Goose loonies tavern and grill

Angus beef patty, applewood bacon, avocado, and Cheddar cheese.

Traditional Greek village salad with its ripe tomatoes and cucumbers, feta cheese, and bell peppers topped with Kalamata olives, oregano, and olive oil.

Cut fries with melted feta cheese, as well as spices, and with a side of creamy balsamic sauce.

12 pieces. Comes in hot, mild, BBQ, honey garlic, roasted Greek, or suicide of your choice.

Lightly fried calamari with tzatziki sauce from Greece.

Flambeed kefalo tiri Greek cheese grilled in a skillet sautéed with brandy and lemon. Served with pita bread.

Yogurt, cucumber, and garlic spread. Served with pita bread.

Garbanzo bean, tahini, garlic flavor, spread, Served with pita bread.

Tortilla chips blended cheese melted with black beans, black olives, with the guacamole, pico de gallo, and sour cream trio.

Crispy wonton chips served with sashimi grade ahi, avocado, mango salsa, red peppers, green onion, sesame seeds, sweet ginger sauce, sriracha aioli, and topped with cucumber wasabi dressing.

sweet coconut panko coated fried shrimp with a sweet chili sauce

Traditional Greek village salad with its ripe tomatoes and cucumbers, feta cheese, and bell peppers topped with Kalamata olives, oregano, and olive oil.

A zesty chicken salad with all the works including black, beans, red peppers, sweet corn, red onions, and Cheddar Jack cheese finished with mild chipotle ranch dressing and avocado.

A bed of baby spinach served with vine ripenned tomatoes, red onion, figs, feta cheese, creamy balsamic dressing, and complimented with gyro lamb.

Grilled chicken salad with crispy bacon, avocado, boiled egg, black olives, tomatoes, cucumbers, Cheddar Jack cheese, bleu cheese, and with your choice of dressing.

Chicken Ceasar salad.

Greens salad.

Tritip cooked to your preference served on a French role topped with mayonnaise, lettuce, tomato, and red onion.

Gyro with your choice of meat served on warm pita with tomatoes, chopped onion, parsley, and finished with tzatziki spread.

Grilled chicken placed on toasted Pita bread with melted feta, sundried tomato, crisp spinach, and balsamic dressing.

Angus top sirloin on a French role with melted Swiss cheese. Served with au jus.

Chicken breast, bacon, ham with lettuce, tomato, and mayonnaise on toasted sourdough

Angus beef patty, applewood bacon, avocado, and Cheddar cheese with lettuce, tomato red onion and our special sauce on a Breoche bun

Angus beef on a brioche bun served with fried egg, grilled jalapenos, grilled onions, and pepper Jack cheese.

Watermelon BBQ sauce, applewood bacon, and onion strings. The combo is unreal on Angus beef, Cheddar cheese, and brioche bun.

Angus beef with Cajun seasoning, bleu cheese, applewood bacon, and chipotle sauce.

Three sliders with Cheddar cheese and veggies on the side.

Certified angus beef, special sauce, lettuce, tomatoes, and red onions.

2 Amazing Tacos with the a Meditteranean twist your choice of alaskan cod calamari shrimp or ahi

cajun grilled chicken smoked andouille sausage onions red peppers roasted garlic creole tomato cream sauce fettuccine

smoked andouille sausage shrimp chicken onions peppers zesty tomato creole sauce on rice pilaf

Two pieces.

12oz Bottle

Deep dish chocolate chip or double chocolate chip. Served with vanilla bean ice cream and chocolate syrup drizzle.

Apples glazed with brown sugar and cinnamon, baked pastry, caramel, and vanilla bean ice cream.