond)

$ • Healthy • Fast Food • Salads • Vegetarian Friendly
20–30 min
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  • GFC

  • Wraps and Burgers

  • Big Hot Boxes, Served With Brown Rice And Fresh Slaw

  • Little Hot Boxes, Served With Brown Rice

  • Salads

  • Sides and Sharers

  • Childrens Menu

  • Cakes and Snacks

  • Drinks

  • Cook Books


Gluten-Free Chicken Nuggets
Finally, we’ve found the golden nugget. 100% British chicken thigh nuggets with your choice of sauce.

Wraps and Burgers

Korean Chicken Burger
Chargrilled chicken thigh with Gochujang chilli mayo slaw.
Chargrilled Chicken Burger
Chargrilled chicken thigh with fresh herb olive oil mayonnaise.
The LEON Plant Burger
Edamame, lemongrass and chilli burger. Served with tamarind ketchup, fresh spinach, and a spicy pickled carrot slaw.
Aioli Chicken Wrap
Chargrilled chicken thigh with fresh herbs and garlic aioli.
The Fish Finger Wrap
Cod fillet from sustainable shoals with our own-made quinoa tartare sauce. *May contain traces of fish bone.
Grilled Halloumi Wrap
Grilled halloumi with aioli and our sweet chilli sauce.
Lamb Kofte Kebab
A real prima doner. Chilli- & cumin-spiced lamb kofte in a Turkish khobez wrap with garlic yoghurt slaw, chilli sauce and pomegranate seeds.

Big Hot Boxes, Served With Brown Rice And Fresh Slaw

Aioli Chicken
Chargrilled chicken thigh with a handful of freshly chopped herbs, toasted seeds and garlic aioli.
Chilli Chicken
Chargrilled chicken thigh with freshly chopped herbs, toasted seeds, garlic aioli and our own-made chilli sauce.
Moroccan Meatballs
100% British beef, served with fresh herbs, toasted seeds and garlic aioli.
Chicken and Chorizo Club
Chargrilled chicken, Catalonian chorizo and sweet red peppers.
Satay Chicken
Chargrilled chicken thigh with a punchy peanut satay sauce.
Vegan Sweet Potato Falafel
Baked not fried, made with chickpeas, sweet potato and lots of fresh herbs and spices.

Little Hot Boxes, Served With Brown Rice

Sicilian Chicken Meatballs
With our basil, tomato and cashew pesto.
Brazilian Black Bean
Black beans, carrots and onions spiced with sweet and smoked paprika.
Vegan Meatless Meatballs
Aubergine, black olive & rosemary meatballs in LEON tomato sauce with a vegan garlic aioli. The future of fast food.
Chicken, Lemon & Olive Tagine
Chicken thigh slowly simmered with preserved lemons, green olives and chickpeas. Fragrant with saffron, turmeric & ras el hanout.


Chicken Kale Caesar
Chargrilled chicken thigh on a base of kale and green lentils, with a honey mustard dressing, Italian cheese and fresh herbs.
Rainbow Mezze Salad
Thyme-roasted beetroot topped with fresh mint and parsley, a shredded kale and green lentil salad with punchy horseradish mayo and toasted pine nuts, our sweet potato falafel and pomegranate-studded hummus. Celebrate the season’s palate.
Chicken, Basil & Pine Nut Salad
Chargrilled chicken thigh with fresh basil leaves and toasted pine nuts. Served with avocado, cucumber, peas and quinoa, and your choice of aioli, chilli and Korean mayo sauce. Winner winner.
The Prawn Cocktail Salad
Atlantic prawns in a Marie Rose sauce with avocado, dill-dressed leeks and watercress. If 1970s dinner parties did fast food.
The New Original Salad
Invented by LEON and the inspiration for others. Crumbled cream cheese, avocado and broccoli with a fresh basil leaf mix, quinoa, toasted seeds and lots of fresh herbs. Making vegetables taste good since 2004.

