Yai's Thai Kitchen (Grand Parkway)

Flat rice noodles, bell peppers, carrots, onions, and basil in yai's spicy drunken noodle signature sauce.

Served with sweet and sour sauce.

Coconut milk, basil, bamboo shoots, green beans, carrots, and eggplant.

Rice stick noodles with red onions, egg, crushed peanuts, and bean sprouts in signature pad Thai sauce and tofu or veg option has no egg.

A mixture of cream cheese, imitation crab, caramelized onions, and fried. Served with sweet plum sauce.

Served with sweet and sour sauce, topped with crushed peanuts.

Two spinach dumplings and two pork dumplings.

Served with sweet and sour sauce.

Shrimp and ground pork, fried in spring roll wrap. Served with sweet and sour sauce.

Spinach and bread in a steamed dumpling, topped with crispy garlic. Served with peanut sauce.

Marinated grilled chicken on skewers. Served with satay peanut sauce and a small cucumber salad.

A mixture of cream cheese, imitation crab, caramelized onions, and fried. Served with sweet plum sauce.

Ground pork and spices in a steamed dumpling, topped with crispy garlic. Served with dumpling sauce.

Served with sweet and sour sauce.

A mixture of cream cheese, cheddar, sour cream, yellow onions, carrots, and green onions. Served with sweet and sour sauce.

Individual cup and lemongrass soup with choice of chicken or shrimp with mushrooms and galangal.

Individual cup and lemongrass soup with coconut milk with choice of chicken or shrimp with mushrooms and galangal.

Flat rice noodles on greens. Served with ginger, whole peanuts, lime rinds, and red onions, choice of chicken or tofu. Served with sticky and sweet lime dressing.

Greens, tomato, cucumber, carrot, red onion, and cilantro. Served with peanut dressing.

A larger version of green salad, topped with poached chicken. Served with peanut dressing.

Rice stick noodles and bean sprouts in sweet, spicy, and sour sauce with ground peanuts and choice of chicken, pork, veg, tofu, beef, or shrimp.

Rice stick noodles with bean sprouts in Thai yellow curry soup, topped with boiled egg and fried wonton crispies and choice of chicken, pork, veg, tofu, beef, or shrimp.

Rice stick noodles with sliced beef, bean sprouts, and chopped celery in broth.

Steamed wontons stuffed with pork mixture in broth with napa cabbage, bok choy, fried garlic, and bean sprouts.

Rice stick noodles with red onions, egg, crushed peanuts, and bean sprouts in signature pad Thai sauce and tofu or veg option has no egg.

Flat rice noodles, sauteed with Chinese broccoli in pad see ew sauce.

Flat rice noodles, bell peppers, carrots, onions, and basil in yai's spicy drunken noodle signature sauce.

Clear noodles and egg, sauteed napa cabbage, carrots, onions, and bell peppers in yai's signature sauce and tofu or veg option has no egg. Scoop white rice accompaniment upon request

Flat rice noodles with Chinese broccoli. Served with sweet soy sauce gravy.

Coconut milk, basil, bamboo shoots, green beans, carrots, and eggplant.

Mildest curry, coconut milk, potatoes, and onions.

Coconut milk, basil, bamboo shoots, green beans, carrots, and eggplant.

Coconut milk, Chinese pumpkin, peas, and bamboo shoots.

Coconut milk, potatoes, onions, and whole peanuts.

Chicken in teriyaki sauce, onions, bell peppers, mushrooms, and carrots, topped with steamed broccoli, wonton crispies, and white sesame seeds. Served with white rice.

Bell peppers, onions, carrots. Served with white rice.

Bell peppers, onions, pineapple, zucchini, tomatoes, and carrots. Served with white rice.

Bell peppers, onions, carrots, and black fungus mushrooms. Served with white rice.

Sauteed in ground garlic, black pepper, and vegetables. Served with white rice.

Chicken thighs in sauteed with jalapenos, bell peppers, tomatoes, and onions. Served with white rice.

Bok choy, napa cabbage, green cabbage, broccoli, onions, zucchini, carrots, bell peppers, and mushrooms. Served with white rice.

Sauteed in chile sauce with pineapple, onions, bell peppers, and carrots, topped with cashews. Served with white rice.

Ground chicken and pork mixture with bamboo shoots, green beans, Thai chiles, and Thai basil. Served with white rice.

Breaded and fried chicken in sweet and honey ginger sauce. Served with white rice.

Breaded and fried chicken tenders topped with garlicky and medium spice chile mixture and fried Thai basil. Served with white rice.

Egg, carrots, onions, and peas. Choice of chicken, pork, veg, tofu, beef, or shrimp and tofu or veg option will be with no egg.

Thai basil, egg, carrots, onions, and bell peppers. Choice of chicken, pork, veg, tofu, beef, or shrimp and tofu or veg option will be with no egg.

Curry fried rice with potatoes and onions, topped with fried red onions and served with three chicken satays and sweet and sour sauce.

Breaded and fried fish fillets topped with sweet tamarind sauce and fried red onions. Served with white rice.

Breaded and fried fish fillets topped with garlic sauce. Served with white rice.

Breaded and fried fish fillets topped with chile pepper sauce. Served with white rice.

Topped with garlic. Include soft drink.

Include soft drink.

Include soft drink.

Include soft drink.

Unsweet, sweet, green, and peach green.

Sprite, sugar, coconut extract, and sprite.

Sweet green tea and watermelon puree.

Coconut syrup, dr pepper, and half and half.

Peach puree, oj, club soda, and simple syrup.

Pineapple juice, oj, ginger ale, lemon juice, and grenadine.