Westchester Burger Company

$$ • Burgers • New On UberEATS!
Opens at 11:00 AM
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  • Most Popular

  • Ultimate Burger Experience

  • Build Your Own

  • Just Wing It!

  • Soups and Chili

  • Things That Come In 3's

  • Grilled Flat Bread

  • Starters and Snacks

  • Mac and Cheese

  • The Garden

  • Sandwiches

  • Entrées

Most Popular

The Hangover
10 oz. Monterey jack cheese, crispy bacon topped with the perfect fried egg on a brioche bun.
Nacho Supreme
Ground beef, tomatoes, olives, tortillas, and cheddar Jack cheese.
Fried Mac and Cheese
Crispy coated macaroni and cheese balls served with basil marinara sauce.
Cobb Salad
Steamed PEI Mussels
Sold out
Ahi Tuna
Sesame crusted Ahi tuna seared to perfection.
Sold out

Ultimate Burger Experience

Wbc Burger
Signature Burger With WBC sauce, smoked mozzarella, beefsteak tomato, pickes, and frisee on brioche.
Napa Valley
8 oz. Frisee, beefsteak tomato, goat cheese, and zinfandel dressing on garlic toasted brioche bun.
Pretzel Burger
8 oz. Melted cheddar cheese and crispy maple bacon topped with the perfect fried egg.
Bunless Burger
Beefsteak tomato, red onion, horseradish pickles, wrapped in lettuce.
The Hangover
Monterey Jack, bacon, fried egg, on brioche.
Tex Mex Burger
8 oz. Char grilled American beef meets guacamole, pickled onions, salsa, queso fresco, and crunchified tortillas on brioche.
The Train Wreck
8 oz. Creamy buffalo blue cheese laced over frizzled onions and arugula. Served on brioche.
Firehouse Burger
Panko battered vidalla onion ring smothered with housemade Texas chili and melted cheddar cheese on brioche.
The Balboa
Swiss cheese, bacon, frizzled onions on garlic brioche.
Graziella Burger
Bacon, mozzarella, tomato, balsamic glaze, and pesto on brioche.
The Entourage
Double Beef patty between two Texas toast grilled cheeses.
Reuben Burger
8 oz. Beef patty topped with pastrami, caramelized onions, double swiss, chips, and cajun remoualade on Texas toast.
The Greenhouse
8 oz. Veggie patty with guacamole, frisse, frizzled onions, and balsamic tarragon vinaigrette on multi grain.
Kobe Burger
8 oz. American style kobe beef, grass fed with cheddar, red onion, and beefsteak tomato. Served on brioche.
Soprano Burger
8 oz. Chicken burger char broiled with melted fresh mozzarella, roasted peppers, and pesto sauce on focaccia.
The Southwestern
8 oz. Turkey burger, pepper jack cheese with grilled granny smith apples, frizzled onions, and cajun remoulade on brioche.
Mom's Italian Turkey Burger
8 oz. Smoke mozzarella melted over vinegar peppers and finished with mamas tangy marinara. Served on a multi grain bun.
Tuna Burger
Crusted with black and white sesame seeds, guacamole, frisee, and beefsteak tomato. Served with a honey soy glaze on pumpernicke.
South Beach
Grilled salmon topped with beefsteak tomato, red cabbage slaw, and horseradish aioli on pumpernicke.
Bison Burger
8 oz. A mound of blue cheese crumbies infused with truffle oil. Served with arugula and beefsteak tomato on a multi grain bun. Buffalo meat is lean, low calorie, low fat, and low cholesterol.

Build Your Own

Build Your Own Ultimate Burger
Served with your choice of side. Please include temperature for relevant proteins, if you do not it will be cooked to a medium temperature.

Just Wing It!

WBC Wings
Boneless Chicken Wings

Soups and Chili

French Onion
Caramelized onions, aromatic broth, imported Swiss.
Tomato Basil
Juicy ripe toatoes, basil, touch of cream.
Beef Chili
Mild, hot or insane, with cheddar jack cheese.

Things That Come In 3's

WBC Beef Sliders
Fried pickle, American cheese, WBC sauce, and potato bun.
Philly Cheese Steak
Jalapeno cream, caramelized onions, monterey jack.
Pulled Pork Sliders
BBQ braised pork and red cabbage coleslaw.
Jalapeno Popper Dogs
Roasted jalapenos, sausage, cheddar jack, bacon, WBC sauce.
Shrimp Po Boy
Cajun remoulade, lettuce, tomato.

