Frenchie

$$ • French • European
Opens at 5:00 PM
  • Hot

  • Cold

  • Entrees

  • Desserts

Hot

Warmed Mixed Olives
$6.00
Brussels Sprouts
Currants, black garlic Aioli
$11.00
Shishito Peppers
Sea slat, Meyer Lemon
$9.00
Escargot Toast
Herbed garlic butter over country bread
$11.00
Mussels
White wine broth with Chorizo & rouille toasts
$15.00
Herbed French Fries
Fine herbs, meyer lemon aiolli
$8.00
Salt Cod Croquettes
Salt cod and leek croquette, cherry pepper puree
$11.00
Foie Gras
Muscat grapes, cape gooseberries, honey, brioche
$18.00
Drumstick Coq au Vin
Mushrooms & farro
$14.00
Beef Bourguignon
With Brussles Sprouts and pearl onions
$19.00
Octopus
Sunchoke puree, garbanzo beans, panisse, baby fennel
$15.00
Creamy Onion Soup
Caramelized onions in brandy and white wine broth topped with Gruyère crostini
$12.00

Cold

Steak Tartare
Pickled mushrooms, Parmesan cheese, caper, aioli
$15.00
Tuna Tartare
Tomatillo salsa, charred shishito, parsley salad
$14.00
Squash Salad
Arugula Salad, butternut & delicata squash, pomegranate, sherry vinaigrette
$13.00
Beets and Burrata
Pumpkin seeed romesco, golden raisins, toasted rice vinegar
$14.00
Apple and Pear Salad
Chicories, great hill blue cheese, walnuts, apple cider vinaigrette
$13.00

Entrees

Salt Encrusted Branzino
Whole fish for two.
$43.00
Sold out
Duck Magret
Sweet potato purée, bitter greens, blood orange jus
$29.00
Boneless Chicken
Hen of the woods mushrooms, kale, smoked parsley root purée
$27.00
Steak Frites
Sirloin steak, house fries, shallots confit
$28.00
Cavatelli
Butternut squash, chestnut cream, mustard greens, Pecorino
$25.00
Salmon Filet
Rainbow swiss chard, rye berries, mustard dill sauce
$25.00

Desserts

Olive Oil Cake
Orange caramel, rosemary glaze, pistachio crumble
$10.00
Poached Pear Fromage Blanc
French cottage cheese, poached pear in honey syrup, walnuts
$9.00
French Croissant Pudding
Pudding made of croissants and chocolate croissants flavored with moka
$10.00
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