Udipi Cafe - Eclectic Indian Vegetarian

$ • Vegetarian • Indian • Vegan
35–45 min
  • Most Popular

  • Appetizers

  • Signature Soups

  • Eclectic Indian Bread

  • Curry Corner

  • Indo Chinese Flavors

  • Rice Dishes

  • Udipi Yummy Dosas

  • Rava Dosas

  • Uthappams

  • Thali Platters

  • Udipi House Specials

  • Side Dishes and Condiments

  • Desserts

  • Beverages

Most Popular

Udipi Royal Dinner
Artisan flavors of Udipi. Served with sambar and coconut chutney.
$12.99
Appetizer Platter
Mouth savoring combination of favorite appetizers of samosa, cutlet, and vada.
$9.95
Channa Masala
Chickpeas marinated and slow cooked in an aroma of spices and sauces.
$8.75
Gluten Free
Tomato Soup
Thinly diced and mashed tomatoes simmered in mild spices and a tinge of lemon.
$3.00
Gluten Free and Vegan
Udipi Special Spring Dosai
Dosa stuffed with fresh medley of spring onions, cabbage, capsicum and carrots.
$8.75
Vegan

Appetizers

Appetizer Platter
Mouth savoring combination of favorite appetizers of samosa, cutlet, and vada.
$9.95
Paneer 65
Marinated and roasted crisp cottage cheese tempered with mustard seeds, curry leaves, and green chiies.
$6.99
Spicy
Udipi Idly
Savory, soft, spongy and two pieces delicious mini cakes served with sambar, soup, and home made coconut chutney. Low spice.
$4.25
Gluten Free, Jain and Vegan
Udipi Bonda
Delicious potato ball encased in a unique chickpea flour batter.
$4.00
Mysore Bonda
Potato balls made with urid dhal.
$4.25
Vegetable Cutlet
A delectable Indian potato snack made with a combination of mashed potato and vegetables. Crisp outside and soft inside.
$3.75
Pakoras
Batter crisped Indian street food with sauces.
$6.50
Vegetable Samosas
Homemade savory and flaky pastry stuffed with cumin scented potatoes, peas, and cashew.
$4.99
Udipi Medhu Vada
Crispy and delicious lentil donuts served with sambar, soup, and home made coconut chutney. Low spice.
$4.50
Gluten Free, Jain and Vegan

Signature Soups

Mixed Veggie Soup
Vegetables boiled and spiced in a mild broth.
$3.00
Gluten Free and Vegan
Tomato Soup
Thinly diced and mashed tomatoes simmered in mild spices and a tinge of lemon.
$3.00
Gluten Free and Vegan
Udipi Rasam Soup
Spicy soup of tamarind, tomato, chiies, pepper, cumin, and seasoning.
$2.50
Gluten Free and Vegan

Eclectic Indian Bread

Battura
One piece. Large puffy crispy brown bread.
$4.00
Chapathy
Soft thin whole wheat bread. Low spice.
$1.50
Jain and Vegan
Naan
White flour and Indian styled pillowy flat bread.
$2.50
Paratha's
Multi layered whole wheat bread.
$3.25
Sold out
Poori
Two pieces. Crisp brown fluffy whole wheat bread.
$2.50
Vegan

