Douro Restaurant Bar

$$ • Portuguese • Latin American
Opens on Thursday
  • Small Plates

  • Salads

  • Entrees

  • Paelhas

  • Tacos, Pitas and Sandwiches

  • The Grill

  • Sides

Small Plates

Codfish and potato, with cilantro mayonnaise.
Chicken Empanadas
Codfish and potato, with cilantro mayo.
Quince Flatbread
Quince marmalade, aged Manchego, pickled onions, and cured ham.
Shaved pecorino and smoky tomato sauce.
Flash fried calamari and honey piri.
Hummus, Greek yogurt, lemon thyme.
Grilled pitas and cucumbers.
Crispy brussels sprouts, olive oil poached egg, chourico vinaigrette, aged cheddar, and vinegar glaze.
Garlic Shrimp
Lemon and piri shrimp broth.
Spicy Tuna
Seared, wakame, and sesame piri piri.
Shishito Peppers
Piri gastrique.


Beet Salad
Ricotta, candied pistachios, arugula, watercress, and vinegar glaze.
Kale Salad
Chopped curly kale, Bermuda onions, dried cranberries, Parmesan dressing, and shaved pecorino.
Douro Salad
Vine ripen tomatoes, cucumber, Bulgarian feta, olives, onions, olive oil, cabernet vinegar, and sea salt.


Grilled Chicken
Grilled chicken, tomato, feta, haricot verts, onions, olives, lemon honey, and yogurt.
Honey roasted seasonal vegetables and mostarda.
Steak & Egg
Certified angus steak, chips, salsa verde, chourico beef demi, and sunny side fried egg.
Panko breaded chicken, greens, tomato, merlot vinaigrette, and ricotta salata.
Piri-Piri Chicken
Grilled chicken breasts, chips, grilled zucchini, and piri piri.
Hummus, olives, tomato, capers, and cilantro butter.
Spice Honey Glazed Roasted Chicken
Grilled zucchini and roasted fingerlings.
Seafood Bolognese
seashell shaped pasta, minced calamari, shrimp, octopus, seafood infused tomato ragu
pennine pasta, multi fresh tomato, bird eye chillies, olive oil, shaved locatelli, micro basil
rigatoncini pasta, sautéed onion, crispy bacon & chourico, reduced cream, black pepper, olive oil poached egg, shaved locatelli, micro basil


Valencia Paelha
Chicken, shrimp, chourico, peas, pimentos, cilantro, and saffron rice.
Chicken Paelha
Pulled chicken, chourico, shiitakes, peas, cilantro, and saffron rice.
Veggie Paelha
Seasonal vegetables, cilantro, and saffron rice.
Marisco Paelha
Shrimp, calamari, little necks, chourico, peas, cilantro, and saffron rice.
Brazilian Paelha
Shrimp, pulled chicken, chourico, peas, spare rib bites, black beans, cumin, cilantro, and saffron rice.

Tacos, Pitas and Sandwiches

Chicken Tacos
Spicy chicken, pickled onions, salsa verde, and grilled soft corn taco.
Tuna Tacos
Seared tuna, chopped romaine, sesame piri piri, and grilled soft corn taco.
Medi Pita
Grilled chicken, mixed greens, onions, hummus, and lemon honey yogurt.
Brazil Pita
Grilled chicken, black bean hummus, pimentos, greens, salsa verde, and grilled whole wheat pita.
Piri-Naise Sandwich
Panko crusted chicken, mixed greens, piri naise, and grilled country white bread.
Cod Taco
Codfish fritter, shredded lettuce, pickled onion, and cilantro mayonnaise.
BLT Taco
Bacon, lettuce, and tomato. Crispy pork belly, lettuce, pickled onions, piri naise, and grilled soft corn taco.
Chourico Tacos
Roasted chourico, black bean, pimento, and grilled soft corn taco.
Verde Pita
Mixed greens, cucumbers, onions, feta, hummus, beet vinaigrette, and grilled whole wheat pita.
Picante Pita
Grilled chicken, mixed greens, onions, hummus, piri piri, and piri naise.
Chicken and Spinach Sandwich
Cilantro aioli, roasted peppers, and grilled country white bread.
Char grilled angus chuck, pickled onions, manchego cheese, and grilled country white bread.

The Grill

Fire roasted d artagnan Amish chicken on the bone.
Half Frango and Half Ribs for Two
Low and slow cooked pork spare ribs and garlic parsley citrus rub.
Full Frango and Full Ribs for Four


Sauteed Kale
Olive oil and sea salt.
Shiitakes and Spinach
Pan wilted.
Portuguese Chips
With piri naise.
Roasted Organic Sweet Potatoes
Aged vinegar
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