India's Restaurant (Houston)

$$ • Indian
40–50 min
  • Appetizers A La Carte

  • Soups A La Carte

  • Tandoori Specialties A La Carte

  • Rotian A La Carte

  • Seafood Specialties A La Carte

  • Chicken Specialties A La Carte

  • Fresh Lamb Specialties A La Carte

  • Rice Specialties A La Carte

  • Vegetarian Specialties A La Carte

  • Chef's Healthy Choices A La Carte

  • Chef's Recomendations A La Carte

  • India's Recomendations A La Carte

  • Tid Bits A La Carte

  • Desserts A La Carte

Appetizers A La Carte

Dahi Papri Chaat
A cool North Indian snack a hit with Delhis parliamentarians.
$5.95
Sabji Pakora
Assorted fresh vegetables dipped in butter and fried.
$4.95
Paneer Pakora
Slices of cottage cheese stuffed with mint chutney, dipped in lentil batter, and fried.
$6.95
Chicken Pakora
Succulent nuggets of chicken marinated in an exquisite blend of spices dipped in batter and fried.
$5.95
Vegetable Cutlet
Subtly spiced vegetable patties with bread crumbs and blended with lentils and deep fried.
$7.95
Murgh Chaat
Shredded chicken with chopped onions, fresh coriander tossed with herbs, and tamarind chutney.
$6.95
Pyaz Bhaji
Sliced onion fritters.
$4.95
Punjabi Samosa
Punjabi savory pastry filled with lightly spiced vegetables.
$5.95
Shammi Kebab
Lamb patties blended with ginger and mint, laden with yellow split peas, mild spices, and shallow fried.
$7.95
The Chefs Platter
A fine presentation of choice assorted appetizers and recommended for two.
$11.95
Hara Bhara Kabab
Delicious Veg. snack with spinach and green peas-stuffed with cream cheese
$7.95

Soups A La Carte

Mulligatawny Shorba
Lentil soup with herbs and mild Indian spices.
$6.95
Tamatar Shorba
A delicious tomato soup flavored with herbs and garnished with fresh mint and cream.
$5.95

Tandoori Specialties A La Carte

Prawns Tandoori
Large juicy prawns marinated and broiled on a charcoal flame.
$18.95
Kabab-e-dilruba
Fillet of chicken marinated with herbs in an almond paste and grilled over charcoal.
$15.95
Tandoori Chicken
Spring chicken marinated overnight in the special marinade of yogurt with freshly ground spices, skewered and grilled, and to your choice over the live flame.
$10.95
Chicken Tikka
Boneless succulent nuggets of marinated chicken grilled in the tandoor.
$14.95
Vegetable Seek Kebab
Assorted minced vegetables blended with exotic spices, herbs, and cooked on skewer.
$12.95
Charbroiled Fish Tikka
Boneless fish cubes delicately marinated and broiled in the tandoor.
$19.95
Lamb Chops Kandhari
Recipe from the Kandahar province of Afghanistan. Tender lamb chops marinated with ginger, herbs and freshly ground spices, and then grilled over charcoal in Tandoor.
$21.95
Sold out
Barra Kebab
Well, marinated choice lamb scallops broiled in tandoor.
$15.95
Seekh Kebab
Mildly spiced minced lamb rolls, skewered, and grilled over charcoal.
$15.95
Paneer Tikka
Cubes of fresh cottage cheese in the special marinade, skewered, and grilled in the tandoor.
$13.95

Rotian A La Carte

Naan
Fine flour bread, soft, and fluffy.
$1.95
Roti
Whole wheat bread, plain, and soft.
$1.95
Garlic Naan
Fine flour bread with roasted garlic.
$3.95
Onion Kulcha
A delightful fine flour bread, stuffed with onions, and herbs.
$3.95
Keema Naan
Fine flour bread stuffed with minced lamb, ginger, and cilantro.
$5.95
Paratha
Buttered whole wheat bread layered and crispy.
$3.95
Aloo Paratha
Whole wheat bread stuffed with potatoes, peas, and herbs.
$5.95
Kashmiri Naan
Leavened fine flour bread stuffed with almonds pistachios and cashews.
$5.95
Mushroom Naan
Mushrooms onions and herbs make a delightful fine flour bread.
$4.95
Indias Special Naan
Fine flour bread stuffed with chicken and herbs.
$4.95

