Archa9 Thai Kitchen

$$ • Thai
Opens at 11:00 AM
  • Most Popular

  • Appetizers

  • Soups

  • Salads

  • Noodle Bowls

  • Noodle Dishes

  • The Wok

  • Curries

  • Archa Specials

  • The Grills

  • Fried Rice

  • Vegan Glory

  • The Sides

  • Thai Treats

  • Beverages

Most Popular

Chicken Satay
Grilled chicken skewers marinated with coconut milk, curry powder, and Thai herbs. Served with cucumber salad and Thai spicy peanut sauce.
$7.50
Crab Rangoon
Crispy fried wontons loaded with cream cheese and crab meat. Served with plum sauce.
$8.00
Pad Thai
Chan noodles stir fried with bean sprouts, spring onion, egg in tamarind based sauce, topped with crushed peanuts, chopped spring onion, and cilantro.
$10.75
Pad See-Ew
Wide rice noodles stir fried with broccoli and egg in sweet soy sauce.
$10.75
Sizzling Duck
Succulent stewed duck halves partially deboned and served crispy on a hot sizzling plate on a bed of spinach, pineapple, broccoli, carrots, onions, and tomatoes with savory ginger dressing. Served with a side of jasmine or brown rice.
$17.50

Appetizers

Chicken Satay
Grilled chicken skewers marinated with coconut milk, curry powder, and Thai herbs. Served with cucumber salad and Thai spicy peanut sauce.
$7.50
Crab Rangoon
Crispy fried wontons loaded with cream cheese and crab meat. Served with plum sauce.
$8.00
Banana Leaf Prawns
Crispy prawns skewers seasoned, wrapped in pastry rolls, and banana leaves. Served with plum sauce.
$8.00
Fried Spring Rolls
Rolls stuffed with seasoned vegetables, bean thread noodles deep fried to crispy, and golden. Served with plum sauce.
$7.00
Fresh Summer Rolls
Rice rolls packed with crisp veggies, basil leaves, and rice vermicelli. Served with peanut dipping sauce.
$6.75
Crispy Tofu Peanut Sauce
Tofu deep fried until crispy and golden. Served with Thai spicy peanut sauce.
$6.50
Thai Wings
Marinated mid joint wings deep fried until crispy and served with nam jim jaew or Thai dried chili dipping sauce.
$8.00
Sun Dried Thai Jerky
Marinated strips of beef or pork with Thai seasonings deep fried. Served with sriracha sauce.
$7.00
Potstickers
Pan fried dumplings filled with seasoned pork. Served with soy and vinegar sauce.
$6.00
Tofu Satay
Grilled tofu seasoned with soy sauce and curry powder. Served with spicy peanut sauce and cucumber salad.
$7.50

Soups

Tom Yum
Thai hot and sour soup with lemongrass, galangal, mushrooms, onions, and tomatoes with a touch of kaffir lime leaves. Sprinkled with spring onion and cilantro.
$5.00
Prawns Tom Yum
Thai hot and sour soup with lemongrass, galangal, mushrooms, onions, and tomatoes with a touch of kaffir lime leaves. Sprinkled with spring onion and cilantro.
$6.00
Mixed Seafood Tom Yum
Thai hot and sour soup with lemongrass, galangal, mushrooms, onions, and tomatoes with a touch of kaffir lime leaves. Sprinkled with spring onion and cilantro.
$15.00
Tom Kah
Thai coconut soup with galangal, mushrooms, onions, tomatoes, kaffir lime leaves with a sour touch of tamarind, and lime juice. Sprinkled with spring onion and cilantro.
$5.00
Prawns Tom Kah
Thai coconut soup with galangal, mushrooms, onions, tomatoes, kaffir lime leaves with a sour touch of tamarind and lime juice. Sprinkled with spring onion and cilantro.
$6.00
Mixed Seafood Tom Kah
Thai coconut soup with galangal, mushrooms, onions, tomatoes, kaffir lime leaves with a sour touch of tamarind and lime juice. Sprinkled with spring onion and cilantro.
$15.00
Tom Jued Soup
Ground chicken, mixed vegetables, spring onions in broth sprinkled with crispy garlic, and cilantro.
$5.00
Tom Saap Pla
Thai Northeastern spicy sour catfish soup with lemongrass, galangal, shallots, and with basil leaves, culantro, lime juice, toasted rice, and sprinkled with spring onion.
$12.75

Salads

Som Tam
Green papaya tossed in with prawns, green beans, and tomatoes with a touch of lime juice. Thai premium fish sauce, chili, and crushed peanuts.
$11.95
Yum Woonsen Seafood Salads
Bean thread noodle, prawns, squid, scallops, fish, mussels, and ground chicken. Roasted chili pepper, white, red, spring onions, tomatoes, celery with a touch of lime juice, and Thai premium fish sauce. Served on a bed of lettuce and sprinkled with cilantro.
$15.00
Larb Gai
Ground chicken breast tossed with roasted chili pepper, toasted rice powder, red, spring onions, basil leaves, with a touch of lime juice, and Thai premium fish sauce. Served on a bed of lettuce and sprinkled with cilantro.
$10.95
Nua Nam Tok
Sliced beef tossed with toasted rice powder, red, spring onions, basil leaves with a touch of lime juice, and Thai premium fish sauce. Served on a bed of lettuce and sprinkled with cilantro.
$11.95

