Cesco's Trattoria

$$ • Italian
Currently unavailable
  • Cold Antipasti

  • Hot Antipasti

  • Insalate

  • Pasta

  • Carne

  • Eggplant

Cold Antipasti

Assorted Antipasti
Pan-fried cauliflower, Brussels sprouts, marinated olives, Parmigiano Reggiano, roasted red peppers, Prosciutto, & Salami
Tomato Bruscetta with crostini
Our homemade bruschetta, on top of toasted bread. We can keep the topping separate if you won't be serving this for a few hours.
Caprese Salad
Tomatoes with sliced Buffalo mozzarella

Hot Antipasti

Cesco's Veal Meatballs
in a pomodoro sauce
Baked Stuffed Clams Oreganato
Sold individually. Please remember to adjust your order to how many you need (min. 12).
Steamed Mussels
in your choice of marinara or a white wine & garlic sauce.


Cesco's Organic Greens
Organic, mixed greens, with walnuts, apples, Gorgonzola cheese, & our Balsamic dressing on the side.
Caesar Salad
Organic Romaine lettuce, Focaccia croutons, Parmigiano Reggiano shavings, & our homemade Caesar dressing on the side.
Spinach & Arugula Salad
with fried balls of goat cheese, crispy Pancetta, cherry tomatoes, fried onions, & our Balsamic dressing on the side.


Cesco's Lasagna
with Bolognese & Bechamel
Penne Bolognese
with our Bolognese sauce Aldo learned in Bologna!
Bucatini all' Amatriciana
Long, tube pasta, in a tomato-based sauce, with guanciale & Pecorino Romano cheese.
Fusilli Basil Pesto
with grilled chicken & toasted pine nuts.
Black Spaghetti with Rock Shrimp
and roasted red peppers, in a light tomato sauce.
Sold out
Penne Arrabiata
Pasta in a spicy tomato sauce.
Penne Cognac
Prosciutto, onions, cream, light pomodoro sauce, & cognac.
Rigatoni Cesco's with Salmon
with onions, pomodoro sauce, a touch of cream, & vodka.


Chicken Scarpariello
Organic chicken breast, cooked with cherry peppers & spicy pork sausage, served with sauteed spinach.
Chicken Milanese
Butterflied chick breast, lightly breaded & fried, with an arugula salad on the side.
Veal Picatta
served with potatoes & spinach.
Veal Marsala
with mushrooms in the sauce, and potatoes & escarole on the side.


Eggplant alla Parmigiana
Eggplant towers, lightly floured, fried, & served with just the right amount of cheese & sauce.
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