Eos Greek Cuisine

$$ • Greek
35–45 min
When
ASAP
To
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  • Most Popular

  • Salads and Soup

  • Traditional

  • Dessert

  • Meze

  • Pita Wraps

  • Side Dishes

  • Entrees

  • Mix Grill

Most Popular

Elliniki Salad
Romaine lettuce, vine tomatoes, green peppers, cucumbers, red onions, olives, feta, pepperoncini, and red wine vinaigrette.
Baklava
Layered fillo, almonds, walnuts, honey, clove, and cinnamon.
Haloumi
Grilled Cypriot cheese, tomato, cucumber, onion, salsa, and balsamic.
Gyro Pita
Spiced ground lamb, lettuce, tomato, onion, and tzatziki.
Bakaliaro
Baked cod filet with fresh tomatoes, fresh spinach, chick peas, garlic, and seafood broth.

Salads and Soup

Elliniki Salad
Romaine lettuce, vine tomatoes, green peppers, cucumbers, red onions, olives, feta, pepperoncini, and red wine vinaigrette.
Prassini Salad
Chopped romaine lettuce, scallions, dill, olives, feta cheese, oregano, and red wine vinaigrette.
Prassinos Pyrgos Salad
Fresh baby spinach, dill, feta cheese, sesame seeds, fillo cracker, and honey balsamic vinaigrette.
Horiatiki Salad
Tomatoes, cucumbers, red onion, olives, feta cheese, green peppers, and red wine vinaigrette.
Kypro Salad
Mixed greens, grilled zucchini, mushrooms, eggplant, roasted red peppers, haloumi cheese, and balsamic vinaigrette.
Eos Salad
Baby arugula, watermelon, feta cheese, red onion, fresh mint, and lemon vinaigrette.
Sold out
Avgolemono Soup
Chicken, lemon, egg, and rice soup.
Fakies Soup
Lentil bean and vegetable soup.

Traditional

Moussaka
Layers of zucchini, eggplant, potatoes, tomato meat sauce, and bechamel cream.
Pastitsio
Layered macaroni, tomato meat sauce, and bechamel cream.
Veggie Moussaka
Layers of zucchini, eggplant, potatoes, mushrooms, lentils, and bechamel cream.

Dessert

Galaktoboureko
Vanilla custard in fillo.
Rizogalo
Greek rice pudding, orange zest, and cinnamon.
Yiaourti me Fruta
Greek imported yogurt, honey, walnuts, and fresh fruit.
Baklava
Layered fillo, almonds, walnuts, honey, clove, and cinnamon.
Ekmek Kataifi
Kataifi (shredded) fillo, syrup, vanilla pudding, whipped cream, almonds, and cinnamon.
Portokalopita
Sweet orange Greek yogurt fillo cake, orange zest, and vanilla ice cream.
Sold out
Karithopita
Spiced walnut cake and chocolate ganache.

Meze

Taramosalata
Carp roe, bread, olive oil, and lemon.
Tzatziki
Yogurt, cucumber, garlic, and olive oil.
Skordalia
Garlic, potato, milk, and olive oil.
Hummus
Chick peas, lemon, tahini, and olive oil.
Tyrokafteri
Feta cheese and hot pepper.
Melitzanosalata
Smoked eggplant, roasted red peppers, tomato, herbs, and olive oil.
Three Dip Combination
With your choice of any three mezes.
Octapodi
Grilled octopus with olive oil and balsamic vinegar.
Kalamarakia
Fresh calamari served with lemon grilled or fried.
Thalassa Combo
Grilled octopus, calamari, and shrimp.
Garithes
Grilled shrimp with olive oil and lemon.
Haloumi
Grilled Cypriot cheese, tomato, cucumber, onion, salsa, and balsamic.
Feta Saganaki
Sesame and poppy seed crusted feta with peppered honey drizzle.
Kolokythakia
Zucchini chips lightly battered and fried Greek yogurt garlic sauce.
Eos Sliders
Three spiced ground lamb sliders with caramelized onions and roasted red pepper sauce.
Saganaki
Kefalograviera cheese flambe.
Souvlaki Stick
Spanakopita
Crispy baked fillo, spinach, feta, and herbs.
Imam Bayaldi
Baby eggplant stuffed with tomatoes, onions, peppers, herbs, and graviera cheese.
Loukaniko
Grilled citrus infused pork sausage.
Dolmades
Rice filled grape leaves with herbs with tzatziki.
Gigantes
Baked, giant butter beans, herbs, tomato, olive oil, and feta cheese.
Keftedes
Greek style meatballs with tzatziki.

Pita Wraps

Grilled Veggie Pita
Grilled zucchini, eggplant, portabella mushrooms, onions, and peppers.
Pork Souvlaki Pita
Lettuce, tomato, onion, and tzatziki.
Garithes Pita
Grilled shrimp, tomato, onion, cucumber, parsley, feta cheese, and vinaigrette.
Brizola Pita
Grilled steak, saute peppers, onions, and kefalograviera cheese.
Chicken Souvlaki Pita
Lettuce, tomato, onion, and tzatziki.
Gyro Pita
Spiced ground lamb, lettuce, tomato, onion, and tzatziki.
Elliniki Pita
Grilled chicken, lettuce, tomato, cucumber, onion, green pepper, pepperoncini, feta, and vinaigrette.
Lamb Souvlaki Pita
Lettuce, tomato, onion, and tzatziki.

Side Dishes

Horta
Steamed seasonal greens with lemon and olive oil.
Fasolakia
Braised green beans in a light tomato sauce.
Kounoupidi
Sauteed cauliflower with garlic butter bread crumbs.
Patates Tiganites
Hand cut fries seasoned with sea salt and oregano.
Spanaki
Fresh spinach sauteed with garlic and olive oil.
Patates Fournou
Roasted potatoes with lemon, herbs, and oregano.
Rizi Pilaf
Saffron rice with vegetables.

Entrees

Lavraki
Char grilled whole branzino with olive oil, lemon, oregano, and sea salt. With your choice of two sides.
Brizola
Skirt steak char grilled to taste with our seasoned hand cut fries.
Kotopoulo Skaras
Char grilled and deboned half chicken seasoned with sea salt, oregano, and lemon. With roasted lemon potatoes.
Solomos
Char grilled salmon filet with oregano, olive oil, lemon, and sea salt. With sauteed spinach.
Bakaliaro
Baked cod filet with fresh tomatoes, fresh spinach, chick peas, garlic, and seafood broth.
Kotopoulo Kabob
Char grilled chicken breast, tomato, onion, and green pepper. With lemon potatoes.
EOS Burger
8 oz. ground beef burger topped with feta cheese, side tzatziki sauce, Greek salsa, and seasoned fries.
Paidakia
Char grilled marinated lamb chops with roasted lemon potatoes.

Mix Grill

Grill
Loukaniko, sausage, paidakia, lamb chops, keftedes, meatballs, pork souvlaki, lamb souvlaki, chicken souvlaki, tzatziki, and tyrokafteri.
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