$ • Noodles
Opens on Thursday
Kale Arugula Salad
With shredded carrots, red cabbage, tossed in sesame ginger dressing. Topped with parmesan. Add Chicken for $2
Vermicelli noodles tossed with shrimp, shitake mushroom, shredded carrots, shredded cucumber, beansprouts, tomatoes, in sweet chili lime dressing. Topped with crushed peanuts.
Cheese Burger Dumplings
Spicy ground beef, cheese, onions. Served with honey chili pepper dipping sauce. Five pieces.
Classic Pork Dumplings
Ground pork, napa cabbage, onions. Served with spicy or non spicy soy dipping sauce. Five pieces.
Zucchini, shiitake mushroom, vermicelli noodles. Served with sweet and savory dipping sauce. Five pieces.
Ground pork, mushroom, carrots, taro, onions, and vermicelli noodles
Ground chicken, mushroom, taro, onion, vermicelli noodles
Tofu, mushroom, taro, onion, vermicelli noodles
Lemongrass Chicken Sandwich
Thin sesame bread stuffed with grilled lemongrass chicken, pickled carrot, cucumber, arugula. Topped with sriracha mayo.
Asian Pull Pork Sandwich
Thin sesame bread stuffed with Asian style pull pork, pickled carrot, red cabbage, arugula. Topped with sweet savory sauce.
Spicy Miso Pork Ramen
Ramen noodle in spicy miso broth with Japanese style BBQ pork, shiitake mushroom, kale, green onion and half boiled egg. Non spicy option available.
Veggie Dumpling Miso Ramen
Ramen noodle in vegetable miso broth with house-made veggie dumplings, shiitake mushroom, kale, green onion and half boiled egg.
Huit Famous Laksa
Cantonese noodle and bean sprout in savory laksa curry broth. Topped with lemongrass chicken, green onion, and fried shallots.
Huit Classic Wonton Noodles
Shrimp and pork wonton, shiitake mushroom, and chinese broccoli. Topped with shrimp, green onion, and fried shallots.
Cantonese noodles, beansprouts, shredded carrots, shredded cabbage, tossed in savory peanut sauce. Topped with chicken or tofu, and crushed peanuts
Charsiu Over Rice
Japanese style BBQ pork, chinese broccoli, shiitake mushroom, and half boiled egg.
Curry Chicken Over Rice
Lemongrass chicken, potatoes, carrots in Indonesian curry sauce. Topped with arugula.
Bruce Cost Gingerale
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