Seafood Specialties A La Carte

Zinga Masaledar
Large prawns sauteed with onions, ginger, tomatoes, and cooked with freshly ground herbs and spices.
$19.95
Prawn Bhuna
Pan broiled prawns with brown onions and tomato.
$17.95
Goan Fish Curry
Cooked goan style in a light curry sauce with tomatoes.
$17.95
Zinga Malai
Prawn curry cooked with coconut milk and mild spices.
$17.95
Prawn Curry Madras
Prawns cooked in a hot onion and mustard sauce.
$17.95
Prawn Tikka Masala
$17.95
Prawn Vindaloo
$17.95

Chicken Specialties A La Carte

Chicken Tikka Masala
Barbecued chicken morsels cooked in an aromatic and deliciously zesty sauce.
$14.95
Chicken Saag
Curried chicken cooked with chopped fresh spinach in a creamy sauce.
$14.95
Chicken Curry
Tender chicken pieces cooked in a moderately spicy sauce with exotic herbs.
$14.95
Chicken Ceylon
Boneless chicken cooked with fresh garlic, ginger, and bell pepper in a fresh spicy onion gravy.
$14.95
Chicken Makhani
A delicious preparation of julienne of tandoori chicken cooked in an exquisite creamy tomato sauce.
$14.95
Chicken Korma Kashmiri
Selected boneless pieces of chicken cooked in a cream sauce with mild and aromatic spices.
$14.95
Chicken Vindaloo
A specialty from the ex-Portuguese colony of Goa and boneless chicken in a famous fiery sharp sauce.
$14.95
Chicken Jalfrezi
Boneless chicken marinated with freshly ground spices and sauteed with fresh vegetables.
$14.95
Chicken Keema
Ground chicken lightly cooked with fresh ginger, garlic, cilantro, and diced tomatoes.
$14.95

Fresh Lamb Specialties A La Carte

Gosht Amritsari
Tender boneless lamb pieces cooked with ground onion, ginger, garlic, and garam masala.
$17.95
Bhuna Gosht
Cubes of lamb cooked with a special gravy with tomatoes, onions, and aromatic herbs.
$17.95
Keema Curry
Minced lamb made with onion, garlic, ginger with exotic herbs, and spices.
$17.95
Rogan Josh
Lean cubes of lamb cooked in a medium hot gravy with a blend of fragrant spices and herbs.
$17.95
Saag Gosht
Curried tender pieces of lamb and cooked with chopped fresh spinach.
$17.95
Lamb Pasanda
Lamb marinated in yogurt and cooked in a lightly spiced cream sauce.
$17.95
Lamb Vindaloo
Lamb cooked in a fiery red curry sauce and a specialty of Goa.
$17.95
Lamb Tikka Masala
$17.95
Sali Boti
ender cubes of lamb stewed with spices and apricots. A Parsi Specialty
$17.95
Lamb Korma
$17.95

Rice Specialties A La Carte

Shrimp Biryani
Long grained Basmati rice cooked with shrimps, exotic herbs, and spices.
$17.95
Vegetable Biryani
Basmati rice cooked with garden vegetables, spices, and yogurt.
$11.95
Peas Pulao
Naturally fragrant long grain basmati rice from the foot hills of the Himalayas.
$4.95
Chicken Mughlai Biryani
Long grained basmati rice flavored with saffron and cooked with succulent pieces of chicken lightly spiced.
$14.95
Lamb Biryani
A princely Mughlai dish of lamb cubes marinated in yogurt and garam masala then steamed with basmati pulao rice.
$16.95
Zarda Pulao
A Kashmiri preparation rice cooked with milk, saffron, and dry fruits.
$8.95
Steamed Basmati Rice
Basmati rice cooked with saffron and a touch of spices.
$3.95
Mushroom Pulao
$8.95