Curry Corner

Bhindi Fry
Crispy feather light okra cured in spices, flour, and low salt.
$9.50
Gluten Free
Kadai Bhindi
Tender okra marinated and cooked in herbs and spices.
$8.99
Gluten Free
Bhindi Masala
Okra crisped and melded with masala spices.
$8.99
Gluten Free
Channa Masala
Chickpeas marinated and slow cooked in an aroma of spices and sauces.
$8.75
Gluten Free
Channa Palak
Chickpeas marinated and slow cooked in an aroma of spices and sauces.
$8.99
Gluten Free
Baingan Bhartha
Fire roasted mashed eggplant made with onions, tomatoes, and spices.
$8.25
Gluten Free
Bagara Baingan
Crunchy eggplants in a masala curry with coconut, sesame seeds, and tamarind.
$8.25
Gluten Free
Mushroom Karavelli
Blend of mushrooms with onions, spices, and homemade sauces.
$8.50
Gluten Free and Vegan
Chili Mushrooms
Crispy mushrooms coated in a mild chili sauce.
$8.99
Contains Gluten, Spicy and Vegan
Aloo Gobi
Cauliflower simmered in a light sauce with spiced potatoes.
$8.99
Gluten Free
Avial
Traditional South Indian stew of vegetables with coconut and curd.
$8.99
Gluten Free
Aloo Palak
Potatoes and spinach cooked in a velvety sauce.
$8.99
Gluten Free
Udipi Special Vegetable Curry
Healthy vegetables in our Udipi gravy.
$8.99
Gluten Free
Veg Makhani
Thick rich gravy in mixed veggies sauteed in butter, spice, and tomato paste.
$8.99
Gluten Free
Navratan Korma
Mild red curry with fresh veggies in ground spices.
$8.99
Gluten Free
Malai Kofta
Classic North Indian Mughlai dish made of potato, cheese, and mixed vegetable balls simmered in a rich and creamy coconut cashew gravy.
$8.99
Dhal Thadka Curry
Lentil. Protein rich lentils cooked with aromatic spices, condiments, and tempered with butter in typical Punjabi style.
$7.99
Gluten Free and Vegan
Kadai Paneer
Combination of cottage cheese, capsicum, tomato, onion, and traditional heart healthy spices cooked in a kadai (Indian wok).
$10.25
Gluten Free
Paneer Makhani
Cottage cheese cubes slow cooked, simmered in creamy onion, and tomato sauce.
$10.25
Gluten Free
Udipi Paneer Bhurji
Scrambled cottage cheese sauteed with onions and mild Indian spices.
$9.95
Gluten Free
Saag Paneer
Spinach cooked in a velvety cream sauce with cubes of cottage cheese.
$9.50
Gluten Free
Mutter Paneer
Cottage cheese with peas, cooked with onions, tomatoes, and spices.
$9.50
Gluten Free

Indo Chinese Flavors

Paneer Chilli
Paneer (Cottage cheese) chunks stir fried with capsicum, onion, and tantalizing Chinese sauces.
$8.99
Gluten Free
Gobi Manchurian
Gravy. Gobi florets deep fried in batter and then stir fried with capsicum and ginger garlic paste.
$8.99
Vegan
Tofu Chilli Dry
Tofu (Soy bean based protein) simmered, tempered in Chinese sauces, and garnished with Indian spices, onions, and chilies.
$8.50
Gluten Free, Jain, Spicy and Vegan
Tofu Chili with Gravy
Tofu (Soy bean based protein) simmered, tempered in Chinese sauces, and garnished with Indian spices, onions, and chilies.
$8.25
Gluten Free, Spicy and Vegan
Chilli Gobi
Gravy. Crispy and crunchy cauliflower florets coated with a spicy special tomato sauce and lightly sprinkled with chili flakes.
$8.25
Spicy and Vegan
Hakka Noodles
Spaghetti styled noodles tossed with garlic, ginger, chopped vegetables, sauces, and spices.
$7.99
Spicy and Vegan
Szechuan Noodles
Spicy veg noodles flavored with Chinese sauces and sichuan pepper.
$7.99
Spicy and Vegan
Chilli Mushroom
Mushrooms marinated and cooked in chili sauce, masala spices, and tempered in hot wok.
$7.99
Spicy and Vegan
House Fried Rice
Mix of spices and Chinese sauces mixed with Indian flavorful rice varieties and stirred in a wok.
$7.65
Gluten Free
Garlic Fried Rice
Mix of spices and Chinese sauces mixed with Indian flavorful rice varieties and stirred in a wok.
$7.99
Gluten Free and Vegan
Szechuan Fried Rice
Mix of spices and Chinese sauces mixed with Indian flavorful rice varieties and stirred in a wok.
$7.50
Gluten Free, Spicy and Vegan
Crispy Mushroom Fried Rice
Mix of spices and Chinese sauces mixed with Indian flavorful rice varieties and stirred in a wok.
$8.25
Gluten Free and Vegan