Noodle Bowls

Duck Noodle Soup
Stewed duck meat, rice vermicelli, bean sprouts in rich savory flavor broth with a touch of crispy garlic, spring onion, and cilantro.
$12.00
Beef Noodle Soup
Rice noodles in beef broth with beef, beef stew, bean sprouts, a touch of crispy garlic, basil leaves, spring onion, and cilantro.
$11.50
Thai Spicy Noodle Soup
Rice noodles in Thai styled spicy and sour broth with ground chicken, prawns, tofu, bean, and sprouts. A touch of spring onion, cilantro, crushed peanuts, and crispy garlic.
$11.50
Kuey Teow Gang
Southern Thailand’s rice noodles in curry based broth with bean sprouts, red onion, fried tofu, and hard boiled eggs. A touch of crispy shallots, cilantro, and a wedge of lime.
$12.00

Noodle Dishes

Pad Thai
Chan noodles stir fried with bean sprouts, spring onion, egg in tamarind based sauce, topped with crushed peanuts, chopped spring onion, and cilantro.
$10.75
Pad See-Ew
Wide rice noodles stir fried with broccoli and egg in sweet soy sauce.
$10.75
Kee Mao
Spicy fried wide rice noodles with bamboo shoots, egg, tomatoes, onion, carrots, broccolis, bell peppers, basil leaves, chili paste, and Thai chili jam.
$10.75
Rama Noodle
Rice noodles stir fried with Thai sweet soy sauce served on a bed of lightly sauteed spinach. Topped with spicy peanut sauce.
$10.75
Rad Na
Pan fried wide rice noodles topped with a light and savory soy based garlic flavored gravy with choice of meat and Chinese broccoli.
$10.75
Kua Gai
Wide rice noodle stir fried with chicken, eggs, and spring onions. Served on a bed of lettuce with crispy wonton and sweet chili sauce.
$11.00
Singapore Noodle
Rice vermicelli stir fried with prawns, chickens, egg, tomatoes, onion, bok choy, carrots, and bean sprouts with a touch of Madras powder. Sprinkled with spring onion and cilantro.
$11.95

The Wok

Golden Cashew
Stir fry of bell peppers, onion, spring onion, and cashew nuts with Thai chili jam. Served with a side of jasmine or brown rice.
$11.95
Sweet Basil
Spicy fried bell peppers and basil leaves with garlic in chili paste. Served with a side of jasmine or brown rice.
$11.95
Garlic Lover
Stir fried broccoli, carrots, and cabbage with minced garlic. Topped with garlic sauce with a touch of crispy garlic, black peppers, and sprinkled with cilantro. Served with a side of jasmine or brown rice.
$11.95
Snow Peas
Snow peas stir fried with mushrooms, bell peppers, onion, and Thai chili jam. Served with a side of jasmine or brown rice.
$11.95
Thai Curry Sauteed
Bell peppers, onions, spring onions, carrots, baby corns, celery stir fried with eggs, milk, and curry powder. Served with a side of jasmine or brown rice.
$11.95
Sweet and Sour
Pineapple, bell peppers, tomatoes, celery, onion, cucumber, carrots, baby corn, and mushroom stir fried in a sweet and sour sauce. Served with a side of jasmine or brown rice.
$11.95
Sunny Delight
Bell peppers, onion, minced garlic, bamboo shoots, basil leaves, baby corn, carrots, mushroom, and broccoli in red curry paste. Served with a side of jasmine or brown rice.
$11.95

Curries

Massaman Curry
Potatoes, onion, pineapple, and carrots. Seasoned with roasted peanuts and bay leaf. Served with a side of jasmine or brown rice.
$11.95
Pumpkin Red Curry
Pumpkins, bell peppers, and basil leaves. Served with a side of jasmine or brown rice.
$11.95
Avocado Green Curry
Avocado, eggplant, bell peppers, and basil leaves. Served with a side of jasmine or brown rice.
$11.95
Panang Curry
Bell peppers and basil leaves seasoned with shredded kaffir lime leaves. Served with a side of jasmine or brown rice.
$11.95
Duck Curry
Stewed duck meat, pineapple, carrot, tomatoes, onion bell peppers, and basil leaves in red curry.
$13.50
Yellow Curry
The creamiest curry with potatoes, carrots, and onion. Served with a side of jasmine or brown rice.
$11.95

