Frenchie

$$ • French • European
Opens at 11:00 AM
  • Hot

  • Cold

  • Entrees

  • Desserts

Hot

Warmed Mixed Olives
$6.00
Brussels Sprouts
Currants, black garlic Aioli
$11.00
Shishito Peppers
Sea slat, Meyer Lemon
$9.00
Escargot Toast
Herbed garlic butter over country bread
$11.00
Mussels
White wine broth with Chorizo & rouille toasts
$15.00
Herbed French Fries
Fine herbs, meyer lemon aiolli
$8.00
Salt Cod Croquettes
Salt cod and leek croquettes, cherry pepper puree
$11.00
Foie Gras
Asian pear, fig ginger compote, calvados, brioche
$18.00
Drumstick Coq au Vin
Mushrooms & farro
$14.00
Beef Bourguignon
With Brussles Sprouts and pearl onions
$19.00
Charred Broccoli
Yogurt, green garlic, preserved lemon, almonds
$9.00
Creamy Onion Soup
Caramelized onions in brandy and white wine broth topped with Gruyère crostini
$12.00

Cold

Steak Tartare
Pickled pioppini mushrooms, Jamon serrano, aïoli, dijon mustard and cornichons
$15.00
Crudo du Jour
Winter citrus purée, charred shishito, parsley salad, radish, chive and olive oil
$14.00
Gem Salad
Little gem lettuce, radish, fennel, chive, sunflower seed, green goddess dressing
$13.00
Arugula Salad
Grapes, almonds, pickled shallots, feta, sherry vinaigrette
$13.00
Homemade Ricotta Toast
Homemade ricotta, fava beans, mint, walnut
$14.00

Entrees

Salt Encrusted Branzino
Whole fish for two.
$43.00
Duck Magret
Turnips, bitter greens, grapes, saba
$29.00
Boneless Chicken
Hen of the woods mushrooms, kale, smoked parsley root purée
$27.00
Steak Frites
Sirloin steak, house fries, shallots confit
$28.00
Cavatelli
Kale pesto, cauliflower, caramelized onions, goat cheese
$25.00
Salmon Filet
English peas, fiddleheads, spring onions, sunchoke
$25.00

Desserts

Olive Oil Cake
Orange caramel, rosemary glaze, pistachio srumble
$10.00
Poached Pear Fromage Blanc
French cottage cheese, poached pear in honey syrup, walnuts
$9.00
French Croissant Pudding
Pudding made of croissants and chocolate croissants flavored with moka
$10.00
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