Rice Dishes

Udipi Biriyani Rice
Small grain rice cooked with assorted vegetables, safron, masala spices, chilies, and garnished with coriander or cilantro.
$8.99
Gluten Free
Bagala Bath
Curd rice. South Indian curd (yogurt) rice made with mustard seeds, lentils, cumin, curry leaves, ginger, coriander, and fried cashew nuts.
$6.99
Gluten Free
Bisi Bele Bath
Dal (Lentils), veggies, and rice cooked together with tamarind, methi seeds, mild chillies, and spice powder.
$6.99
Gluten Free and Spicy
Mixed Vegetable Pullau
Aromatic rice cooked with a medley of mixed vegetables and spices.
$6.99
Gluten Free
Lemon Rice
Rice cooked with black pepper, garlic, and lemon juice.
$6.99
Gluten Free and Vegan
Tamarind Rice
Aromatic rice cooked with tamarind paste, peanuts, chilies, mustard, lentils spices, and curry leaves.
$6.99
Gluten Free and Vegan
Tomato Rice
Long grain rice cooked with tangy spicy mixture of sauteed tomato, onion, coriander leaves, and Indian spices.
$6.99
Gluten Free and Spicy
Plain Brown Rice
Heart healthy and protein rich red rice.
$3.00
Gluten Free
Jeera Rice
Rice flavored with cumin and lightly spiced with whole garam masala.
$2.95
Gluten Free
Plain White Rice
Long grain boiled white rice.
$2.00
Gluten Free

Udipi Yummy Dosas

Sada Dosa
Please click to see 14+ different dosa filling options to choose from. Fillings can be combined (up to 3). Staple South Indian thin crisp pancake served with thick sambar and chutney.
$6.15
Vegan and Jain

Rava Dosas

Sada Rava Dosa
Please click to see 5+ rava dosa filling options to choose from. A lace like textured crunchy and crispy dosa made from semolina batter.
$6.99
Vegan

Uthappams

Uthappam
Please click to see 6+ Uthappam topping otions to choose from. South Indian thick savory and eclectic pancake with toppings cooked right into the batter.
$7.25
Vegan

Thali Platters

South Indian Dinner Thali
White rice served with choice of bread and sambar, three additional South Indian freshly cooked healthy curries, rasam (spicy herbal) soup, curd (yogurt), house spicy Indian pickle, crispy papadam (cracker), and payasam (vermicelli dessert).
$12.99
Gluten Free
North Indian Dinner Thali
White rice served with choice of bread and sambar, three additional North Indian freshly cooked healthy curries, rasam (spicy herbal) soup, curd (yogurt), house spicy Indian pickle, crispy papadam (cracker), and North Indian dessert.
$12.99
Gluten Free
Udipi Royal Dinner
Artisan flavors of Udipi. Served with sambar and coconut chutney.
$12.99

Udipi House Specials

Channa/Chole Bhatura
Fried puffy thin bread bhatoora (Made of maida flour) with channa curry made with creamy light sauce garnished with condiments of onions, chilies, and lemon.
$9.00
Pongal Avial
Rice cooked with lentils.
$8.50
Gluten Free
Parotta and Korma
Parotta is made of maida kneaded and tossed with butter into very soft flaky dough served with a North Indian style mixed vegetable curry.
$8.75
Kothu Parotta
Popular South Indian parotta chopped up and mixed with medium spicy sauces, vegetables, and served with raita.
$7.99
Poori Combos
Puffy crisp brown bread with curries.
$7.99
Upuma
South Indian tiffin dish cooked as a thick porridge from dry roasted semolina (coarse rice flour) with nuts, vegetables, and seasonings.
$7.95
Vegan

Side Dishes and Condiments

Sambar
16 oz. Medley of vegetables cooked with lentils and spices. Udipi signature sambar is thick gravy and can be consumed even as a vegetable soup.
$6.99
Gluten Free, Jain Friendly and Vegan
Potato Masala
16 oz. Potatoes mashed and cooked with masala spices, onions, and signature hand of ingredients.
$7.99
Gluten Free and Vegan

Desserts

Rasmalai
Cottage cheese soaked in a special condensed milk syrup flavored with rose water and garnished with pistachio nuts.
$2.95
Gluten Free
Badam Halwa
Sinfully rich with ground badam (almonds), milk, honey, and butter.
$3.50
Gluten Free
Carrot Halwa
Carrots grated and mashed in honey, butter, and melded with fruits and nuts.
$3.00
Gluten Free
Beet Halwa
Scrumptious pudding made with grated beets simmered in milk spiced with cardamons and garnished with roasted nuts.
$3.00
Gluten Free
Sold out
Gulab Jamun
North Indian delicacy of an aromatic sweet golden brown soft donut made with dry milk and flour immersed in cardamom flavored sugar syrup.
$3.00
Sweet Paan
A natural mouth freshner filled with a mixture of areca nuts, sweetened coconut flakes, and traditional rose petal spice mix (golkand).
$1.85
Gluten Free and Vegan

Beverages

Soft Drinks
Carbonated cans.
$2.00
Bottled Water
$1.50
Add items to your cart and they’ll appear here.