Tartare de thon, mélange printanier, sauce soya, poivron, carottes, radis, edamames, concombre, oignons verts, avocat, panko, ciboulette, coriandre fraîche, échalote française, graines de sésame, masago, nori, huile de sésame, vinaigrette de style Wafu et riz basmati / Tuna tarta, spring mix, soy sauce, pepper, carrots, radish, edamame, cucumbers, green onion, avocado, panko, chives, fresh cilantro, french shallots, sesame seeds, masago, nori, sesame oil, wafu vinaigrette and basmati rice.