Thai Orchid Restaurant

$$ • Thai
Opens at 5:00 PM
  • Appetizers

  • Soups

  • Salads

  • Entrees

  • Curry Dishes

  • Seafood

  • Fried Rice

  • Noodles

  • Vegetarian

  • Side Order

  • Beverages

  • Desserts

  • Kids Menu

Appetizers

Orchid Shrimp
Five jumbo shrimps, baby corn, and cilantro rolled in rice sheet, deep fried and served with sweet chili sauce.
$7.95
Crispy Calamari
Battered calamari, deep fried and served with sweet chili sauce.
$7.95
Thai Satay
Five sticks of chicken, beef, or tofu marinated in curry, grilled. Served with peanut sauce, and sliced cucumber salad.
$7.95
Tulip Dumpling
Ground pork, shrimp, and water chestnut, wrapped in rice sheet, steamed and served with Thai dipping sauce.
$6.95
Potstickers
Minced chicken and vegetables in wonton skin and a dipping sauce.
$5.95
Crispy Spring Roll
Four pieces of crispy rolls, stuffed with mixed vegetables, deep fried, and served with sweet and sour sauce.
$5.95
Edamame
Fresh soybean steamed and served with salt.
$5.95
Summer Roll
Shrimp, lettuce, basil, carrot wrapped in soft roll. Peanut sauce diping
$7.95

Soups

Tom Yum Talay
Lemongrass seafood. Traditional Thai spicy and sour soup with mixed seafood.
$15.95
Tom Yam Kung
Lemongrass shrimp. Traditional Thai spicy and sour soup with shrimp, mushrooms, lemongrass, and lime leaves.
$5.95
Gew Nam Soup
Wonton. Ground pork and shrimp wrapped in rice sheet, and mixed vegetables.
$4.95
Tom Yum Gai
Lemongrass chicken. Traditional Thai spicy and sour soup with chicken, mushrooms, lemongrass and lime leaves.
$4.95
Tom Kha Gai
Coconut chicken. Traditional Thai mild coconut soup with chicken, mushrooms, lemongrass, and lime leaves.
$4.95
Vegie and Tofu Soup
Cup.
$4.95

Salads

Yum Talay (Seafood Salad)
Spicy mixed seafood with lemongrass, red onion, mint leaves, and lime juice.
$14.95
Yum Nua (Beef Salad)
Sliced tender beef, tomatoes, red onion, scallion, cucumber, and mixed with lime juice.
$12.95
Larb Gai (Chicken Salad)
Ground chicken seasoned with Thai herbs, red onion, lemon grass, and red pepper mixed with lime juice.
$11.95
Nam Sod (Pork Salad)
Ground pork, red onion, scallion, ginger, and roasted peanut mixed with lime juice.
$11.95
Yum Woon Sen (Noodle Salad)
Glass noodle salad mixed with chicken, shrimp, onion, chili and lime juice.
$11.95
Grilled Chicken Salad
Grilled chicken over fresh greens, and served with tangy peanut sauce.
$11.95
Som Tam (Papaya Salad)
Shredded green papaya mixed with tomatoes, ground peanut, lime juice, and spicy herbs.
$10.95

Entrees

Gaeng Pad Yang
Curry Duck. Roasted duck mixed with pineapple, tomatoes, bell peppers, and basil leaves, sauteed with coconut and red curry paste. Served with steamed rice.
$19.95
Thai Basil Duck
Boneless duck mixed with bell pepper, onion, cashew nuts, and basil leaves, stir fried in chili sauce. Served with steamed rice.
$19.95
Crispy Duck
Battered duck meat and skin, deep fried and served with steamed vegetables, tangy plum sauce, and steamed rice.
$19.95
Grilled Chicken Lemongrass
Chicken breasts marinated in Lemongrass sauce and Thai herbs, grilled, and served with stir fried vegetables. Served with steamed rice.
$14.95
Chicken Rama
Sauteed chicken with peanut sauce served with mixed veggies and steamed rice.
$13.95
Pad Gra Pao
Thai Basil. Sauteed meat of your choice, with bell pepper, onion, basil leaves, garlic, stir fried in basil sauce, and steamed rice.
$13.95
Pad Pre Wan
Thai sweet and sour. Sauteed meat of your choice, onion, tomatoes, pineapple, bell peppers, cucumber, stir fried in sweet and sour sauce, and steamed rice.
$13.95
Pad Plik King
Thai Chili. Sauteed meat of your choice, mixed with fresh green beans, red bell pepper, stir fried in a homemade chili sauce.
$13.95
Pad King
Thai ginger. Sauteed meat of your choice, mixed with black mushrooms, celery, onion, bell peppers, corn, and ginger, stir fried in oyster sauce.
$13.95
Pad Gratiem Plik
Thai garlic. Sauteed meat of your choice, mixed with garlic, pepper and straw mushroom, stir fried with garlic sauce over fresh lettuce.
$13.95
Thai Orchid Delight
Sauteed chicken, beef, or pork, with snow peas, zucchini, mushrooms, bell pepper, onion, and baby corn, stir fried in soy sauce.
$13.95
Cashew Nut Delight
Sauteed chicken, beef, or pork, with onion, carrot, baby corn and cashew nuts, crestnut, stir fried in oyster sauce.
$13.95
Broccoli
Sauteed chicken with straw mushroom, broccoli, and carrot, stir fried in oyster soy sauce.
$13.95

