Khot Thai Restaurant

$$ • Thai • Asian
35–45 min
  • Family Pack

  • Entrees

  • Chef's Specials

  • Soups

  • Curries

  • Salads

  • Stir Fried Noodles

  • Stir Fried Vegetables

  • Rice and Bread

  • Drinks

  • Grilled

Family Pack

Family Pack
Serves two adults and two children. Includes a choice of one entree, one stir-fry, one curry and a large serve of jasmine rice.
A$49.00

Entrees

Calamari Rings
Six pieces. Crumbed and deep fried. Served with sweet chili sauce.
A$9.00
Curry Puffs (GFO)
Four pieces. Chicken mince, vegetable filling, and deep fried. Served with sweet chilli sauce.
A$9.00
Gluten Free Option Available
Vegan Curry Puffs (GFO) (VG)
Four pieces. Vegetable filling with vegan sauces and deep fried. Served with sweet chilli sauce.
A$9.00
Gluten Free Option Available and Vegan
Money Bags
Four pieces. Chicken mince blended with vegetables, tied in a pastry bag and deep fried. Served with sweet chilli sauce.
A$9.00
Spring Rolls
Four pieces. Pork mince, vegetable filling and deep fried. Served with sweet chilli sauce.
A$9.00
Vegan Spring Rolls (VG)
Four pieces. Vegetable filling with vegan sauces and deep fried. Served with sweet chilli sauce.
A$10.00
Vegan
Steamed Dim Sims
Four pieces. Blend of pork mince, vegetables and steamed. Served with special sauce.
A$9.00
Steamed Duck Dumplings
Four pieces. Spiced duck mince, herb dumpling and steamed. Served with special sauce.
A$11.00
O Cha Rolls (GF)
Eight pieces. Khot Thai’s unique rice paper rolls with fresh mint, lettuce, mushrooms, carrot, mixed with spiced pork mince and sauce.
A$12.00
Gluten Free
Vegan O Cha Rolls (GF) (VG)
Eight pieces. Our unique rice paper rolls with fresh mint, lettuce, mushrooms and carrot. Served with special sauce.
A$12.00
Gluten Free and Vegan
Satay Chicken Tenderloins (GF)
Four pieces. Chicken tenderloins marinated in our satay sauce, skewered, grilled and smothered in peanut sauce.
A$10.00
Gluten Free
Thai Fish Cakes
Four pieces. Our unique blend of fish, vegetables, spices, and deep fried. Served with special sauce.
A$10.00
Gluten Free
Vegan Tofu Parcels (VG)
Eight pieces. Fried tofu portions with a vegetable filling and deep fried. Served with sweet chilli sauce.
A$10.00
Vegan
Tom Kha-Entree
A$11.00
Tom Yum Entree
A$11.00

Chef's Specials

Soft Shell Crab (GFO)
Three deep fried and quartered crabs. Served with dried chillies, tamarind sauce, and dusted with Indian curry spices.
A$24.00
Gluten Free Option.
Crispy Pork Stir-fry (GFO)
Pork belly portions, fried and wok tossed. Served with vegetables and a special peppery sauce.
A$22.00
Gluten Free Option.
Perfect (GFO) (VGO)
Coconut, shallots, onion, potato, sweet potato in a unique and tasty sauce. Served with your choice of protein.
A$19.00
Gluten Free Option and Vegan Option.

Soups

Tom Yum (GFO)
Famous spicy Thai soup.
A$18.00
Gluten Free Option.
Tom Kha (GFO)
Spicy soup with coconut cream.
A$18.00
Gluten Free Option.
Laksa (GFO)
Famous spicy coconut cream, chilli hotpot with noodles, and bean sprouts.
A$19.00
Gluten Free Option.

Curries

Green Curry (GF) (VGO)
Green chillies, coriander and other herbs. Served with your choice of protein.
A$19.00
Gluten Free
Red Curry (GF) (VGO)
Red chilli curry with bamboo, vegetables, and thai basil. Served with your choice of protein.
A$19.00
Gluten Free, Vegan Option and Spicy.
Yellow Curry (GF) (VGO)
The mildest mellowed with turmeric, potato, sweet potato and onion.
A$19.00
Gluten Free and Vegan Option.
Mussamun (GF) (VGO)
The spicy alternative cinnamon, cloves, nutmeg, star anise with onions, sweet potato, and potato.
A$19.00
Gluten Free and Vegan Option.
Panang (GF) (VGO)
Simply kaffir lime, coconut cream and topped with capsicum straws.
A$19.00
Gluten Free and Vegan Option.

Salads

Larb Salad (GFO) (VGO)
Blended with chilli and herbs. Served in lettuce leaves.
A$19.00
Gluten Free Option and Vegan Option.
Yum Beef (GFO) (VGO)
Grilled and tender beef slices added to a warm garden style salad with house special sauce.
A$19.00
Gluten Free Option and Vegan Option.

Stir Fried Noodles

Pad Kee Mao (GFO) (VGO)
Thick flat noodles, vegetables combined with fresh basil, chilli, and green peppercorns for an invigorating taste. Served with your choice of protein.
A$18.00
Gluten Free Option and Vegan Option.
Pad See Ew (GFO) (VGO)
Thick rice noodles with egg. Served with your choice of protein.
A$18.00
Gluten Free Option and Vegan Option.
Pad Thai (GFO) (VGO)
Thin, flat rice noodles combined with vegetables and a sweet sauce. Served with your choice of protein.
A$18.00
Gluten Free Option and Vegan Option.

Stir Fried Vegetables

Basil and Chilli Stir-fry (GFO) (VGO)
Fresh vegetables with generous amounts of basil and chilli.
A$19.00
Gluten Free Option and Vegan Option.
Cashew Nut Stir-fry (GFO)
A mild flavoured collection of vegetables in a special sauce with whole cashew nuts.
A$19.00
Gluten Free Option.
Ginger Stir-fry (GFO) (VGO)
A popular blend of vegetables in a freshly chopped ginger sauce.
A$19.00
Gluten Free Option and Vegan Option.

Rice and Bread

Fried Rice (GF) (VGO)
Stir fried rice, vegetables, and egg.
A$18.00
Gluten Free and Vegan Option.
Coconut Rice (GF) (VG)
A$5.00
Gluten Free and Vegan.
Steamed Jasmine Rice (GF) (VG)
Gourmet rice in the traditional form.
A$4.00
Gluten Free and Vegan.
Roti (GF)
A wholemeal flat bread.
A$4.00
Gluten Free.

Drinks

Cans
375ml
A$3.00
Bundaberg Stubbies
A$4.00
Spring Valley Juices
375ml
A$4.00
Lipton Iced Teas
500ml
A$5.00
Spring Water
500ml
A$3.00

Grilled

Gai Yang
A$20.00
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