Archa Specials

Lemon Grass Chicken
Chicken stir fried with lemongrass infused sauce served on a bed of mixed steamed vegetables. Served with a side of jasmine or brown rice.
$14.95
Ho Mok Talay
Seafood steamed in red curry sauce with eggs, coconut cream, bell peppers, and basil leaves served on a bed of steamed cabbage in banana leaf bowl. Served with a side of jasmine or brown rice.
$16.95
Sizzling Duck
Succulent stewed duck halves partially deboned and served crispy on a hot sizzling plate on a bed of spinach, pineapple, broccoli, carrots, onions, and tomatoes with savory ginger dressing. Served with a side of jasmine or brown rice.
$17.50
Hot Pot Seafood
Combination of seafood stir fried with bean thread noodle, ginger, carrots, bell peppers, onion, celery, mushrooms, and baby corn in sauce served in a clay pot. Served with a side of jasmine or brown rice.
$16.95
Tamarind Fish
Crispy fillet of striped catfish drizzled with tamarind sauce topped with toasted shallots and dried whole chili. Served with a side of jasmine or brown rice.
$16.50
Thai Basil Salmon
Seared salmon with onions, mushrooms, and bell peppers in chili and garlic paste topped with crispy basil. Served with a side of jasmine or brown rice.
$17.95

The Grills

Moo Yang
Ten oz grilled boneless pork loin. Marinated in soy based seasoning with garlic, cilantro, and black pepper. Served with Thai dried chili spicy sauce. Served with choice of sticky rice, jasmine rice, or brown rice.
$12.95
Nua Yang
Ten oz grilled thin cut new york strip steaks. Marinated in black pepper and Thai styled soy based seasoning. Served with Thai dried chili spicy sauce. Served with choice of sticky rice, jasmine rice, or brown rice.
$16.50
Gai Yang
Ten oz grilled boneless chicken, marinated in a sweet and spicy mixture of coconut milk, curry powder, and herbs. Served with sweet chili sauce. Served with choice of sticky rice, jasmine rice, or brown rice.
$11.95
Goong Yang
Grilled prawns marinated in soy based seasoning and curry powder then stacks one by one on grilling sticks with pineapples, onions, and bell peppers. Served with Thai spicy peanut sauce. Served with choice of sticky rice, jasmine rice, or brown rice.
$15.95

Fried Rice

Thai Fried Rice
Jasmine rice stir fried with Chinese broccoli, egg, tomatoes, onion, and sprinkled with cilantro.
$10.75
Spicy Basil Fried Rice
Spicy fried jasmine rice with basil leaves, egg, bell peppers, onion, chili paste, and Thai chili jam sprinkled with cilantro.
$10.75
Pineapple Fried Rice
Jasmine rice stir fried with pineapples, egg, carrots, raisins, cashew nuts, and onion. With a touch of Madras Powder and sprinkled with cilantro.
$11.25
Soft Shell Crab Fried Rice
Jasmine rice stir fried with soft shell crabs, eggs, and chopped spring onion.
$15.00
Garlic Fried Rice with Stewed Duck
Jasmine rice stir fried with garlic, egg, sprinkled with crispy garlic, and cilantro served alongside savory boneless duck meat on a bed of spinach.
$15.00

Vegan Glory

Thai Vegan Salad
Romine lettuce, iceberg lettuce, shredded carrot, pineapple, tomatoes, cucumbers, white onions, and red onions. Served with spicy peanut sauce dressing.
$10.95
Wealthy Tofu
Crispy tofu stir fried with mushrooms, baby corns, onion, bell peppers, bean sprouts in mushroom sauce, and chili vinegar paste. Served on top of wide rice noodle.
$13.50
Woon Sen Chay Wok
Bean thread noodle stir fried in the vegetarian sauce with mushrooms, baby corns, carrots, onion, bell pepper, cabbage, broccoli, celery, bean sprouts, and spring onions.
$13.50
Brussels Sprouts
Served with a side of jasmine or brown rice caramelized brussels sprouts with napa cabbage, onion, garlic, and a finish touch of an earthy touch of mixed nuts in soy based sauce.
$13.50
Szechwan Eggplant
Served with a side of Jasmine or Brown Rice spicy fried eggplants in vegetarian sauce, chili paste with mushroom, bell pepper, onions, basil leaves, and a touch of Madras powder.
$13.50

The Sides

Jasmine Rice
$2.00
Brown Rice
$2.50
Cucumber Salad
$3.00
Steamed Noodles
$2.50
Spicy Peanut Sauce
$3.00
Steamed Vegetables
$3.00
Fried Egg
$1.50

Thai Treats

Sweet Sticky Rice Pudding
With Longan, sweet corns, and coconut cream.
$5.00
Mango Sticky Rice
Ripe mango with coconut infused sticky rice, topped with coconut cream, and toasted mung beans.
$7.00
Sold out

Beverages

S. Pellegrino
Sparkling water.
$4.00
Acqua Panna
Still mineral water.
$4.00
Cha Yen
Thai iced tea.
$3.50
Cafe Yen
Thai iced coffee.
$3.50
Soda
$1.25
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