Grilled Flat Bread

Nacho Supreme
Ground beef, tomatoes, olives, tortillas, and cheddar Jack cheese.
Mozzarella, tomatoes, bacon, pesto, and balsamic glaze.
Always Summer
Avocado, cucumber, tomato, mozzarella, and zinfandel dressing.
BBQ Pulled Pork
Slow cooked BBQ pulled pork, crispy onions, and coleslaw.
Zesty Arugula
Baby arugula, plum tomatoes, shaved parmesan, lemon olive oil.

Starters and Snacks

Chicken Spring Rolls
Monterey jack, rosemary aioli, sweet thai chili.
Reuben Spring Rolls
Pastrami, swiss, cajun remoulade
Pickle Chips
Tempura battered pickles, cajun remoulade.
Buffalo Chicken Dip
Baked pulled chicken, bleu cheese, warm tortilla chips.
Smoked St. Louis Ribs
Slow braised and served with house made red cabbage slaw.
Crispy Calamari
Lightly breaded calamari fried crisp and served with mom’s marinara and bang bang dipping sauce.
Onion Ring Tower
Original onion rings with spicy ranch or kick it up a notch.
Fried Mac and Cheese
Crispy coated macaroni and cheese balls served with basil marinara sauce.
Pork and ginger, zesty honey soy. Steamed or fried.
Guac and Chips
Guacamole and salsa served with warm corn tortilla chips.
Pretzel Bites
Served with cheese sauce and mustard.
Deviled Eggs
Bacon, egg and cheese.
Old Bay Easy Peel Shrimp - Served Hot
Served hot with drawn butter
Old Bay Easy Peel Shrimp - Served Chilled
Served chilled with WBC cocktail sauce.
Fried Dumplings
Pork and ginger, with zesty honey soy.

Mac and Cheese

Traditional Mac -n- Cheese
Basil Pesto Mac -n- Cheese
Truffle Mushroom Mac -n- Cheese
Cajun Shrimp Mac -n- Cheese

The Garden

WBC House Salad
Mixed greens, avocado, tomatoes, candied walnuts, zinfandel dressing.
Caesar Salad
Romaine, shaved parmesan, seasoned croutons.
Citrus Kale Caesar
Romaine hearts, kale, tomatoes, croutons, parmesan flakes, and lemon Caesar dressing.
Tuscany Salad
Arugula, sauteed mushrooms, tomatoes, crumbled bleu, maple balsamic.
Taco Salad
Romaine, tomatoes, onions, cheddar jack, BBQ ranch, beef chili, crispy tortilla shell.
Cobb Salad
The Wedge
Iceberg, tomatoes, bacon, frizzled onions, bleu cheese dressing.
Blazin' Buffalo Chicken Salad
Tomato Mozzarella Napoleon
Panko crusted mozzarella, beefsteak tomatoes, pesto, balsamic glaze dressing.


Grilled Chicken
Fresh baked, multi grain with avocado bacon pesto mayonnaise.
WBC Cheese Steak
Sliced steak, smoked mozzarella cheese, and caramelized onions mushrooms on a crunchy hoagie.
Buffalo Chicken Wrap
Chicken tenders tossed in buffalo sauce with lettuce, tomato, and avocado wrapped in a tortilla.
The Vegetarian Sandwich
Grilled zucchini squash, roasted peppers, mushrooms, fresh mozzarella, pesto mayo, and crunchy hoagie.
Grilled Chicken Caesar Wrap
Romaine, kale, parmesan cheese, and citrus caesar dressing.
Sunnyside Pork
WBC Pulled pork, sharp cheddar, fried egg, frizzled onions on a pretzel roll.


Oven Roasted Chicken
Lemon and herb rubbed, pan jus, roasted garlic mashed potatoes, and a tomato-onion salad.
BBQ St. Louis Ribs
Slow roasted goodness, fall off the bone served with mashed potatoes, and coleslaw.
New York Strip Steak
8 oz. Strip steak grilled to perfection. Served with mushrooms, frizzled onions, creamy mashed potatoes, and vegetables.
Sold out
Turkey Meatloaf and Mash
Wrapped in bacon, served with creamy mashed potatoes, gravy, and fresh vegetables.
Sold out
Tuna Poke Bowl
Sesame seared tuna, tomatoes, avocado, ren onion and quinoa.
Wild Salmon
Fresh herb lemon caper sauce, vegetable quinoa and kale chips.
Fish and Frites
Beer battered, cork flaked crusted Atlantic cod.
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