4 Sestras Bistro To Go

$$ • New American • Healthy
Opens on Friday
When
ASAP
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  • Most Popular

  • Soup and Salads

  • Flatbread Pizzas

  • Small Plates

  • Sides

  • Sandwiches and Wraps

  • Sweets

  • Beverages

  • NAPKINS AND UTENSILS

Most Popular

Veggie Wrap
Marinated tomatoes, portabella mushrooms, roasted zucchini, yellow squash, red onion, baby spinach, and herbed goat cheese. Served with cucumber dill salad.
Sestras Stack Sandwich
Corned beef, coleslaw, cut fries, and sliced tomato on housemade Baguette bread. Served with pickled vegetables.
Miso Glazed Salmon
Served over Asian noodle salad.
Bistro Club
Roasted turkey breast, bacon, brie, pepper jelly, served on French baguette. Served with pickled vegetable.
BBQ Pork Belly Sandwich
Sharp Cheddar and toasted ciabatta roll. Served with pickled vegetable.

Soup and Salads

Italian Wedding Soup
Soup of the Day
Call for daily soup specials
Garden Salad
Marinated tomatoes, cucumber, red onion, cannellini beans, feta, and lemon herb vinaigrette.
Spinach and Quinoa Salad
Dried cranberries, toasted pumpkin seeds, peanuts, edamame, and orange sesame vinaigrette.
Classic Caesar Salad
Romaine hearts, shaved parmesan, and croutons.
Small Tossed Salad
Mixed greens, cucumber, red onion, tomato, lemon herb vinaigrette
Berries & Greens
Mixed Greens, Fresh Berries, Candied Nuts, Raspberry Vinaigrette and Fried Goat Cheese
Chicken Salad
Served on a bed of mixed greens with cucumber, marinated tomatoes and lemon herb vinaigrette
Sold out

Flatbread Pizzas

Tarte Flambe Pizza
Nueskes bacon, caramelized onion, roasted garlic cream, and gruyere.
Margherita Pesto Pizza
Tomato, basil, mozzarella, and parmesan.
3 Cheese Pizza
Tomato sauce, mozzarella, parmesan, and asiago.
3 Cheese & Pepperoni
BBQ Chicken
Aged Cheddar, red onion

Small Plates

Mediterranean Eggrolls
Ground lamb, toasted pine nuts, and cucumber yogurt sauce.
BBQ Pork Belly Potato Skins
Sharp Cheddar and creme fraiche.
Creole Shrimp and Grits
Nueskes bacon and white Cheddar grits.
Sold out
Lobster and Shrimp Mac and Cheese
Coldwater lobster tail and Gulf shrimp tossed with Cavatappi pasta, gruyere, aged Cheddar, and parmesan cheese.
Baked Ziti
Ricotta, parmesan, mozzarella, basil, and meat sauce.
Miso Glazed Salmon
Served over Asian noodle salad.
Roasted Vegetable Plate
Portabella Mushrooms, Zucchini, Squash, Red Onion and Baby Spinach served on a Polenta Cake, topped with Tomato Basil Ragout

Sides

Fresh Cut Fries
Garlic Parmesan Fries
White Cheddar Grits
Marinated Tomato Salad
Cucumber Dill Salad
Pickled Vegetables
Roasted Vegetables
Toasted Orzo Pasta Salad
Asian Noodle Salad
Udon Noodles, Edamame, Cucumbers, Red Bell Pepper, Carrots, Shaved Cabbage, Almonds, Orange Sesame Vinaigrette
Polenta Cake
Served with Tomato Basil Ragout

Sandwiches and Wraps

Bistro Club
Roasted turkey breast, bacon, brie, pepper jelly, served on French baguette. Served with pickled vegetable.
BBQ Pork Belly Sandwich
Sharp Cheddar and toasted ciabatta roll. Served with pickled vegetable.
Sestras Stack Sandwich
Corned beef, coleslaw, cut fries, and sliced tomato piled on toasted Italian bread. Served with pickled vegetables.
Veggie Wrap
Marinated tomatoes, portabella mushrooms, roasted zucchini, yellow squash, red onion, baby spinach, and herbed goat cheese. Served with cucumber dill salad.
Blackened Chicken Caesar Wrap
Blackened chicken breast, Romaine hearts, shaved parmesan, and Caesar dressing.
Muffaletta
Ham, Genoa salami, and provolone served warm on a toasted ciabatta roll. With olive tapenade and Cajun remoulade. Served with Mediterranean toasted orzo pasta and pickled vegetables.
Jerk Pork Sliders
Sliced Pork Tenderloin, Caramelized Onions and Pineapple Salsa

Sweets

Chocolate Croissant Bread Pudding
Served with Irish Whiskey Anglaise

Beverages

Iced Tea
Bottled Water
San Pellegrino Sparkling Water
Coke
Diet Coke
Sprite
Fresh Squeezed Lemonade

NAPKINS AND UTENSILS

NAPKINS AND UTENSILS
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