Buffalo Wild Wings

Crunchy greens, pico de gallo, chopped hickory smoked bacon, Cheddar Jack cheese topped with grilled, and honey BBQ chicken. Served with a side of honey BBQ ranch and garlic toast.

Hickory smoked pulled pork or grilled chicken breast seasoned with desert heat, served on top of fresh greens, pico de gallo, a savory blend of roasted corn, and jalapenos. Cheddar Jack cheese, avocado, and crunchy tortillas strips. Served with cilantro lime ranch dressing and soft tortillas.

Grilled chicken on a bed of fresh romaine lettuce tossed in Caesar dressing, topped with shaved parmesan, and croutons. Served with garlic toast.

Crunchy romaine tossed in Caesar dressing topped with shaved parmesan and croutons. Served with garlic toast.

Crispy Buffalo chicken placed on top of fresh greens, tomatoes, diced red onion, blue cheese crumbles, and croutons. Served with a side of buffalo blue cheese dressing and garlic toast.

Grilled, crispy or blackened chicken served over on a bed of fresh greens with tomatoes, crunchy cucumbers, red peppers, pickled red onions, shaved parmesan, and croutons. Served with a side of lemon vinaigrette and garlic toast.

Fresh greens with tomatoes, cucumbers, red peppers, pickled red onions, shaved parmesan, and croutons. Served with a side of lemon vinaigrette and garlic toast.

Ultimate nachos, beer battered onion rings, gooey mozzarella sticks, and boneless wings spun in sauce or dry seasoning. Served with marinara sauce, Southwestern ranch dressing, and your choice of blue cheese or ranch dressing.

A classic turned ultimate with warm corn tortilla chips, chili, pico de gallo, shredded lettuce, fresh jalapenos, queso, and salsa.

Collection of fried pickles, spinach, and artichoke dip with warm tortilla chips, chilli cheese fries, and choice of crispy or naked tenders. Served with southwestern ranch and your favorite sauce for dipping.

A grilled flour tortilla is stuffed with Cajun seasoned grilled chicken, pico de gallo, and a blend of cheeses.

Three snack size soft flour tortillas filled with garlic tossed grilled chicken, pico de gallo, southwestern ranch dressing, and fresh cilantro.

Small in stature but big in flavor and these mini hot dogs are wrapped in sweet cornmeal. Served with bourbon honey mustard.

Lightly battered shrimp served with cocktail sauce or your favorite signature sauce.

Lightly battered and fried to gooey perfection and these authentic Wisconsin Cheddar cheese curds. Served with southwestern ranch dressing.

Crunchy dill pickle slices are cornmeal-breaded, fried, and served with southwestern ranch dressing.

Infused with garlic and lightly breaded mushrooms are when dipped in southwestern ranch dressing.

Fried cheesy goodness served with marinara sauce make these perfect for dunking.

A winning blend of queso and chilli is topped with pico de gallo. Served with warm tortilla chips.

Dunked in beer batter then fried to a golden crisp and thick-cut onion rings. Served with a side of southwestern ranch dressing.

Rich and cheesy classic is topped with shaved parmesan cheese. Served with tortilla chips.

Warm tortilla chips are paired with blended salsa in this timeless classic.

This oven-baked pretzel is jumbo in both size and dipped in a side of creamy queso.

Crispy outside, soft inside, and with sour cream and chive seasoning.

Thick-sliced and potatoes fried to a golden crisp.

All white chicken lightly breaded and perfectly cooked to a golden crisp.

New York style wings.

All white chicken lightly breaded and perfectly cooked to a golden crisp.

New York style wings.

Hickory smoked pulled pork sits on top of melty, Cheddar Jack cheese, while crispy onion rings, and honey BBQ sauce. Served on warm, toasted brioche bun with lettuce, tomato, red onions, and pickles. Served with French fries.

Melted Swiss cheese, samuel adams Boston lager beer braised mushrooms, and a drizzle of savory garlic mustard sauce make for a flavor packed burger. Served on warm, toasted brioche bun with lettuce, tomato, red onions, and pickles. Served with French fries.

Signature burger is topped with medium sauce and a generous amount of blue cheese dressing and crumbles. Served on warm, toasted brioche bun with lettuce, tomato, red onions, and pickles. Served with French fries.

Black bean burger topped with Cheddar cheese, avocado, and southwest ranch. Served on warm, toasted brioche bun with lettuce, tomato, red onions, and pickles. Served with French fries.

Signature burger loaded with Wisconsin Cheddar cheese curds, then topped with American cheese and hickory smoked bacon and finished with cool heat sauce. Served on warm, toasted brioche bun with lettuce, tomato, red onions, and pickles. Served with French fries.

Served on warm, toasted brioche bun with lettuce, tomato, red onions, and pickles. Served with French fries.

A chipolte BBQ seasoned patty is covered with tortilla chips, Pepper Jack cheese, southwestern ranch dressing with jalapenos, and pico de gallo. Served on warm, toasted brioche bun with lettuce, tomato, red onions, and pickles. Served with French fries.

Breaded all white chicken breast is cooked to a golden crisp, covered with Swiss cheese, ranch dressing, and signature medium sauce, then topped with lettuce, tomatoes, pickles, and onions. Served with cut French fries.

Crispy chicken buffalo tenders are drizzled with signature medium sauce and ranch dressing, then rolled up with a blend of cheeses, lettuce, and tomatoes in a large flour tortilla. Served with tortilla chips and salsa.

Packed with your choice of Cajun seasoned crispy jumbo shrimp or crisp chicken drizzled with creamy Cajun creolo sauce, topped off with fresh lettuce, tomatoes, and crisp veggie slaw.

Juicy tender sirloin is topped with southwestern ranch dressing, then rolled up with Pepper Jack cheese, lettuce, and pico de gallo in a large flour tortilla. Served with tortilla chips and salsa.

Tender, sliced sirloin seasoned with desert heat is loaded on a grilled hoagie, and finished with queso and pico de gallo. Served with cut French fries.

Hickory smoked pulled pork is piled high in a toasted hoagie bun, topped with honey BBQ sauce in pickled red onions, and crisp veggie slaw. Served with natural cut French fries.

All white chicken breast, grilled and drizzled with honey BBQ sauce, topped with a classic combo of lettuce, tomatoes, pickles, onions plus Pepper Jack cheese, and hickory smoked bacon. Served with natural cut French fries.

All white crispy or grilled chicken is topped with your favorite sauce or dry seasoning, then rolled up with a blend of cheeses, lettuce, and tomatoes in a large flour tortilla. Served with tortilla chips and salsa.

Two soft flour tortillas are loaded up with grilled chicken, fresh lettuce, pico de gallo, a blend of cheeses, sour cream, and your favorite sauce or dry seasoning.

Made from all white chicken and tenders are grilled to perfection. Served with your favorite sauce or dry seasoning.

Original Buffalo tenders made from all white chicken, lightly breaded, and cooked until crispy. Served with your favorite sauce or dry seasoning.

Crispy Buffalo chicken with rich, creamy aged Cheddar cheese sauce and oven baked with a crunchy breadcrumb topping.

Choose from Iced Tea and Pepsi products

A big and rich slice of chocolate fudge cake drizzled with chocolate sauce and served with ice cream.

A crunchy graham cracker outside and a gooey cheesecake inside. Served with your choice of chocolate or caramel for dipping.