Kid Cashew

$ • Mediterranean • Vegan • Sandwiches
Opens at 11:00 AM
  • Spreads

  • Small Plates

  • Salads

  • From The Wood Fire Grill

  • Burger and Sandwiches

  • Sides

  • Vegan

  • Non Alcoholic

Spreads

Hummus Spread
$6.20
Tzatziki Spread
$6.20
Spicy Feta Spread
$6.20
Spicy
All Three Spread
Hummus, tzatziki, and spicy feta.
$16.45

Small Plates

Meatball Au Polvre
Beef, onion, and fresh herbs with cognac peppercorn gravy.
$9.45
Wood Fire Grilled Spanish Octopus
Lemon vinaigrette and oregano leaves served on a bed of kale and quinoa.
$13.95
Gluten Free
Wood Fire Grilled Sausage and White Beans
Mild italian sausage served with creamy white beans.
$7.45
Half Quinoa Stuffed Avocado
Tri color quinoa, cucumber salsa, and shredded lettuce with chipotle sauce.
$4.20
Gluten Free
Oven Baked Greek Style Chicken Wings
Greek yogurt, lemon pepper, Italian seasoning, and garlic.
$8.45
Wood Fire Grilled Asparagus
Lemon dijon vinaigrette, minced garlic, and olive oil.
$7.45
Vegan
Cast Iron Mac and 5 Cheese
Mornay sauce, creamy leeks, shallots with 5 cheeses served gratin.
$7.45
Sauteed Shrimp and Polenta
Roasted cherry tomato and garlic sauce served on polenta.
$12.45
Gluten Free
Baked Spinach and Feta Dip
Sauteed spinach and leeks, feta and cream cheese served gratin with pita.
$8.45
Wood Fire Roasted Beets
Toasted pistachio, mandarin oranges, goat cheese, extra virgin olive oil. served chilled.
$7.45
Gluten Free
Brussells Sprouts
Caramelized with lemon vinaigrette, and toasted almonds.
$8.45
Gluten Free
Whole Quinoa Stuffed Avocado
Tri color quinoa, cucumber salsa, shredded lettuce with chipotle sauce.
$8.45

Salads

Super Grains and Avocado
Greens, tri-color quinoa, fennel, pistachios, cilantro yogurt, oranges, and lemon vinaigrette.
$11.45
Gluten Free
Scottish Salmon Kale Salad
Wood fired salmon, kale and quinoa salad, sunflower seeds topped with cucumber salsa.
$14.45
Gluten Free
The Greek Salad
King’s street farmer’s market tomatoes, English cucumbers, roasted red peppers, red onion, kalamata olives, crumbled feta, extra virgin olive oil.
$12.45
Gluten Free
Beets and Arugula
Gold and red beets, roasted pistachios, whipped goat cheese, extra virgin olive oil and vinegar.
$11.45
Gluten Free

From The Wood Fire Grill

Usda Prime Ribeye and Italian Sausage
6 oz. USDA prime ribeye with Au Poivre sauce and Italian sausage with chipotle sauce.
$18.95
Gluten Free
All Natural Smoked Chicken Half
48 Hour brine.
$12.45
Gluten Free
North Carolina Mountain Trout
Tri color quinoa and cucumber salsa.
$17.95
Gluten Free
Domestic Leg of Lamb
Cumin spearmint rub.
$17.95
Gluten Free
Scottish Salmon
Tri color quinoa, and cucumber salsa.
$17.95
Gluten Free
All Natural Smoked Chicken Whole
$19.50

Burger and Sandwiches

Big Mac Daddy w/Chips
Two wood fired all beef patties, special sauce, shredded lettuce, white cheddar cheese, pickles all on a local toasted sesame seed bun.
$11.45
Flame Grilled Domestic Lamb Burger
Red onion marmalade, arugula, kasseri cheese, tzatziki on a local brioche bun.
$13.45
Roasted Lamb Gyro
Sliced leg of lamb, tzatziki, lettuce, tomato, onion on a toasted pita.
$11.45
All Natural Smoked Chicken Vocado
Garden greens, tomato, gouda cheese, cilantro yogurt on a toasted local multi-grain bread.
$11.45
Grilled Portobello
Garden greens, tomato, basil, chipotle, and hummus on a toasted local brioche bun.
$10.45

Sides

Creamy White Beans
$3.45
Gluten Free
Cream Polenta
$3.45
Gluten Free
Kale and Quinoa Salad
$3.45
Gluten Free

Vegan

Hummus
Chickpeas and imported Greek olive oil.
$6.20
Vegan
Half Quinoa Stuffed Avocado
Tri color quinoa, cucumber salsa, and shredded lettuce with chipotle sauce.
$4.20
Gluten Free
Beet and Arugula Salad
Gold and red beets, roasted pistachios, olive oil, and vinegar.
$9.45
Vegan
The Naked Greek Salad
King’s st farmer’s market tomatoes, English cucumber, roasted red peppers, red onion, kalamata olives, and extra virgin olive oil.
$10.45
Vegan
Greens, Grains, and Avocado Salad
Garden greens, tri-color quinoa, pistachios, fennel, chipotle sauce, oranges, and lemon vinaigrette.
$10.45
Vegan
Wood Fired Portobello Gyro
Hummus, garden greens, tomato, basil, and chipotle sauce on a toasted pita.
$10.45
Vegan
Butterless Brussell Sprouts
Caramelized with lemon vinaigrette and almonds.
$8.45
Vegan
Wood Fire Grilled Beets
Pistachios, oranges, olive oil, and served chilled.
$7.45
Vegan
Wood Fire Grilled Asparagus
Lemon dijon vinaigrette, minced garlic, and olive oil.
$7.45
Vegan
Whole Quinoa Stuffed Avocado
Tri color quinoa, cucumber salsa, shredded lettuce with chipotle sauce.
$8.45

Non Alcoholic

Aqua Panna
$6.00
San Pellegrino
$6.00
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