Vegetarian Specialties A La Carte

Saag Paneer
Cottage cheese in freshly chopped creamed spinach.
$12.95
Vegetarian
Malai Kofta
Croquettes of minced vegetables and cottage cheese in a light creamy sauce.
$12.95
Vegetarian
Dum Aloo
Potatoes prepared with herbs and exotic spices in a dry sauce.
$12.95
Vegetarian
Vegetable Jalfrezi
Fresh garden vegetables stir fried.
$12.95
Vegetarian
Daal
Creamed lentils with aromatic species.
$12.95
Vegetarian
Paneer Makhani
Fresh cottage cheese stewed in a creamy tomato gravy.
$12.95
Vegetarian
Cumin Potatoes
Diced potatoes sauteed with cumin seeds and herbs.
$12.95
Vegetarian
Eggplant Bharta
Eggplant grilled over charcoal, mashed then cooked with fresh tomatoes, onions, and spices.
$12.95
Vegetarian
Navratan Korma
The mixture of nine fresh garden vegetables in a blend of mild spices in a creamy sauce.
$12.95
Vegetarian
Aloo Gobi Masala
Florets of cauliflower and diced potatoes cooked with masala in a steam pot.
$12.95
Vegetarian
Chana Masala
Garbanzo peas cooked with onions, tomatoes, and spices in a tamarind sauce.
$12.95
Vegetarian
Mushroom Matar
Sliced fresh mushrooms cooked with assorted fresh vegetables and aromatic spices.
$12.95
Vegetarian
Bhindi Do Pyaza
Fresh okra lightly sauteed with onions, spices, and tomatoes.
$12.95
Vegetarian

Chef's Healthy Choices A La Carte

Tandoori Vegetables
Fresh and assorted garden vegetables cooked on skewer in the tandoor and served on a sizzling grill.
$15.95
Garlic Shrimps
Large and juicy prawns, prepared in special marination, and broiled in the clay oven served with onion kulcha.
$21.95

Chef's Recomendations A La Carte

Patra ni Machi
Filet of fresh fish coated with coriander and mint chutney, wrapped in a banana leaf, and steamed. Served with peas pulao, onion kulcha, and sautéed vegetables.
$23.95
Paneer Khurchan
Slices of paneer cooked with onions, tomatoes, bell peppers, and mild spices. Served with cumin potatoes, peas pulao, and Peshawari naan.
$21.95
Garlic Prawns
Large and juicy prawns, prepared in the special marination and broiled in the clay oven and served with onion kulcha.
$21.95
Chicken Reshmi Kebab
Tender and mildly spiced chicken rolls, skewered, and carefully grilled in the tandoor.
$13.95
Chicken Shashlik
Tender chicken pieces with bell peppers, tomatoes, and onions marinated in mild spices and grilled in the tandoor. Served with pulao rice, vegetable korma, Madras sauce, and onion kulcha.
$23.95
Tandoori Vegetables
Fresh and assorted garden vegetables cooked on skewer in the tandoor and served on a sizzling grill.
$15.95
Tandoori Snapper
Whole and freshly selected snapper and marinated overnight in exotic spices and cooked over charcoal in the clay over and served with flavored rice.
$21.95
Achari Tikka
Succulent pieces of boneless chicken cooked with pickling spices in a sour base. Served with vegetable jalfrezi, peas pulao, and garlic kulcha.
$23.95

India's Recomendations A La Carte

The Viceroy of India’s Dinner
For two. Vegetable pakora, tandoori chicken, chicken tikka, tandoori prawns, sheek kebab, chicken tikka masala or rogan josh, saag paneer, daal, peas pulao, naan, chutney and pickles.
$64.95
India's sizzling grill (for one)
Tandoori(prawn,chicken, seekh kabab,boti kabab) Navaratan korma , peas pulao, garlic naan
$26.95

Tid Bits A La Carte

Raita
Whipped fresh cool yogurt with cucumber, carrots, and tomatoes.
$3.95
Lassi
A cool refreshing glass of buttermilk served plain, mango, and salted or sweet.
$4.95
Onion Salad
Sliced onion with green chillies and tomatoes.
$2.95
Plain Dahi
Whipped fresh cool yogurt to complement the spices.
$1.95
Kachumber Salad
Tossed green salad (Indian style).
$3.95
Pickles
Mixed pickle.
$1.95

Desserts A La Carte

Ras Malai
A popular North Indian dessert of fresh cheese stewed with saffron flavored reduced milk and serve chilled.
$4.95
Gulab Jamun
Milk dumpling flavored with rose water and green cardamom.
$4.95
Kheer
Naturally fragrant basmati rice pudding served chilled with almonds and pistachio.
$4.95
Carrot Halwa
Grated baby carrots in a perfect blend of reduced milk and nut.
$4.95
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