Sides and Sharers

Chargrilled Chicken Mezze
Chargrilled chicken thigh with mint and parsley.
Moroccan Meatballs Mezze
Grilled meatballs cooked in a plum tomato sauce with fresh herbs and spices. Topped with toasted seeds.
LEON Baked Fries
Crispy baked waffle fries with ketchup, aioli or chilli sauce.
Original Hummus
The classic chickpea and tahini dip with a swirl of olive oil.
Crushed Pea Salad
Hand-crushed peas with fresh mint, toasted seeds and a lemon wedge.
Red, savoy, and white shredded cabbage. With peas, fresh herbs, and sesame dressing.
Halloumi Mezze
Two slices of grilled halloumi topped with mint and parsley
Khobez Flatbread
For scooping, dipping and mopping.
Satay Sauce Pot

Childrens Menu

Little Kids
Choose 1 Main + 1 Side
Big Kids
Choose 1 Main + 2 Sides

Cakes and Snacks

Chocolate Chai Baked Donut
A chai-spiced baked donut dipped in dark chocolate and sprinkled with millions of hundreds and thousands.
Rose and Pistachio Baked Donut
A baked donut by any other name would not taste as sweet. And it wouldn’t be vegan. Topped with dried rose petals and chopped pistachios.
PB&J Brownie
A dense chocolate brownie topped with peanut butter and raspberry jam. Way better than a sandwich.
Nutty Banana Bread
Topped with pecans, walnuts, and banana chips.
Cranberry and Cardamom Paleon Bar
Our grain-free flapjack made with fruits, seeds and nuts, a little coconut oil, and spiced with cardamom. Power to the people.
Raspberry Pastel de Nata
A custard tart studded with raspberries. Handmade, the Portuguese way, in Hackney.
Sold out
Blueberry Pastel de Nata
A custard tart studded with blueberries. Handmade, the Portuguese way, in Hackney.
Better Brownie
Proof that you can have your cake and eat it. A gluten-free treat made with dark chocolate, coffee, almonds and orange zest.
Lemon, Courgette and Polenta Cake
You can have your cake and eat your vegetables too. A zesty slice made with polenta, lemon, courgette and coconut oil. Topped with pistachios and dried rose petals.
Nuts Berries and Cherries
A simple tart mix of cherries, strawberries, and cranberries. With creamy raw cashews.
Mini Red Velvet Cupcake
She ate red, red velvet. A mini vegan treat.
Mini Raspberry Ripple Cupcake
A mini vegan treat
Billionaire's Shortbread
A vegan treat. A date and polenta shortbread base topped with our date caramel and dark chocolate. Surprisingly, not too rich.
Fava Beans
Roasted fava beans lightly sprinkled with sea salt. These are our fava-rite.
Cinnamon Popped Corn
Popped corn, tumbled in a blend of cinnamon and unrefined brown cane sugar.
Sea Salt and Brown Sugar Popped Corn
Popped corn, tumbled in unrefined brown cane sugar and a little sea salt.
Paprika Puffs
An old school classic, all grown up with real herbs and spices. Gone in a puff.
Rosemary Rings
We’ve jumped through hoops to make these taste good and do you good. Made with a touch of rosemary and olive oil.


Ginger Kombucha
A naturally fizzy, fermented tea drink filled with good bacteria.
Mango and Passionfruit Kefir
A tropical shake full of good bacteria and great for your gut. Tastes good and does you good.
Carrot, Apple, Ginger and Turmeric Juice
Cold pressed raw carrots with apple, ginger, and turmeric. Blended to mend you with anti-inflammatory goodness.
Clean Green Shake
Our new Clean Green recipe. Avocado, spinach, and apples. Boosted with ginger and lemon juice. Blended to mend you, with pear juice.
Still Rosemary Water
Sparkling Rosemary Water
Lemon, Lime and Ginger Quencher
Made from fresh lemon and lime juice and a touch of ginger for a little extra kick.
Leon-Made Lemonade
Made from freshly squeezed lemons.
Freshly Squeezed Orange Juice
With all the juicy bits.
Diet Coke
Coke Zero
750ml Still Water
For when you’re really thirsty.
Orange and Mango Sparkly Can
Gently sparkling orange and mango, made with 100% natural juices.
Apple Sparkly Can
Gently sparkling apple, made with 100% natural juices.
500ml Still Water
Ethical bottled mineral water.
500ml Sparkling Water
For bubbly people.

Cook Books

Fast and Free Cookbook
Healthy fast food brand LEON are back, to bring you hundreds of gluten and dairy free recipes that are deliciously fuss free.
Happy Salads Cookbook
The authors from bestselling healthy fast food brand Leon are back, this time with a book full of delicious and fresh salads that are a meal in themselves.
Happy Soups Cookbook
Our new cookbook full of (you guessed it) soup recipes.
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