Pusser's Bar and Grille
$$ • Caribbean • American • Western • Seafood • Burgers • Sandwiches • Salads
Opens at 11:00 AM
Soups and Salads
Olde English Fish and Chips
A large fillet of light and flakey cod dipped in beer batter and deep fried. Served with french fries, slaw, and tartar sauce.
Roasted Sofrito Salmon
Pan-roasted salmon fillet topped with sofrito sauce served with tropical rice and vegetables.
Curried Chicken Saute
Chicken thighs, jerk rubbed, with grilled pineapple, peppers, and onions. Served with our West Indian curried coconut sauce and served with rice.
Miso Marinated Salmon
Seared salmon fillet topped with miso sauce and green onions served with tropical rice and fresh vegetables.
Crab Cake Platter
One generous jumbo lump crab cake served with our tropical rice and Cajun remoulade.
Shrimp and Grits
Large white shrimp sauteed with shallots, tomatoes, garlic, and apple-wood smoked bacon lardons in cream sauce. Topped with stone ground yellow grits.
Pusser's Crab Dip
Our signature house recipe of jumbo lump crab meat, peppers, onions, and tomatoes in a creamy cheese dip. Served with toasted Cuban bread and chips
Fried Green Tomatoes
Layered with pimento cheese and topped with bacon jam.
Tender conch mixed with a batter and served with key lime aioli.
Coconut Rum Shrimp
Five large shrimp served with a gingered yellow tomato chutney dipping sauce.
Sweet, fresh, and crispy shrimp tossed in a creamy chili sauce.
Pimento Cheese Dip
Aged white cheddar and smoked Gouda pimento dip served with celery, carrots, and crispy chips.
Tortola West End Wings
Choose between jerk-grilled, citrus rum BBQ, buffalo, mango habanero, honey sriracha, and old bay.
Jerk Chicken and Pineapple Quesadilla
Grilled jerk chicken with pineapple, peppers, onions, and cheese. Served with island mango salsa and sour cream.
Chunky lobster salad served over fresh sliced avocado.
Ahi Poke Crisp
Traditional Hawaiian poke with marinated diced ahi tuna, fresh greens, and crispy wonton chips.
Soups and Salads
Cuban Black Bean Soup
Flavored with chorizo sausage, ham, and cumin and topped with cheese, sour cream, tomatoes, and scallions.
She Crab Soup
Crab meat fresh cream seasoned with sherry and old bay.
Fresh mixed greens topped with tomato, cucumber, carrots, and red onion with your choice of dressing.
Classic Caesar Salad
Romaine lettuce, herbed croutons, and shaved parmesan cheese.
Pusser's Tropical Salad
Fresh mixed greens tossed in "Pusser's' ginger dressing with grilled fresh pineapple, toasted cashews, and freshly grated coconut.
Iceberg Wedge Salad
Topped with blue cheese dressing and balsamic reduction with bacon crumbles.
Jamaican Cobb Salad
Jerk chicken breast, avocado, bacon, bleu cheese crumbles, and tomato slices over gathered greens with your choice of dressing.
Tomato, Mozzarella, and Avocado Salad
Local tomatoes, fresh mozzarella, and avocado topped with olive oil and sweet balsamic reduction.
Sliced turkey, ham, and Swiss roll ups over mixed greens with hard boiled egg, bacon crumbles, and pickled onion with choice of dressing.
Served with French fries.
All American Cheeseburger
With your choice of cheese.
Palm Valley Burger
Pimento cheese, bacon, and fried onion rings with spicy ranch drizzle. Served with French fries.
With your choice of cheese. Served with French fries.
With guacamole, Pepper Jack, roasted plablano, pico, bacon, and pickled onion. Served with French fries.
Fried Green Tomato BLT
Fried green tomatoes, lettuce, and bacon jam with lemon basil aioli.
Thick-sliced pumpernickel, whole smashed avocado, chopped egg, pickled onion, capers, and sprinkled with furikake seasoning.
Classic Turkey Club
Sliced turkey, bacon, lettuce, tomato, and mayonnaise on gourmet oat wheat.
Avocado Chicken Sandwich
Grilled chicken breast topped with bacon, fresh avocado, and Monterey Jack cheese. Served on a toasted Kaiser roll.
Pressed Cuban Sandwich
Sliced deli ham, pulled pork, Pepper Jack cheese, pickles, and mustard sour cream pressed on Cuban bread.
Short Rib Reuben
Savory tender beef short ribs on marbled rye with sauerkraut, melted Swiss cheese, and mustard pickle aioli dressing.
Ahi Tuna Sandwich
Seared tuna steak, fresh Spinach, and wasabi aioli on a toasted brioche bun.
Your choice of fresh grouper served on a kaiser roll with lettuce and tomato.
Chunky fresh maine lobster and shredded lettuce on a New England roll. Served with old bay chips.
Crispy Chicken Taco
Lettuce, pico, and spicy ranch. Two flour tortillas served with corn chips.
Ahi Tuna Taco
Marinated ahi, sesame, and green onions. Two flour tortillas served with corn chips.
Braised Short Rib Taco
Lettuce, pico, and jack cheese. Two flour tortillas served with corn chips.
Calypso Fish Taco
Southwest seared mahi topped with firecracker slaw, pico de la, and cheese. Two flour tortillas served with corn chips.
Firecracker Shrimp Taco
Crispy firecracker shrimp, fresh cabbage, and pico de gallo. Two flour tortillas served with corn chips.
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