Curry Dishes

Red Curry
Choice of chicken, beef or pork, simmered with coconut and red curry, mixed with bamboo shoots, bell pepper, zucchini, and basil leaves.
$12.95
Green Curry
Choice of chicken, beef or pork, simmered with coconut and green curry, mixed with bamboo, egg plant, green peas, bell pepper, and basil leaves.
$12.95
Yellow Curry
Choice of chicken, beef or pork, simmered with coconut and yellow curry, mixed with potatoes, and onion.
$12.95
Massamun Curry
Choice of chicken, beef or pork, simmered with coconut and curry, mixed with potatoes, onion, carrot, and roasted peanut.
$12.95
Panang Curry
Choice of chicken, beef or pork, simmered with coconut and mild curry, mixed with green peas, bell pepper, and basil leaves.
$12.95

Seafood

Phuket Island
A combination of shrimp, calamari, scallops, fish fillet, and mussels, stir fried with green peppers, celery, green onion, eggs, and curry powder, served in a hot plate.
$19.95
Pattaya Beach
A spicy combination of shrimp, calamari, scallops, fish fillet and mussels; sauteed in chili paste, fresh basil, cabbage, snow peas, bell peppers ,and coconut seasoning.
$19.95
Spicy
Ho Mok (Southern Seafood)
Southern seafood. A combination of shrimp, calamari, scallops, fish fillet, and mussels, mixed with red peppers, cabbage, and coconut seasoning. Steamed and served in a wrapped foil.
$19.95
Orchid Curry Salmon
Salmon fillet sauteed in panang curry sauce and mixed vegetables.
$18.95
Basil Salmon
Salmon fillet and carrot, onion, bell pepper, snow peas, asparagus, stir fried in basil sauce.
$18.95
Plah Sam Rod (Thai Sweet Chili Fish)
Fried fish, bell peppers, green bean sauteed in Thai sweet chili sauce.
$17.95
Phi Phi Island Shrimp
Sauteed jumbo shrimps topped with Thai peanut sauce, and served with steamed spinach.
$17.95
Fish Curry
Battered cut fillet of fish sauteed in red curry, mixed with fresh green bean, lime leaves, and crispy basil leaves.
$17.95

Fried Rice

Kow Pad Talay
Seafood fried rice. Thai style fried rice with shrimp, calamari, mussels, and scallops, stir fried with eggs, rice, tomatoes, and onion.
$14.95
Pineapple Fried Rice
Shrimp. Thai style fried rice with shrimp, raisins, cashew nut, pineapples; stir-fried with eggs, tomatoes, and onion.
$13.95
Kow Pad Grapao (Basil Fried Rice)
Basil fried rice with meat stir fried with eggs, tomatoes, and onion.
$12.95
Thai Fried Rice
Thai style fried rice with meat stir fried with eggs, tomatoes, and onion.
$11.95
Curry Fried Rice
Curry fried rice with meat stir fried with eggs, tomatoes, and onion.
$12.95

Noodles

Guay Tieaw Nam Talay
Seafood noodle soup. Rice noodle and mixed seafood, bean sprouts, and condiments.
$14.95
Pad Thai Noodle
Traditional Thai noodle with your choice of protein, shredded cabbage, bean sprouts, and peanuts.
$11.95
Pad Kee Mow
Basil noodle. Spicy flat noodle with your choice of protein, stir fried with eggs, tomatoes, broccoli, basil leaves.
$11.95
Pad Woon Sen
Glass noodle. Sauteed beef, chicken, or pork, stir fried with clear noodle, eggs, onion, scallion, corn, and celery.
$11.95
Pad See Iew
Soy sauce noodle. Stir fried flat rice noodle with your choice of protein. eggs, black soybean sauce, broccolI.
$11.95
Lad Na
Gravy noodle. Stir fried flat noodle topped with broccoli and your choice of beef, chicken, or pork, simmered in brown gravy.
$12.95
Khao Soi (Curry Noodle)
Curry Noodle Soup. Egg noodle, chicken, and vegetable in a creamy coconut curry.
$12.95

Vegetarian

Spinach Delight
Fresh spinach stir fried with garlic and soy sauce.
$11.95
Mixed Vegetables Delight
Fresh mixed vegetables stir fried with garlic and soy sauce.
$11.95
Thai Basil Tofu
Mixed vegetables and tofu stir fried with fresh garlic, green, and red peppers in basil sauce.
$12.95
Green Curry Tofu
Fresh tofu simmered with coconut and green curry, mixed with bamboo shoots, egg plant, and basil leaves.
$12.95
Kow Pad Pak
Vegetables fried rice. Thai style fried rice with mixed vegetables, tomatoes and onion.
$11.95

Side Order

Steamed Vegetables
$4.95
House Salad
$4.95
Steamed Noodles
$3.00
Peanut Sauce
$3.00
Curry Sauce
$3.00
Meat Combo
Chicken, Beef, and Pork
$3.00
Steamed Rice
$2.00
Fried Egg
$2.00
Extra Veggie
Mixed Vegetables
$2.00
Spring Roll
$1.50

Beverages

Thai Tea
$3.95
Thai Coffee
$3.95
Fruit Juices
Orange or Apple Juice
$2.95
Sold out
Soft Drinks
Coke, Diet Coke, Sprite, Dr. Pepper
$2.50
Bottled Water
Bottled Water
$2.00

Desserts

Mango and Sticky Rice
Fresh mango and sweet sticky rice (seasonal)
$6.95
Sold out
Fried Ice Cream
$5.95
Fried Banana
$5.95
Green Tea or Coconut Icecream
$4.95

Kids Menu

Chicken Teriyaki
Grilled chicken teriyaki served with stir-fried vegetables and rice.
$7.95
Sold out
Pad Thai Noodle
Traditional Thai noodle with chicken, stir fried with eggs and peanuts.
$6.95
Sold out
Thai Fried Rice
Thai style fried rice with chicken; stir-fried with eggs and onion.
$6.95
Sold out
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